Augie'S
Troubled record — failed 7 of 17 inspections for plumbing & waste, pest activity
2021-11-12 Pass Canvass 3 ▾
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO THERMOMETERS IN REACH IN COOLER IN KITCHEN. INSTALL AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CEILING OF WALK-IN COOLER UNCLEAN WITH BLACK MILDEW-LIKE SUBSTANCE. CLEAN SANITIZE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN FLOOR OF BASEMENT AND CRAWLSPACE. MAINTAIN BASEMENT.
2020-09-21 Pass Canvass Re-Inspection 7 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS IN THE KITCHEN REPLACE
NON-FOOD/FOOD CONTACT SURFACES CLEAN
GREASE AT INTERIOR AND EXTERIOR OF COOKING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
DRAIN PIPES UNDER THREE COMPARTMENT SINK WRAPPED WITH PLASTIC,INSTRUCTED TO REMOVE AND REPAIR CAUSE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK IN THE KITCHEN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICE FOR BASEMENT ICE MAKER IS NOT VISIBLE FOR INSPECTION. MUST PROVIDE AN ACCESS PANEL SO BACKFLOW PREVENTION DEVICE IS VISIBLE.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OUTSIDE WASTE OIL CONTAINER WITH GREASE ON TOP THE LID,INSTRUCTED TO CLEAN AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BROKEN FLOOR TILES IN THE KITCHEN IN FRONT OF THREE COMPARTMENT SINK, BEHIND GREASE TRAP AT SAME AREA AND UNDER BAR COUNTER.SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIA
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BROKEN AND MOLDY WALLS IN BASEMENT BEVERAGE/LIQUOR STORAGE AREAS AND NEAR ICE MACHINE. MUST REPLACE ALL DAMAGED AND UNCLEAN WALLS TO BE SMOOTH, EASILY CLEANABLE AND NONABSORANT. UNFINISHED CEILING IN SAME AREAS. CEILING MUST BE SMOOTH AND EASILY CLEA...
2020-08-13 Fail Canvass Re-Inspection 6 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS IN THE KITCHEN REPLACE
NON-FOOD/FOOD CONTACT SURFACES CLEAN
GREASE AT INTERIOR AND EXTERIOR OF COOKING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
DRAIN PIPES UNDER THREE COMPARTMENT SINK WRAPPED WITH PLASTIC,INSTRUCTED TO REMOVE AND REPAIR CAUSE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK IN THE KITCHEN
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OUTSIDE WASTE OIL CONTAINER WITH GREASE ON TOP THE LID,INSTRUCTED TO CLEAN AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BROKEN FLOOR TILES IN THE KITCHEN IN FRONT OF THREE COMPARTMENT SINK, BEHIND GREASE TRAP AT SAME AREA AND UNDER BAR COUNTER.SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 7-30-2020.REPORT#2385551 #55) 6-201.18 OBSERVED NO CEILING ATTACHED ABOVE BEVERAGE DISTRIBUTION SYSTEM STORED UNDERNEATH EXPOSED WOODEN JOISTS, RAFTERS, BEAMS, ETC. IN BASEMENT DRY STORAGE ARE...
2020-08-11 Fail Canvass Re-Inspection 7 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS IN THE KITCHEN REPLACE
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON THE DOOR OF CHEST COOLER AT BAR AREA. SURFACE MUST BE SMOOTH AND CLEANABLE. NO LIDS PROVIDED AT ICE BINS BEHIND THE BAR AREA,ALSO MUST PROVIDE ICE SCOOP CONTAINERS FOR ICE SCOOP FOR BEHIND THE BAR
NON-FOOD/FOOD CONTACT SURFACES CLEAN
GREASE AT INTERIOR AND EXTERIOR OF COOKING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
DRAIN PIPES UNDER THREE COMPARTMENT SINK WRAPPED WITH PLASTIC,INSTRUCTED TO REMOVE AND REPAIR CAUSE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK IN THE KITCHEN
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OUTSIDE WASTE OIL CONTAINER WITH GREASE ON TOP THE LID,INSTRUCTED TO CLEAN AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BROKEN FLOOR TILES IN THE KITCHEN IN FRONT OF THREE COMPARTMENT SINK, BEHIND GREASE TRAP AT SAME AREA AND UNDER BAR COUNTER.SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 7-30-2020.REPORT#2385551 #55) 6-201.18 OBSERVED NO CEILING ATTACHED ABOVE BEVERAGE DISTRIBUTION SYSTEM STORED UNDERNEATH EXPOSED WOODEN JOISTS, RAFTERS, BEAMS, ETC. IN BASEMENT DRY STORAGE ...
2020-07-30 Fail Canvass CRITICAL 16 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CERTIFIED FOOD HANDLER ON SITE WHILE TCS FOOD ARE PREPARED AND SERVED:CHICKEN,SOUP,CHEESE ETC. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED
HANDS CLEAN & PROPERLY WASHED
OBSERVED FOOD HANDLER WASHING HANDS AT 3 COMPARTMENT SINK DUE TO HANDWASHING SINK IS BROKEN. HANDWSHING MUST BE DONE ONLY AT HANDWASHING SINK. PIC CORRECTED ISSUE PRIORITY FOUNDATION VIOLATION # 7-38-010 CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR HAMBURGER. PRIORITY FOUNDATION VIOLATION:7-38-005,NO CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
NO STEM THERMOMETER PROVIDED ON SITE TO BE ABLE TO CHECK FOOD TEMPERATURE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-005,CITATION ISSUED COS ON 8-3-2020
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS IN THE KITCHEN REPLACE
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON THE DOOR OF CHEST COOLER AT BAR AREA. SURFACE MUST BE SMOOTH AND CLEANABLE. NO LIDS PROVIDED AT ICE BINS BEHIND THE BAR AREA,ALSO MUST PROVIDE ICE SCOOP CONTAINERS FOR ICE SCOOP FOR BEHIND THE BAR
NON-FOOD/FOOD CONTACT SURFACES CLEAN
GREASE AT INTERIOR AND EXTERIOR OF COOKING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
DRAIN PIPES UNDER THREE COMPARTMENT SINK WRAPPED WITH PLASTIC,INSTRUCTED TO REMOVE AND REPAIR CAUSE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK IN THE KITCHEN
SEWAGE & WASTE WATER PROPERLY DISPOSED
FOUND HANDWASHING SINK IN POOR REPAIR, DRAIN PIPE UNDER THE SAID SINK DISCONNECTED NOT CONVEYING TO SEWAGE. TEMPORARILY A BUCKET IS PROVIDED UNDER THE SINK TO BE ABLE TO WASH HANDS. TWO DAYS GIVEN. PRIORITY VIOLATION:7-38-030(C),CITATION ISSUED. ON ...
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OUTSIDE WASTE OIL CONTAINER WITH GREASE ON TOP THE LID,INSTRUCTED TO CLEAN AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BROKEN FLOOR TILES IN THE KITCHEN IN FRONT OF THREE COMPARTMENT SINK, BEHIND GREASE TRAP AT SAME AREA AND UNDER BAR COUNTER.SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER CERTIFICATE PROVIDED ON SITE.INSTRUCTED TO PROVIDE. COS ON 8-3-2020
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 3-14-2019, REPORT #2279417 #38) 6-202.15-OBSERVED EXTERIOR EXIT DOOR WIDE OPEN AT TIME OF INSPECTION. INFORMED PIC THAT EXTERIOR DOORS MUST BE CLOSED AND TIGHT FITTING TO PREVENT RODENT HARBORAGE. INSTRUCTE...
2019-03-14 Pass w/ Conditions Canvass CRITICAL 19 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARHEAL CLEAN UP PROCEDURE ON SITE AS WELL NO NECESSARY ITEMS/KIT ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE VOMIT AND DIARHEAL CLEAN UP PROCEDURE AND NECESSARY ITEMS/KIT (DISPOSAL...
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
OBSERVED FOOD HANDLER EATING FOOD IN PREP AREA BEHIND BAR AREA. INFORMED MANAGER THAT STAFF MEALS MUST OCCUR IN NON FOOD PREPARATION AREA TO PREVENT CONTAMINATION. MAINTAIN AT ALL TIMES.
HANDS CLEAN & PROPERLY WASHED
OBSERVED FOOD HANDLER WASH HANDS AT 3 COMPARTMENT SINK. INFORMED MANAGER/PIC THAT HAND WASHING MUST NOT OCCUR IN 3 COMPARTMENT SINK. INSTRUCTED MANAGER/PIC TO ENSURE FOOD HANDLERS WASH HANDS IN DESIGNATED HAND WASHING SINKS. MANAGER/PIC CORRECTED...
NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED
OBSERVED FOOD HANDLER USE BARE HAND CONTACT WITH READY TO EAT FOOD. FOOD HANDLER PREPPED MIXED GREEN SALAD, READY TO FOOD WITH BARE HAND CONTACT, IN KITCHEN PREP AREA. INFORMED MANAGER THAT BARE HAND CONTACT WITH READY TO EAT FOOD IS NOT ALLOWED, MUS...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO PAPER TOWELS AT HAND WASHING SINK AT BAR AREA. INFORMED PIC/MANAGER THAT PAPER MUST BE PROVIDED AT HAND WASHING SINKS. MANAGER/PIC CORRECTED VIOLATION DURING INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C) CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINKS IN -WOMAN/EMPLOYEE SHARED RESTROOM -KITCHEN PREP AREA -BAR INSTRUCTED MANAGER TO PROVIDE SIGNAGE IN SAID AREAS. MAINTAIN AT ALL TIMES.
FOOD SEPARATED AND PROTECTED
OBSERVED FOOD UNCOVER AND NOT PROTECTED IN WALK IN COOLER. INFORMED MANAGER THAT FOOD MUST BE COVERED WHILE IN WALK IN COOLER, TO PREVENT CONTAMINATION. MAINTAIN AT ALL TIMES.
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT/TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS, SOUP, SALAD DRESSINGS, SLICED TOMATOES, ETC. STORED IN ALL COLD HOLDING UNITS, OVER NIGHT, WITHOUT DATE MARKED TO INDICATE THE DATE THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITH...
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EXTERIOR EXIT DOOR WIDE OPEN AT TIME OF INSPECTION. INFORMED MANAGER/PIC THAT EXTERIOR DOORS MUST BE CLOSED AND TIGHT FITTING TO PREVENT RODENT HARBORAGE. INSTRUCTED MANAGER/PIC TO KEEP EXTERIOR DOORS CLOSED EXCEPT DURING DELIVERS. MAINTAIN ...
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO CHEMICAL TEST KIT ON SITE AT TIME OF INSPECTION. INFORMED SITE THAT SANITIZING TEST KIT IS NEEDED ON SITE TO DETERMINE PROPER CONCENTRATIONS OF SANITIZING SOLUTION. PRIORITY FOUNDATION VIOLATION # 7-38-005
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED EXCESSIVE DUST AND COB WEB BUILD UP UNDERNEATH AND THROUGHOUT BAR COUNTER TOP AREA. INSTRUCTED MANAGER/PIC TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SMALL LEAK AT HAND SINK DRAIN PIPE AT BAR AREA. INSTRUCTED MANAGER/PIC TO REPAIR AND MAINTAIN AT ALL TIMES.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO IDENTIFY BACK FLOW PREVENTER DEVICE ON ICE MACHINE IN BASEMENT. INSTRUCTED MANAGER/PIC TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTER DEVICE ON ICE MACHINE. MAINTAIN AT ALL TIMES.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SLOW DRAIN AT -3 COMPARTMENT SINK IN DISH WASHING AREA AND -HAND SINK IN COOK LINE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED NO CEILING ATTACHED ABOVE BEVERAGE DISTRIBUTION SYSTEM STORED UNDERNEATH EXPOSED WOODEN JOISTS, RAFTERS, BEAMS, ETC. IN BASEMENT DRY STORAGE AREA. INFORMED SITE THAT CEILING MUST BE INSTALLED IN SAID AREA AND SURFACE MUST BE SMOOTH AND EASIL...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DETERIORATING WOOD BEAMS, JOISTS, RAFTERS IN BASEMENT DRY STORAGE AREA. INSTRUCTED SITE TO REPAIR AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.
ALLERGEN TRAINING AS REQUIRED
OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES.
2017-04-05 Pass Canvass Re-Inspection 4 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPAIR BROKEN DOOR GASKET ON WALK IN COOLER, AND 3-DOOR PREP COOLER. DISCONTINUE USE OF GROCERY BAGS TO STORE FOOD IN THE 1-DOOR UPRIGHT FREEZERS IN PREP AREA AND IN BASEMENT. REMOVE RUST FROM GREASE TAP UNDER 3-COMP SINK. REPAIR CUTTING BOARD O...
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN INTERIOR CONTACT SURFACE OF ICE MACHINE, RUST PRESENT. CLEAN SLICER AND INTERIOR CONTACT SURFACE OF MICROWAVE, DRIED FOOD DEBRIS PRESENT. CLEAN LIGHT COVERS IN MENS AND WOMENS TOILET ROOMS, UNKNOWN DEBRIS PRESENT. ALSO, CLEAN FAN COVERS IN...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN GREASE ACCUMULATION FROM HOOD AND FILTERS. REPAIR/REPLACE STAINED CEILING TILES ABOVE THE BAR. REMOVE SPIDER WEBS AND REPAIR PEELING PAINT ON WALLS IN BAR SEATING AREA. WALL BASE DETACHED IN BAR SEATING AREA ON THE WEST WALL. HOLE IN CEILI...
