Beef Chief
Mixed record — 5 of 14 inspections passed
2022-05-26 Pass w/ Conditions Canvass Re-Inspection CRITICAL 11 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY NOR A FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (HOT DOGS,POLISH,SLICED TOMATO,ETC)MUST PROVIDE CERTIFICATE AND BE ON SITE AT ALL TIMES.(PRIORITY ...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR .MUST MAKE DOOR TIGHT FITTING.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1- DOOR GLASS REACH IN COOLER.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PIPES OF COOKING EQUIPMENT. STEAM TABLE,PREP TABLES, GRILL TABLES,COOLERS,UNUSED ICE COOLER IN REAR AREA,WALK IN COOLER-SHELVING UNITS,FRYER CABINET.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT PREMISES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES, LOOSE AND DAMAGED WALL BASES THROUGHOUT,DAMAGED WINDOW LEDGE NEAR REAR DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: MUST REMOVE BOX OF LIGHT BULBS FROM MOP SINK BASIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE GREASE,WATER FROM FLOOR THROUGHOUT PREMISES INCLUDING WALK IN COOLER AND ICE BUILD UP FROM WALK IN FREEZER.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN WALK IN COOLER,MISSING LIGHT SHIELD IN REAR FOOD STORAGE AREA.
2022-05-19 Fail Canvass Re-Inspection CRITICAL 13 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (POLISH SAUSAGE,GRILLED ONIONS,GYROS,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED). MANAGER ARRIVED ON SITE AT...
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)(COS)MANAGER PROVIDED SIGNED EMPLOYEES HEALTH POLICIES AT 3:36 P.M.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR .MUST MAKE DOOR TIGHT FITTING.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1- DOOR GLASS REACH IN COOLER.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PIPES OF COOKING EQUIPMENT. STEAM TABLE,PREP TABLES, GRILL TABLES,COOLERS,UNUSED ICE COOLER IN REAR AREA,WALK IN COOLER-SHELVING UNITS,FRYER CABINET.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE GREASE,WATER FROM FLOOR THROUGHOUT PREMISES INCLUDING WALK IN COOLER AND ICE BUILD UP FROM WALK IN FREEZER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.114 Inspector Comments: MUST REMOVE BOX OF LIGHT BULBS FROM MOP SINK BASIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES, LOOSE AND DAMAGED WALL BASES THROUGHOUT,DAMAGED WINDOW LEDGE NEAR REAR DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT PREMISES.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN WALK IN COOLER,MISSING LIGHT SHIELD IN REAR FOOD STORAGE AREA.
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2555712 5/12/22 NOT CORRECTED#54-STILL OBSERVED EXCESSIVE GREASE AND ENCRUSTED FOOD DEBRIS, ON LID OF OUTSIDE GREASE CONTAINER AND LID NOT TIGHT FITTING. MUST CLEAN GREASE CONTAINER AND SECURE LID.(...
2022-05-12 Fail Canvass CRITICAL 16 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (POLISH SAUSAGE,GRILLED ONIONS,GYROS,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
PROPER COLD HOLDING TEMPERATURES
OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 2LBS. SLICED LUNCHEON MEAT 55.8F. .5LB CUT LETTUCE 70.5F. 3LBS. SLICED TOMATO 71.4F. .5LB SLICED GYROS MEAT 83.8F IN PREP COOLER AND WALK IN COOLER. PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD ...
