PASS 5 violations
4-204.112(B) UNABLE TO LOCATE THERMOMETHERS IN COOLING UNITS WITH COLD HOLD ATTACHED LOCATED IN 1 ST FLOOR PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
4-501.11 OBSERVED SHELVING RACKS CONTAINING CLEAN DISHES AND KITCHENWARE NEXT TO 3 COMPARTMENT SINK WITH BLACK GARBAGE BAGS AND TAPE USED AS A PROTECTIVE BARRIER. INSTRUCTED TO REMOVE AND PROVIDE SMOOTH AND EASILY CLEANABLE SPLASHGUARD TO PREVENT POSSIBLE CONTAMINATION.
4-201.11 OBSERVED TORN GASKETS INSIDE COOLING UNITS UNDER GRILL EQUIPMENT AS WELL AS ALL 2 DOOR UNITS WITH COLD HOLDS ATTACHED. NOTED HEAVILY ACCUMULATED FOOD SPILLS AND GREASE ON EQUIPMENT INSTRUCTED TO REPLACE AND MAINTAIN.
2-102.13 OBSERVED FOOD HANDLERS WITHOUT PROOF OF FOOD HANDLER TRAINING CERTIFICATION.INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.
2-102.13 OUT C 09/08/2026 2-102.13 INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS TO OBTAIN ALLERGEN TRAINING AS REQUIRED