Banh Mi Ba Get

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REMOVE DARK CEILING TILES ABOVE THE REAR PREP TABLE IN THE KITCHEN AREA. FOUND DARK GRIME ON ABOVE STATED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET AT THE HAND SINK IN THE KITCHEN PREP AREA. ALSO MUST REPAIR LEAKY FAUCET AT THE 3-COMP SINK IN THE KITCHEN. MUST PROVIDE A BACK FLOE PREVENTOR FOR THE MOP SINK LOCATED IN THE BASEMENT

FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE IDPH FOOD HANDLER'S CERTIFICATES FOR ALL FOOD PREP STAFF. FOUND 3 FOOD PREP STAFF MEMBERS WITHOUT IDPH FOOD HANDLER'S CERTIFICATES.

FACILITIES TO MAINTAIN PROPER TEMPERATURE

DURING INSPECTION FOUND 2 REFRIGERATORS (1DR REACH-IN AND 3-DR REACH-IN INTHE KITCHEN AREA) NOT PROPERLY MAINTAINING 40F AND BELOW. FOUND BOTH REFRIGERATORS AT 50F AND 60F RESPECTIVELY. BOTH UNTIS WERE TAGGED AT THIS TIME. INSTRUCTED MANAGER TO ALWAY...

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

DURING INSPECTION FOUND POTENTIALLY HAZARDOUS FOODS NOT MAINTAINING PROPER TEMPERATURE OF 40F AND BELOW. FOUND COOKED PORK(56F), SHREDDED CARROTS(50F), AND CHICKEN (60F) AT IMPROPER TEMPERATURES. APPROXIMATELY 100LBS AT A VALUE OF $200.00. ABOVE STAT...

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

DURING INSPECTION FOUND APPROXIMATELY 40 RODENT DROPPINGS IN THE BASEMENT STORAGE AREA AT VARIOUS WALL CORNERS. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE ABOVE MENTIONED AREAS. MUST SEAL HOLES AT WALLS IN THE MOST REAR PORTION OF THE BASEMENT BEHIND B...

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REMOVE DARK CEILING TILES ABOVE THE REAR PREP TABLE IN THE KITCHEN AREA. FOUND DARK GRIME ON ABOVE STATED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET AT THE HAND SINK IN THE KITCHEN PREP AREA. ALSO MUST REPAIR LEAKY FAUCET AT THE 3-COMP SINK IN THE KITCHEN. MUST PROVIDE A BACK FLOE PREVENTOR FOR THE MOP SINK LOCATED IN THE BASEMENT.

FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE IDPH FOOD HANDLER'S CERTIFICATES FOR ALL FOOD PREP STAFF. FOUND 3 FOOD PREP STAFF MEMBERS WITHOUT IDPH FOOD HANDLER'S CERTIFICATES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED COOKED AND RAW FOOD STORED INSIDE THE GROCERY PLASTIC BAGS,INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR FOOD CONTAINERS WITH LIDS TO STORED SAID FOOD.OBSERVED ICE CONTAINER STORED INSIDE A NON-SELF DRAIN CONTAINER BEHIND THE FRONT CONTOUR,INSTRU...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

VENT COVERS IN KITCHEN ABOVE THE SIDE DOOR WITH GREASE AND DUST BUILD-UP.INSTRUCTED TO CLEAN AND MAINTAIN.DEBRIS AND ENCRUSTED FOOD AROUND THE RUBBER GASKET INSIDE COOLERS INSTRUCTED TO CLEAN AND MAINTAIN

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MISSING LIGHT SHIELD AT LIGHT IN KITCHEN ABOVE /BETWEEN THE NIRTH-SOUTH DISPLAY COOLERS,INSTRUCTED TO PROVIDE.

FACILITIES TO MAINTAIN PROPER TEMPERATURE

FOUND TWO PREP COOLER AT IMPROPER TEMPERATURE.THREE DOOR COOLER MAINTAIN AIR TEMP OF 47.6F TO 60.9F; THE TWO DOOR COOLER MAINTAINS AIR TEMP OF 48.5F TO 55.6F.TAGGED BOTH UNIT "HELD FOR INSPECTION" DO NOT USE.COOLERS MUST MAINTAIN AIR TEMP OF 40F AND...

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: 2# OF PULLED COOKED CHICKEN AT TEMP OF 45.6F;3.5# OF COOKED PULLED YELLOW CHICKEN AT TEMP OF 52.8F. 3# OF COOKED BBQ PORK AT TEMP OF 52.3F; 15# OF BOILED PULLED CHICKEN AT TEMP OF 89.6F; 5# OF COOKE...

SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW

OBSERVED PUDDLES OF WATER IN DIFFERENT LOCATIONS OF PREMISES. A WHITE SOLID LAYER OF FILM ON TOP THE WATER BY THE WASTE WATER PIPE.SEWAGE WASTE WATER BACKING UP ON FLOOR IN BASEMENT AREA,FLOOR DRAIN COVERED WITH A RED PLASTIC POP CRATE,HOWEVER WATER...

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

REAR BASEMENT DOOR NOT RODENT/INSECT PROOFED.OBSERVED GAPS FROM A 1/4" TO 2" TO DOOR AND DOOR FRAME.ALSO OBSERVED DOOR FAN WITH OUT ANY PROTECTION ,INSTRUCTED TO SCREEN MATERIAL SHALL NOT BE LESS THAN 16 MESH TO THE INCH, AROUND THE FAN. INSTRUCTED T...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED COOKED AND RAW FOOD STORED INSIDE THE GROCERY PLASTIC BAGS,INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR FOOD CONTAINERS WITH LIDS TO STORED SAID FOOD.OBSERVED ICE CONTAINER STORED INSIDE A NON-SELF DRAIN CONTAINER BEHIND THE FRONT CONTOUR,INSTR...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

VENT COVERS IN KITCHEN ABOVE THE SIDE DOOR WITH GREASE AND DUST BUILD-UP.INSTRUCTED TO CLEAN AND MAINTAIN.DEBRIS AND ENCRUSTED FOOD AROUND THE RUBBER GASKET INSIDE COOLERS INSTRUCTED TO CLEAN AND MAINTAIN

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MISSING LIGHT SHIELD AT LIGHT IN KITCHEN ABOVE /BETWEEN THE NIRTH-SOUTH DISPLAY COOLERS,INSTRUCTED TO PROVIDE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK IN KITCHEN PREP AREA, MUST REPAIR VENTILATION IN BATHROOM,

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ELIMINATE CLUTTER IN BASEMENT AREA, STORE STOCK AND WANTED ITEMS 6 INCHES FROM WALL,