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED 2- DOOR PREP COOLER AT 80.6F WITH TCS FOODS STORED ON TOPSIDE. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT. ONCE REPAIRED EMAIL LETTER.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR .MUST MAKE DOOR TIGHT FITTING.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1- DOOR GLASS REACH IN COOLER.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PIPES OF COOKING EQUIPMENT. STEAM TABLE,PREP TABLES, GRILL TABLES,COOLERS,UNUSED ICE COOLER IN REAR AREA,WALK IN COOLER-SHELVING UNITS,FRYER CABINET.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED EXCESSIVE GREASE AND ENCRUSTED FOOD DEBRIS, ON LID OF OUTSIDE GREASE CONTAINER AND LID NOT TIGHT FITTING. MUST CLEAN GREASE CONTAINER AND SECURE LID.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT PREMISES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES, LOOSE AND DAMAGED WALL BASES THROUGHOUT,DAMAGED WINDOW LEDGE NEAR REAR DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REMOVE BOX OF LIGHT BULBS FROM MOP SINK BASIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN EXCESSIVE GREASE,WATER FROM FLOOR THROUGHOUT PREMISES INCLUDING WALK IN COOLER AND ICE BUILD UP FROM WALK IN FREEZER.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST REPLACE BURNTOUT LIGHT IN WALK IN COOLER,MISSING LIGHT SHIELD IN REAR FOOD STORAGE AREA.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NO AIR CONDITIONING WORKING ON PREMISES AT A TEMPERATURE OF 86.7F INSIDE OF BUSINESS. MUST REPAIR AND MAINTAIN.
2021-06-07 Pass w/ Conditions Canvass CRITICAL 6 ▾
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING AND DAMAGED CEILING TILES IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SOILED LIGHT SHIELD IN PREP AND LOBBY AREAS. OBSERVED FOOD DEBRIS AND SPILLS ON FLOOR ALONG WALLS ANC CORNERS IN PREP AND STORAGE AREAS. MUST CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NO LIGHT IN WALK-IN COOLER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING IN WALK-IN COOLER.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DAMAGED LIGHT SHIELD ABOVE STEAM TABLE. MUST REPLACE AND MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT#2385957 ON 8-11-20:57-OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN. 58-OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION...
2020-08-11 Pass Canvass Re-Inspection CRITICAL 12 ▾
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Violation Codes: 6-202.15 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR SWEEP ON REAR DOOR,MISSING DOOR SWEEP ON INTERIOR ADJACENT DOOR TO BUSINESS NEXT DOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Violation Codes: 4-501.12 Inspector Comments: MUST REPAIR OR REPLACE WORN,DIRTY AND PITTED CUTTING BOARDS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Violation Codes: 4-501.11 Inspector Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE AND CARD BOARD FROM SHELVING UNITS IN 1- DOOR GLASS REACH IN COOLER.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,FRYER CABINET,PREP TABLES,CHIP DISPLAY RACK,UNUSED ICE FREEZER AND PREP COOLER,STEAM TABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.13 Inspector Comments: MUST REMOVE ICE FROM WALK IN FREEZER FLOOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE MISSING WALL OUTLET COVER NEAR UNUSED ICE MACHINE,MISSING A ND STAINED CEILING TILES WHERE NEEDED,LOOSE WALL BASE AT EXTERIOR OF WALK IN COOLER AND WHERE NEEDED.MUST FINISH WALLS TO...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN BUILD UP FROM WALLS NEAR ONIONS IN REAR STORAGE AREA AND GREASE FROM WALL BEHIND COOKING EQUIPMENT.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM HOOD & FILTERS AT COOKING EQUIPMENT.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN.
MISCELLANEOUS / PUBLIC HEALTH ORDERS
Correct By: Tuesday, August 04, 2020 Violation Codes: Public Health Order 2020-9: Section 3. a. 1 Inspector Comments: OBSERVED NO DESIGNATED FLOOR MARKING SIGNS AND SOCIAL DISTANCING SIGNS POSTED FOR CUSTOMERS IN LOBBY AREA.MUST PROVIDE AND MAINTAIN.
2020-08-04 Fail Canvass CRITICAL 19 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
THE PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (SAUSAGE,COOKED ONIONS,HAMBURGER,GYROS,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
MUST REPAIR OR REPLACE WORN DOOR SWEEP ON REAR DOOR,MISSING DOOR SWEEP ON INTERIOR ADJACENT DOOR TO BUSINESS NEXT DOOR.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED MORE THAN 60 LIVE SMALL FLIES FLYING AROUND BAGS OF ONIONS, INSIDE OF GARBAGE CANS,REAR TOILET ROOM,CRAWLING ON FLOOR UNDER PALLETS IN REAR STORAGE AREA,ON WALLS AND CEILINGS THROUGHOUT PREMISES.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO...
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REPAIR OR REPLACE WORN,DIRTY AND PITTED CUTTING BOARDS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE AND CARD BOARD FROM SHELVING UNITS IN 1- DOOR GLASS REACH IN COOLER.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,FRYER CABINET,PREP TABLES,CHIP DISPLAY RACK,UNUSED ICE FREEZER AND PREP COOLER,STEAM TABLE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED MISSING TOILET HANDLE ON TOILET IN REAR TOILET ROOM AND A STRING HANGING FROM INSIDE OF TOILET BOWL NOT ABLE TO FLUSH TOILET PROPERLY.MUST REPAIR OR REPLACE.(PRIORITY FOUNDATION 7-38-030(C)
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED OUTSIDE GARBAGE DUMPSTER LID DAMAGED,BENT AND CRACKED AND LID ON OUTSIDE GREASE CONTAINER NOT TIGHT FITTING.OBSERVED ENCRUSTED GREASE AND FOOD DEBRIS ON LID OF OUTSIDE GREASE CONTAINER.MUST REMOVE GREASE AND CLEAN REPAIR OR REPLACE LIDS TO B...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR OR REPLACE MISSING WALL OUTLET COVER NEAR UNUSED ICE MACHINE,MISSING A ND STAINED CEILING TILES WHERE NEEDED,LOOSE WALL BASE AT EXTERIOR OF WALK IN COOLER AND WHERE NEEDED.MUST FINISH WALLS TO BE SMOOTH AND EASILY CLEANABLE IN REAR STORAG...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REMOVE ICE FROM WALK IN FREEZER FLOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN BUILD UP FROM WALLS NEAR ONIONS IN REAR STORAGE AREA AND GREASE FROM WALL BEHIND COOKING EQUIPMENT.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST REPLACE BURNT OUT LIGHT IN WALK IN COOLER,REAR TOILET ROOM.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST CLEAN DEBRIS BUILD UP FROM HOOD & FILTERS AT COOKING EQUIPMENT.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN.
MISCELLANEOUS / PUBLIC HEALTH ORDERS
OBSERVED NO DESIGNATED FLOOR MARKING SIGNS AND SOCIAL DISTANCING SIGNS POSTED FOR CUSTOMERS IN LOBBY AREA.MUST PROVIDE AND MAINTAIN.
MISCELLANEOUS / PUBLIC HEALTH ORDERS
OBSERVED NO EMPLOYEES WEARING FACE COVERINGS AND SEVERAL CUSTOMERS.MUST PROVIDE FACE COVERING FOR EMPLOYEES.
2019-09-03 Pass Canvass Re-Inspection 4 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INTERIOR OF THE DEEP FRYERS WITH EXCESS GREASE, DIRT AND FOOD BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND THE WALLS IN THE REAR AND THE WALLS, CEILING TILES AND LIGHT SHIELDS IN THE FRONT FOOD PREPARATION AREA WITH DIRT, FOOD DEAD BUGS. INSTRUCTED TO CLEAN WALLS, CEILING TILES AND LIGHT SHIELDS. MAINTAIN SAME.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND WATER STAINED CEILING TILES IN THE FRONT AND REAR. INSTRUCTED TO REPLACE. MAINTAIN SAME.
ALLERGEN TRAINING AS REQUIRED
OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
2019-08-26 Fail Canvass CRITICAL 6 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND 50 SMALL LIVE FLIES IN THE FRONT FOOD PREPARATION AREA AND 50 IN THE REAR BY THE MOP SINK. INSTRUCTED TO ELIMINATE ALL FLIES, CLEAN THE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR ASSISTANCE. PRIORITY FOUNDATION VIOLATION 7-38-02...
WIPING CLOTHS: PROPERLY USED & STORED
FOUND WIPING CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INTERIOR OF THE DEEP FRYERS WITH EXCESS GREASE, DIRT AND FOOD BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND THE WALLS IN THE REAR AND THE WALLS, CEILING TILES AND LIGHT SHIELDS IN THE FRONT FOOD PREPARATION AREA WITH DIRT, FOOD DEAD BUGS. INSTRUCTED TO CLEAN WALLS, CEILING TILES AND LIGHT SHIELDS. MAINTAIN SAME.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND WATER STAINED CEILING TILES IN THE FRONT AND REAR. INSTRUCTED TO REPLACE. MAINTAIN SAME.
