CALDERO INCORPORATED.

Chicago Health Dept

1420 N WESTERN AVE · WICKER PARK, CHICAGO

Last inspected 2016.

3 inspections on record since 2015 · Last inspected Jun 2016.

Last inspected Jun 2016. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2016

INSPECTION HISTORY

JUN 16

2016

PASS 6 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

BROKEN RUBBER GASKET INSIDE THE DOORS OF TWO COMPARTMENT REACH-IN COOLER UNDER THE PANINI MACHINE.NEED TO REPLACE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

HOOD AND EXTERIOR OF THE COOKING EQUIPMENT WITH GREASE,INSTRUCTED TO CLEAN AND MAINTAIN

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GREASE UNDER THE DEEP FRYER,INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NO LIGHT SHIELD PROVIDED AT LIGHT INSIDE THE TWO DOOR COOLER BY THE SHELF AT NORTH SITE OF THE KITKEN.NEED TO PROVIDE WITH END CAPS.BURNED LIGHT BULB UNDER THE HOOD,REPLACE.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ANY UNNECESSARY ARTICLES IN NEED OF REMOVAL. CORRECT AND MAINTAIN,IN BASEMENT AREA.MUST ELEVATE ITEMS 6" OFF THE FLOOR

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLER CERTIFICATE PROVIDED ON PREMISES DURING THE INSPECTION,INSTRUCTED TO PROVIDE .

JUN 9

2016

FAIL 11 violations 2 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE. COOKED PORK AT TEMP OF 94.5F TO 95F.PRODUCT STORED AT STEAM TABLE.INFORMED EMPLOYEE FOOD MUST BE REHEATED AT 165F PRIOR TO PUT AT STEAM TABLE AND HOLD FOOD AT 140F AND ABOVE.STEAM TABLE IS A HOT HOLD UNIT NOT A REHEATING UNIT. FOOD DISCARDED AND DENATURED.POUNDS 10,VALUE 15. CRITICAL VIOLATION:7-38-005(A)

Critical Employee Hygiene

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

NO SOAP NOR PAPER TOWELS PROVIDED AT EXPOSED HAND SINK IN PREP AREA,WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED. NAPKINS(NO PAPER TOWELS ON PREMISES) AND SOAP PROVIDED AT SAID SINK UPON MY REQUEST. CRITICAL VIOLATION:7-38-030

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD HANDLER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED:PORK RICE,BEANS ETC. AT LEAST ONE CERTIFIED MANAGER MUST BE ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREPARED,SERVED AND STORED. SERIOUS VIOLATION:7-38-012(A)

Serious Chemical Safety

DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

NO CHEMICAL TEST KIT PROVIDED ON PREMISES. INSTRUCTED TO PROVIDE SERIOUS VIOLATION:7-38-030

Serious Food Storage & Handling

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 7-6-15,REPORT #1454056 #37-MUST INSTALL SELF CLOSING DEVICE ON BATHROOM DOOR. CORRECT AND MAINTAIN TODAY OBSERVED THE SAME VIOLATION. WASHROOM IS BY THE KITCHEN/STORAGE AND DISHROOM SERIOUS VIOLATION:7-42-090

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

BROKEN RUBBER GASKET INSIDE THE DOORS OF TWO COMPARTMENT REACH-IN COOLER UNDER THE PANINI MACHINE.NEED TO REPLACE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

HOOD AND EXTERIOR OF THE COOKING EQUIPMENT WITH GREASE,INSTRUCTED TO CLEAN AND MAINTAIN

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GREASE UNDER THE DEEP FRYER,INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NO LIGHT SHIELD PROVIDED AT LIGHT INSIDE THE TWO DOOR COOLER BY THE SHELF AT NORTH SITE OF THE KITKEN.NEED TO PROVIDE WITH END CAPS.BURNED LIGHT BULB UNDER THE HOOD,REPLACE.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ANY UNNECESSARY ARTICLES IN NEED OF REMOVAL. CORRECT AND MAINTAIN,IN BASEMENT AREA.MUST ELEVATE ITEMS 6" OFF THE FLOOR

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLER CERTIFICATE PROVIDED ON PREMISES DURING THE INSPECTION,INSTRUCTED TO PROVIDE

JUL 6

2015

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

ALL EQUIPMENT AND CONTACT SURFACES IN NEED OF CLEANING TO REMOVE ALL CONSTRUCTION DUST. CORRECT AND MAINTAIN

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN NEED OF CLEANING TO REMOVE ALL CONSTRUCTION DEBRIS. MUST CLEAN AND MAINTAIN.

Minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST INSTALL SELF CLOSING DEVICE ON BATHROOM DOOR. CORRECT AND MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL BACK FLOW PREVENTOR ON COKE MACHINE. CORRECT AND MAINTAIN.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ANY UNNECESSARY ARTICLES IN NEED OF REMOVAL. CORRECT AND MAINTAIN.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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