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE BURNED OUT LIGHTS IN BAR SEATING AREA, BEHIND THE BAR, AND IN MOP CLOSET. INSTRUCTED TO MAINTAIN ALL.
2017-03-29 Fail Complaint CRITICAL 8 ▾
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED SIDE EXIT DOORS (WEST WALL)NOT RODENT PROOFED. 1/4" HOLE AT BOTTOM CENTER OF DOUBLE DOORS. INSTRUCTED TO INSTALL PROPER THRESHOLD TO PREVENT RODENT ENTRY AND MAINTAIN. SERIOUS VIOLATION 7-38-020.
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
OBSERVED NO CHEMICAL TEST KIT ON SITE TO TEST 3-COMP SINK. PROVIDE CHLORINE OR QUATERNARY STRIPS, AND KEEP ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-030
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT 1948569, DATED 8/2/2016. VIOLATIONS INCLUDE; #32; OBSERVED HEAVY FROST BUILD UP IN BOTH UPRIGHT FREEZERS INSIDE THE WALK IN COOLER. INSTRUCTED TO DEFROST THE FREEZERS. #33; N...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPAIR BROKEN DOOR GASKET ON WALK IN COOLER, AND 3-DOOR PREP COOLER. DISCONTINUE USE OF GROCERY BAGS TO STORE FOOD IN THE 1-DOOR UPRIGHT FREEZERS IN PREP AREA AND IN BASEMENT. REMOVE RUST FROM GREASE TAP UNDER 3-COMP SINK. REPAIR CUTTING BOARD O...
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN INTERIOR CONTACT SURFACE OF ICE MACHINE, RUST PRESENT. CLEAN SLICER AND INTERIOR CONTACT SURFACE OF MICROWAVE, DRIED FOOD DEBRIS PRESENT. CLEAN LIGHT COVERS IN MENS AND WOMENS TOILET ROOMS, UNKNOWN DEBRIS PRESENT. ALSO, CLEAN FAN COVERS IN...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN GREASE ACCUMULATION FROM HOOD AND FILTERS. REPAIR/REPLACE STAINED CEILING TILES ABOVE THE BAR. REMOVE SPIDER WEBS AND REPAIR PEELING PAINT ON WALLS IN BAR SEATING AREA. WALL BASE DETACHED IN BAR SEATING AREA ON THE WEST WALL. HOLE IN CEILI...
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE BURNED OUT LIGHTS IN BAR SEATING AREA, BEHIND THE BAR, AND IN MOP CLOSET. INSTRUCTED TO MAINTAIN ALL.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER IN MOP CLOSET, ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE. ALSO, REMOVE PERSONAL ITEMS, BOOKS AND FOLDERS FROM BEHIND THE BAR. MAINTAIN ALL.
2016-08-02 Pass w/ Conditions Canvass 7 ▾
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED BARTENDER SCOOP ICE INTO A CUP AND SERVE IN A BEVERAGE FROM AN ICE BIN THAT IS ALSO BEING USED TO STORE/CHILL BOTTLED BEER AND WINE BOTTLES. ALSO NOTED MISSING COVER FOR THE ICE BIN BEING USED TO SERVE ICE FOR DRINKS. INSTRUCTED THAT ICE FOR...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED HEAVY FROST BUILD UP IN BOTH UPRIGHT FREEZERS INSIDE THE WALK IN COOLER. INSTRUCTED TO DEFROST THE FREEZERS. NOTED CONDENSATION DRIPPING FROM THE FAN UNIT ONTO THE FLOOR OF THE WALK IN COOLER. INSTRUCTED TO PROPERLY DRAIN CONDENSATION.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED FOOD RESIDUE ON KNIVES STORED IN THE KNIFE RACK NEAR THE COOK LINE. NOTED GRAYISH SLIME IN THE BOTTOM OF THE SODA GUN HOLDERS. INSTRUCTED TO DETAIL CLEAN THESE SURFACES AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
NOTED APPROX. 3 LOOSE FLOOR TILES IN FRONT OF THE KITCHEN 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR THE FLOORS TO BE DURABLE AND EASILY CLEANABLE. OBSERVED DARK STAINS ACCUMULATING UNDER THE COOLER THAT HOLDS THE PIZZA OVENS. OBSERVED FOOD DEBRIS UNDE...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED BLACK MOLD LIKE SUBSTANCE FORMING IN THE CAULKING AROUND THE MOP SINK BASIN. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED THE WALL HOLDING THE MOP SINK FAUCET TO BE IN POOR REPAIR- THE WALL IS BROKEN, EXPOSING THE PLUMBING BEHIND THE SINK. ALSO N...
