BIBIM TOWN.

3-603.11 NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON MENU. INSTRUCTED MANAGER MUST PROVIDE A CONSUMER ADVISORY WITH DISCLOSURE (1. ASTERISK NEXT TO THE FOOD AND 2. STATEMENT ABOUT THE FOOD) AND REMINDER ON MENU OR TABLE TENTS/PLACARDS ON ALL TABLES. ALSO MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS, PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

3-304.14 ALL WIPING CLOTHS IN ALL PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.

4-502.13 SINGLE UTENSILS USED FOR CUSTOMERS MUST BE PROPERLY STORED AT FRONT SERVING AREA, INVERT SAID UTENSILS

4-101.11(B, C, D, E) MUST NOT USE CARDBOARD AS SHELF LINER AT FOOD SHELVES IN THE KITCHEN. REPLACE. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT MATERIAL

4-602.13 RUBBER GASKET INSIDE THE DOOR OF PREP COOLER ACROSS COOKING EQUIPMENT WITH EXCESS BLACK SLIME SUBSTANCE, MUST CLEAN, SANITIZE AND MAINTAIN.

5-205.15 THE FAUCET AT THREE COMPARTMENT SINK IS LEAKING REPAIR ISSUE

NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON MENU. INSTRUCTED MANAGER MUST PROVIDE A CONSUMER ADVISORY WITH DISCLOSURE (1. ASTERIK NEXT TO THE FOOD AND 2. STATEMENT ABOUT THE FOOD) AND REMINDER ON MENU OR TABLE TENTS/PLACARDS ON ALL TABLES.ALSO MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS, PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

EMPLOYEE MUST WEAR EFFECTIVE HAIR RESTRAINT IN PREP/SERVING AREA

ALL WIPING CLOTHS IN ALL PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.

SINGLE UTENSILS USED FOR CUSTOMERS MUST BE PROPERLY STORED AT FRONT SERVING AREA,INVERT SAID UTENSILS

MUST NOT USE CARDBOARD AS SHELF LINER AT FOOD SHELVES IN THE KITCHEN. REPLACE. THE SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL

CONDENSER UNIT INSIDE THE WALK-IN FREEZER, PIPE IS LEAKING, EXCESS ICE ON SHELVES. INSTRUCTED TO REPAIR. NO FOOD UNDER THE UNIT.

RUBBER GASKET INSIDE THE DOOR OF PREP COOLER ACROSS COOKING EQUIPMENT WITH EXCESS BLACK SLIME SUBSTANCE, MUST CLEAN, SANITIZE AND MAINTAIN.

THE FAUCET AT THREE COMPARTMENT SINK IS LEAKING REPAIR ISSUE

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 9-22-2020, REPORT#2401470 #47)4-201.11 NOTED RUSTY AND DIRTY SHELVES INSIDE WALK-IN COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND/OR REPLACE. #53) 5-501.17NOTED WASHROOM ON-PREMISE WITH GARBAGE RECEPTACLE AND NO LID. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASHROOMS AND UNISEX WASHROOMS PRIORITY FOUNDATION VIOLATION:7-42-090, NO CITATION ISSUED

NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

NOTED RUSTY AND DIRTY SHELVES INSIDE WALK IN COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND/OR REPLACE.

NOTED WASH ROOM ON PREMISE WITH GARBAGE RECEPTACLE AND NO LID. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS

INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY UNDERNEATH THE COOKING STOVE.

OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

OBSERVED DRY STORAGE SHELVING ON SOUTH WALL OF KITHCEN MADE OF CORK AND NOT SMOOTH AND EASILY CLEANABLE. MUST MAKE SURFACE NONABSORBANT SMOOTH AND EASILY CLEANABLE.

OBSERVED EXTERIOR OF REACH IN REFRIGERATORS ON COOKING LINE NEED TO BE CLEANED.

OBSERVED FLOORS ALONG WALLS AND UNDER HEAVY EQUIPMENT NEED TO BE CLEANED IN DETAIL. MAINTAIN FLOORS

OBSERVED PREVIOUS CORE VIOLATION FROM REPORT DATED 11/23/18 NOT CORRECTED INSPECTION # 2240538 #58 CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. MUST SHOW PROOF OF ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION 7-42-090

2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-012(A). NO CITATION ISSUED TODAY

2-501.11 MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED

6-301.11 NOTED NO SOAP AT HAND WASH SINK OF THE KITCHEN PREP AREA BY THE DISHWASHING AREA. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASH SINKS. MANAGER IMMEDIATELY HAD EMPLOYEE PUT SOAP INSIDE THE SOAP DISPENSER. PRIORITY FOUNDATION #7-38-030(C)

4-602.11(E)(4) NOTED SLIGHT DISCOLORATION AT THE INNER LINING OF ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE

4-204.112(B) NOTED NO THERMOMETERS INSIDE REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS

4-202.16 NOTED RUSTY SHELVES INSIDE THE WALK IN COOLER. INSTRUCTED TO CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE

5-205.15(B) NOTED LEAKING FAUCET AT KITCHEN 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN

6-201.11 INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY UNDERNEATH COOKING EQUIPMENT AND REFRIGERATION UNITS

4-202.18 NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES.

PA 100-0367 NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION