BLUE BAYOU.

DETAIL CLEAN INTERIOR OF ICE MACHINE LOCATED IN BASEMENT. MUST MAINTAIN.

LIGHT SHIELDS MISSINHG INSIDE DISPLAY CO0OLER IN SECOND FLOOR BAR.

LEAKY FAUCET AT 3-COMPARTMENT SINK LOCATED IN FRONT FIRST FLOOR BAR. MUST REPAIR/MAINTAINED

ICE SCOOPS STORED INSIDE ICE BINS. MUST PROPERLY STORE IN A CLEAN CONTAINER.

DIRTY GLASSWARE STORED ON SHELVING BEHIND 1ST FLOOR BAR MUST CLEAN AND SANITIZE.

DIRTY, STICKY SHELVING THROUGHOUT BOTH BARS.MUST CLEAN AND MAINTAIN

FLOORS UNDER BOTH BARS WITH DIRT, DEBRIS AND OLD FRUIT. MUST CLEAN AND MAINTAIN.

LIGHT SHIELDS MUST BE PROVIDED THROUGHOUT BASEMENT DRY FOOD STORAGE.

DRAIN FROM 1ST FLOOR BAR EXPOSED HAND SINK NOT DRAINING INTO FLOOR DRAIN, FOUND DRAINING ONTO FLOOR. MUST REPAIR.

INTERIOR ICE MACHINES UPPER WATER RESERVOIR WITH BLACK SLIME SUBSTANCE ON ALL SURFACES IN CONTACT WITH WATER USED TO MAKE ICE AND DRIPPING DOWN INTO ICE BIN. ICE DISCARDED. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL CLEAN, SANITIZED AND C.D.P.H CONTACTED BY FAX REQUEST TO 312-746-4240 FOR INSPECTION AND TAG REMOVAL. CRITICAL CITATION ISSUED 7-38-005(A).

THREE COMPARTMENT SINK BEHIND FIRST FLOOR FOUND EXTREMELY DIRTY WITH BLACK STAINS, EXCESSIVE RUST, BROWN SLIME AND SINK WAS SET AND BEING USED DURING THIS INSPECTION TO WASH GLASSWARE. EXPOSED HAND SINK BEHIND SAME BAR IN SAME CONDITION. MANAGEMENT HAS STAFF CLEANING AND SANITIZING ALL SINKS AT THIS TIME. SERIOUS CITCATION ISSUED 7-38-030.

NO HOT WATER IN MENS WASHROOM. FAUCET IS ON A MIXED VALVE AND MANAGEMENT STATES THE HOT VALVE UNDER SINK WAS TURNED OFF. MANAGEMENT TURNED BACK ON. SERIOUS CITATION ISSUED 7-38-030.

PREVIOUS MINOR VIOLATION FROM 5-24-11 NOT CORRECTED. #32-REPLACE BROKEN LINER INSIDE CHEST FREEZER INSULATION IS EXPOSED. REPLACE BROKEN RUBBER GASKET INSIDE SMALL COOLER LOCATED IN THE PREP AREA, SERIOUS CITATION ISSUED. 7-42-090.

ALL PREPARED FOODS IN FREEZERS MUST BE LABELED AND DATED.

DIRTY GLASSWARE STORED ON SHELVING BEHIND 1ST FLOOR BAR MUST CLEAN AND SANITIZE. DIRTY GLASSWARE FOUND IN UNUSED 2ND FLOOR THREE COMPARTMENT SINK AND EXPOSED HAND SINK. MUST REMOVE.

DIRTY, STICKY SHELVING THROUGHOUT BOTH BARS. DIRTY, STICKY DINING ROOM TABLES. MUST CLEAN AND MAINTAIN. RUSTY SHELVING IN BOTH COOKS LINE COOLERS. MUST RE-PAINT OR REPLACE.

FLOORS UNDER BOTH BARS WITH DIRT, DEBRIS AND OLD FRUIT. MUST CLEAN AND MAINTAIN.