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED THE MAIN LIGHT ABOVE THE KITCHEN PREP AREA TO BE UNSHIELDED. INSTRUCTED TO PROVIDE A LIGHT SHIELD OR SHATTER-PROOF BULBS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED A LEAK AT THE WASTE PIPING THAT SERVES THE ICE WELL DRAIN AND THE SODA GUN DRAIN AT THE SIDE OF THE BAR CLOSEST TO THE BASEMENT DOOR. OBSERVED THAT THE MOP SINK FAUCET IN THE CLOSET DRIPS CONSTANTLY. NOTED A LEAK AT THE KITCHEN 3 COMPARTMENT...
2015-01-27 Pass Canvass Re-Inspection 4 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED WALK IN COOLER DOOR DOES NOT PROPERLY LATCH. REPAIR WALK IN COOLER DOOR SO THAT IT CLOSES AND LATCHES TIGHTLY
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WALLS IN BASEMENT NEAR STAIRS WITH BLACK MOLD LIKE SUBSTANCE. REMOVE BLACK MOLD AND RESTORE WALL TO A SANITIARY CONDITION.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED NO EXPOSED HANDSINK BEHIND BAR. MUST INSTALL EXPOSED HANDSINK BEHIND BAR WITH HOT AND COLD RUNNING WATER, SOAP, AND PAPER TOWELS.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
INSTALL AND MAINTAIN WORKING THERMOMETERS IN ALL REFRIGERATORS INCLUDING WALK IN COOLER. MAKE SURE THAT THERMOMETERS ARE READING 40F OR LESS AT ALL TIMES
2015-01-20 Fail Canvass CRITICAL 7 ▾
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
OBSERVED NO WATER COMING FROM HOT WATER FAUCET OF ONLY EXPOSED HANDWASHING SINK FOR KITCHEN AND BAR. HOT WATER WAS TURNED OFF UNDERNEATH SINK. HOT WATER WAS RESTORESD DURING INSPECTION AND MUST REMAIN ON AT ALL TIMES. HANDWASH SINK MUST HAVE HOT AND ...
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #1401583 DATED 2/27/14 #33 INSTRUCTED TO DETAIL CLEAN INSIDE SODA GUN HOLDERS WITH GRAYISH SUBSTANCE INSIDE. #38 LEAKING FAUCET AT 3 COMPARTMENT SINK OF KITCHEN FOOD PREP AREA. MUST ALSO DETAIL CLEAN FAN...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED WALK IN COOLER DOOR DOES NOT PROPERLY LATCH. REPAIR WALK IN COOLER DOOR SO THAT IT CLOSES AND LATCHES TIGHTLY.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS UNCLEAN UNDER 3 COMPARTMENT SINK. CLEAN AND MAINTAIN FLOORS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED 3 COMPARTMENT SINK IN KITCHEN LEAKING UNDERNEATH. REPAIR LEAK AND MAINTAIN SINK.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED NO EXPOSED HANDSINK BEHIND BAR. MUST INSTALL EXPOSED HANDSINK BEHIND BAR WITH HOT AND COLD RUNNING WATER, SOAP, AND PAPER TOWELS.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
INSTALL AND MAINTAIN WORKING THERMOMETERS IN ALL REFRIGERATORS INCLUDING WALK IN COOLER. MAKE SURE THAT THERMOMETERS ARE READING 40F OR LESS AT ALL TIMES.
2014-02-27 Pass Canvass 4 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INSIDE SODA GUN HOLDERS WITH GRAYISH SUBSTANCE INSIDE HOLDER AND SLICER WITH OLD FOOD DEBRIS AT THE BAR PREP AREA.....MUST CLEAN,DEFROST AND MAINTAIN ALL FREEZERS INSIDE WALK IN COOLER BY THE KITCHEN WITH ICE ...
