PASS 7 violations 2 CRITICAL
INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK BEHIND THE BAR AND HANDSINKS INSIDE (4) WASHROOMS.
INSTRUCTED TO PROVIDE THERMOMETER VISBLE INSIDE ALL COOLERS INCLUDING COOLERS IN REAR PREP KITCHEN AREA.
INSTRUCTED TO RODENT PROOF BOTTOM OF FRONT ENTRANCE DOOR.
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL COOLERS AND WAREWASHING MACHINE BEHIND THE BAR.
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BAR AREA AND FLOOR IN BEER PRODUCTION AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAIN UNDERNEATH 3 COMPARTMENT SINK IN REAR PREP KITCHEN AREA.
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONDENSER FAN COVER WITH WHITE MOLDLIKE BUIL UP INSIDE REAR BEER WALK-IN COOLER.
FOOD HANDLERS WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.