LIGHT SHIELDS MUST BE PROVIDED IN 2ND FLOOR HALLWAY TO GO FOOD CONTAINER STORAGE. MISSING LIGHT SHIELD ABOVE DISH MACHINE. MUST REPLACE. LIGHT SHIELDS MUST BE PROVIDED THROUGHOUT BASEMENT DRY FOOD STORAGE.

ALL SODA GUN HOLDERS BEHIND BOTH BARS MUST HAVE PROPER DRAINING TUBES TO FLOOR DRAIN. DRAIN FROM 1ST FLOOR BAR EXPOSED HAND SINK NOT DRAINING INTO FLOOR DRAIN, FOUND DRAINING ONTO FLOOR. MUST REPAIR. NO VENTILATION IN LADIES WASHROOM, MUST PROVIDE. BUCKET OF STANDING, MOLDY LIQUID ON FLOOR BEHIND SECOND FLOOR BAR. MUST REMOVE.

NEED TO DETAIL CLEAN WASTE OIL GREASE CONTAINER OUT SIDE. REPLACE BROKEN RUBBER GASKET INSIDE SMALL COOLER LOCATED IN THE PREP AREA,ALSO REPLACE BROKEN LINER INSIDE CHEST FREEZER INSULATION IS EXPOSED.

All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles. OBSERVED INTER AL ICE MACHINE WATER RESERVOIR WITH BLACK SLIME SUBSTANCE DRIPPING INTO THE WATER WHERE THE ICE IS MADE ALSO OBSERVED ICE CUBES WITH BLACK PARTICLES IN THE BAR AREA IN ICE BIN. TAGGED UNIT HELD FOR INSPECTION. INST TO TURN OFF THE ICE MACHINE INST TO CLEAN AND SANITIZE AND FAX A LETTER TO PUBLIC HEALTH 312 746 4240 WHEN UNIT IS CLEAN. ATTN MS LOPEZ. ALSO FAX INVOICE MUST PROVIDE INVOICE OF ICE PURCHASED. CRITICAL VIOLATION:7-38-005(A) H000072503-10

All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health.OBSERVERD EMPLOYEE TOUCHING NON FOOD CONTACT SURFACE, SUCH AS DIRTY COOKING EQUIPMENT, AT THE SAME TIME PUTTING ON HIS HAT,AND HANDLING DIRTY DISHES AND REMOVE THE CLEAN DISHES AND STORED CLEAN DISHES ON SHELF WITHOUT WASHING HIS HANDS.CRITICAL VIOLATION:7-38-010(A) H000072503-10

A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority. PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM LAST INSPECTION DATED 2-10-11, REPORT #491732. NO CERTIFIED MANAGER WITH THE FOOD SANITATION ON SITE OR DISPLAY. INSTRUCTED SOMEONE MUST BE PRESENT AT ALL TIME OF OPERATION WITH A FOOD SANITATION CERTIFICATE. OF CITY OF CHICAGO.CRITICAL VIOLATION:7-42-090 H000072504-11

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATION NOT CORRECTED FROM LAST REPORT DATED 2-10-11, 32. SPLASH GUARD IS NEEDED BETWEEN EXPOSED HAND SINK AND CLEAN GLASSES,BEHIND BAR AREA(1ST FLOOR)COVER IS NEEDED FRONT BIN AT 2ND FLOOR BAR AREA. 34. DETAIL CLEAN AND SANITIZE THE FLOOR IN BASEMENT AREA STORONG FOUL OF URINE. 38. REPAIR PROPERLY OR REPLACE FAUCET NECK AT 3 COMPARTMENT SINK REMOVE FILTHY PLASTIC AROUND IT. SERIOUS VIOLATION:7-42-0980 H000072504-11

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NEED TO DETAIL CLEAN WASTE OIL GREASE CONTAINER OUT SIDE. REPLACE BROKEN RUBBER GASKET INSIDE SMALL COOLER LOCATED IN THE PREP AREA,ALSO REPLACE BROKEN LINER INSIDE CHEST FREEZER INSULATION IS EXPOSED.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 3 COMPARTMENT SINK AT THE BAR AREA IS SLOWLY DRIAING ON THE 2ND FLOOR.