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH HEAVY EQUIPMENT IN THE FOLLOWING AREAS:FLOORS INSIDE WALK IN COOLER BY THE PREP AREA, FLOORS THROUGHOUT BASEMENT FOOD STORAGE ESPECIALLY UNDERNEATH STAIR WAY.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK OF KITCHEN FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN....MUST ALSO DETAIL CLEAN FANS INSIDE WALK IN COOLER, CEILING WITH DIRT AND DUST AND CEILING WALLS AT THE BASEMENT FOOD STORAGE AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED HEAVY CLUTTER THROUGH OUT THE BASEMENT DRY STORAGE. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES AND MAINTAIN.
2013-05-06 Pass Canvass 4 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL PREPARED FOODS MUST BE LABELED AND DATED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
SHELVING UNDER PIZZA OVENS AND COFFEE MAKER WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS IN THE FOLLOWING AREAS WITH DIRT, DEBRIS AND FOOD DEBRIS: UNDER COOKS LINE EQUIPMENT, UNDER KITCHEN THREE COMPARTMENT SINK, IN WALK-IN COOLER. MUST CLEAN AND MAINTAIN ALL.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE PROPER STOPPERS THAT PLUG SINKS FOR THREE COMPARTMENT SINK.
2012-12-12 Pass Canvass Re-Inspection ▾
No violations found.
2012-12-05 Fail Canvass CRITICAL 9 ▾
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE AND IN THE ICE BINS. OBSERVED DISCOLORATION AND A SLIMY SUBSTANCE ON THE INTERIOR CONTACT SURFACES OF THE ICE MACHINE. MACHINE TAGGED HELD FOR INSPECTION. ALSO, OBSERVED ICE USED FO...
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED EVIDENCE OF RODENT ACTIVITY AND LIVE FRUIT FLIES ON THE PREMISES. OBSERVED APPROXIMATELY 50 RAT DROPPINGS ON THE FLOOR OF THE PREP AREA UNDER THE 3 COMPARTMENT SINK AND PREP COOLER, INSIDE CABINETS BEHIND THE BAR, BEHIND PIZZA STATION COOLE...
TOXIC ITEMS PROPERLY STORED, LABELED AND USED
OBSERVED TOXIC ITEMS USED IMPROPERLY IN THE PREP AREA. OBSERVED SEVERAL BLOCKS OF RAT POISON AND A OPEN CONTAINER OF D-CON RAT POISON STORED UNDER THE KITCHEN PREP COOLER AND IN THE CORNER OF THE PREP AREA NEAR THE PREP TABLE. MANAGEMENT DISCARDED ...
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL AND DATE ALL PREPARED FOODS IN THE COOLERS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
DEFROST AND MAINTAIN THE INTERIOR OF THE FREEZERS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE INTERIOR OF THE MICROWAVE,PREP TABLES, AND PIZZA OVEN TRAYS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN THE GREASE AND FOOD DEBRIS FROM THE PREP AREA FLOOR UNDER THE COOLER AND COOKING EQUIPMENT. CLEAN THE FLOOR THROUGHOUT THE BASEMENT AND BEHIND THE BAR. REPAIR THE LOOSE FLOOR TILES IN THE PREP AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPAIR THE STAINLESS STEEL WALL BETWEEN THE STOVE AND WALK-IN COOLER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
DRAIN LINES FOR THE SODA GUNS COME INTO CONTACT WITH CONSUMABLE ICE STORED IN THE ICE BINS. MUST REROUTE THE DRAIN LINES SO THEY ARE NOT IN CONTACT WITH CONSUMABLE ICE. OBSERVED A STRONG SEWAGE ODOR IN THE BASEMENT. MUST IDENTIFY SOURCE AND MAKE R...
2010-07-19 Pass Canvass Re-Inspection 1 ▾
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...
2010-07-12 Fail Canvass CRITICAL 8 ▾
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSER...
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
All dish washing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. WASTE WATER BACKING UP INTO TWO SINK COMPARTMENTS WHEN WATER DRA...
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS FROM 2-5-09 #154913 NOT CORRECTED. #33-MUST DETAIL CLEAN THE F...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST NOT USE TIN FOIL AS LINER FOR SHELVING IN KITCHEN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST NOT STORE CLEAN POTS ON FLOOR. FLOOR UNDER KITCHEN THREE COMPARTMENT SINK MUST CLEAN, REMOVE DEBRIS. BROKEN, CRACKED FLOOR TILES THRO...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. HOLES IN WALLS UNDER KITCHEN THREE COMPARTMENT SINK, AND OPEN HOLES/SEAMS IN METAL WALLS THROUGHOUT KITCHEN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE IN WALK IN COOLER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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