Bro-n-laws

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE FILETRS UNDERNEATH HOOD,PIPES, GRILL TABLE,PERSONAL FAN,CHEST FRREZER, PREP TABLES, WHEEL BASES, LEGS OF ALL EQUIPMENT, SHELVING UNITS, DEEP FRYERS, MOP SINK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOORS ALONG WALLBASES,MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEEDED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPAIR OR REPLACE DAMAGED AND STAINED CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST CLEAN PIPES AND WALLS THROUGHOUT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

PROVIDE STAINLESS STEAL DRAINBOARS AND STAINLESS SINK STOPPERS AT 3 COMP SINK. PROVIDE A BACK FLOW DEVICE ON MOP SINK FAUCET AND A PARTION BETWEEN THE MOP SINK AND THE 3 COMP SINK.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Inspector Comments: MUST LABEL & DATE COOKED FOOD & BULK FOOD STORAGE CONTAINER .MUST LABEL COOKED FOODS FOR SALE WITH PROPER LABELS

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: MUST REPAIR OR REPLACE MISSING OUTLET COVER,LOOSE & DAMAGED DOOR GASKETS ON FREEZER,WORN CUTTING BOARD

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Inspector Comments: MUST CLEAN PIPES,FILTERS,GRILL TABLE,PERSONAL FAN,CHEST FRREZER,PREP TABLES,WHEEL BASES,LEGS OF ALL EQUIPMENT,SHELVING UNITS,DEEP FRYERS,MOP SINK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: MUST CLEAN FLOORS ALONG WALLBASES,MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEEDED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: MUST REPAIR OR REPLACE DAMAGED & STAINED CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.MUST CLEAN PIPES & WALLS THROUGHOUT.

SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE

OBSERVED FOOD FROM A UNAPPROVED SOURCE NO RECEIPT OR INVOICE & NO LABELS ON BAKED GOODIES ON DISPLAY IN WINDOW FOR SALE TO SHOW FOR 10- POUND CAKES,12- COOKIES,16 -CAKES.MUST PROVIDE & KEEP INVOICES FROM A APPROVED VENDOR.PRODUCT WAS DUMPED & DENATUR...

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED EVIDENCE OF MOUSE DROPPINGS MORE THAN 50 ALONG WALL BASES & MOTOR OF SMALL PREP COOLER,IN BETWEEN PIPES UNDER 3- COMP SINK,ON BRICKS AT FURNANCE AREA,LOWER SHELF OF PREP TABLE,UNDER MOP SINK BEHIND HOT WATER TANK.ALSO FRONT & REAR DOORS NOT ...

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED OUTSIDE GARBAGE AREA GREASE CONTAINER ENCRUSTED WITH GREASE & RODENT BURROWS BEHIND GARBAGE CAN & TALL WEEDS IN SAME AREA.MUST REMOVE TALL WEEDS AND GREASE FROM GREASE CONTAINER & SEAL RODENT BURROWS.(SERIOUS 7-38-020)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL & DATE COOKED FOOD & BULK FOOD STORAGE CONTAINER .MUST LABEL COOKED FOODS FOR SALE WITH PROPER LABELS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR OR REPLACE MISSING OUTLET COVER,LOOSE & DAMAGED DOOR GASKETS ON FREEZER,WORN CUTTING BOARD.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN PIPES,FILTERS,GRILL TABLE,PERSONAL FAN,CHEST FRREZER,PREP TABLES,WHEEL BASES,LEGS OF ALL EQUIPMENT,SHELVING UNITS,DEEP FRYERS,MOP SINK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOORS ALONG WALLBASES,MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEEDED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPAIR OR REPLACE DAMAGED & STAINED CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.MUST CLEAN PIPES & WALLS THROUGHOUT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO REPLACE MISSING AND CRACKED FLOOR TILES OR LEVEL AT REAR DISH WASHING AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHTS MUST BE SHIELDED ABOVE REAR DISHWASHING AREA.

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health. PROVIDE SOAP-HOT WATER AND PAPER TOWELS AT ALL H...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. STAINLESS FREEZER NOT MAINTAINED(REAR), REPAIR OR DISPOSE OF SAME.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. PROVIDE COVING WHERE NEEDED THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. MAKE ALL WALLS SMOOTH, TIGHT FITTING ANF EASY CLANABLE. SEAL ALL HOLES, OPENINGS AROUND DOORS AND ELECTRICAL OUTLETS,GAPS ON WALLS PREVENTING INSECT HARBORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...