ALLERGEN TRAINING AS REQUIRED
OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
2018-12-04 Pass w/ Conditions Canvass CRITICAL 6 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGN LOCATED AT THE EXPOSED HAND WASHING SINK. INSTRUCTED TO PROVIDE.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED CUTTING BOARD BEING STORED BEHIND THE FAUCET OF THE 3 COMPARTMENT SINK. INSTRUCTED TO STORE CUTTING BOARD PROPERLY.
ALLERGEN TRAINING AS REQUIRED
OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED MOST RECENT INSPECTION SUMMARY REPORT DATED 2/2/17 NOT POSTED FOR PUBLIC VIEW. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION SUMMARY REPORT FOR PUBLIC VIEW AT ALL TIMES.
2017-02-02 Pass w/ Conditions Complaint Re-Inspection CRITICAL 4 ▾
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
PREVIOUS SERIOUS VIOLATION NOTED 1-25-17 ON REPORT# NOT CORRECTED:-19- OUTSIDE GREASE STORAGE AREA NOT PROPERLY MAINTAINED. GREASE STILL FOUND ON LIDS OF THE RECEPTACLE. NON COMPLIANT VIOLATION 7-42-090 CRITICAL.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL FOOD ITEMS THAT ARE REMOVED FROM IT'S ORIGINAL PACKAGING AND STORED FOR MORE THAN 24 HOURS MUST BE LABELED AND DATED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN ALL FLOORS THROUGHOUT TO REMOVE ALL DIRT, STAINS AND DEBRIS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN ALL WALLS AND DOORS THROUGHOUT WHERE DIRT AND STAINS ARE PRESENT. REPLACE ALL STAINED CEILING TILES THROUGHOUT. REMOVE ALL DEBRIS FROM LIGHT SHIELDS WHERE PRESENT.
2017-01-25 Fail Complaint CRITICAL 7 ▾
FACILITIES TO MAINTAIN PROPER TEMPERATURE
REFRIGERATED PREP TABLE NOT MAINTAING ADEQUATE TEMPERATURE. AIR TEMP RECORDED AT 46.1F- 54.1F. UNIT TAGGED HELD INSPECTION. CANNOT BE USED UNTIL REPAIRED AND RE-INSPECTED BY CDPH. CRITICAL VIOLATION 7-38-005(A).
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
COOKED GROUND BEEF-54.1F, COOKED STEAK-52.4F, CUT TOMATOES-51.5F, HOAGIE SANDWICHES-57.7F. ALL POTENTIALLY HAZARDOUS FOODS MUST BE STORED AND MAINTAINED AT 40 DEGREES OR BELOW. INSTRUCTED TO DISCARD ALL PRODUCTS FOUND AT IMPROPER TEMPERATURES. CRITIC...
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GREASE AREA NOT PROPERLY MAINTAINED. LID OF GREASE RECEPTACLE COVERED IN LAYERS OF GREASE. MUST KEEP THE EXTERIOR OF THIS RECEPTACLE CLEAN. SERIOUS VIOLATION 7-38-020.
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
NO CHEMICAL TEST KIT FOR DISH WASHING AREA. SERIOUS VIOLATION 7-38-030
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL FOOD ITEMS THAT ARE REMOVED FROM IT'S ORIGINAL PACKAGING AND STORED FOR MORE THAN 24 HOURS MUST BE LABELED AND DATED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN ALL FLOORS THROUGHOUT TO REMOVE ALL DIRT, STAINS AND DEBRIS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN ALL WALLS AND DOORS THROUGHOUT WHERE DIRT AND STAINS ARE PRESENT. REPLACE ALL STAINED CEILING TILES THROUGHOUT. REMOVE ALL DEBRIS FROM LIGHT SHIELDS WHERE PRESENT.
2016-10-11 Pass Complaint ▾
No violations found.
2016-02-19 Pass Canvass ▾
No violations found.
2015-06-02 Pass License 1 ▾
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED NO BACK FLOW DEVICE AT THE UTILITY SINK, INSTRUCTED TO PROVIDE(PICTURE GIVEN).
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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