Chicago Health Dept
3311 W FULLERTON AVE · LOGAN SQUARE, CHICAGO
Passed most recent inspection (Aug 2025).
11 inspections on record since 2017 · Last inspected Aug 2025.
4-101.19: **C** Nonfood-Contact Surfaces OBSERVED ALUMINUMFOIL USED AS LINER ON FOOD PREP EQUIPMENT AND TABLES. INSTRUCTED TO REMOVE.
5-204.12: **C** Backflow Prevention Device, Location (NO BACKFLOW DEVICE) OBSERED NO BACKFLOW AT UTILITY SINK, INSTRUCTED TO PROVIDE AND MAINTAIN.
NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE COLD-HOLDING COOLER TO BE IMPROPER: CHICKEN BREAST RANGING IN TEMP FROM 48.2F-57.2F, DICE TURKEY HAM AT 48.2F, SHELLED EGG AT 48.7F, AND COOKED DICED POTATOES RANGING FROM 91.2F-102.6F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 15 LBS OF PRODUCTS WORTH $250.00 THROUGH THE DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
OBSERVED ALUMINUMFOIL USED AS LINER ON FOOD PREP EQUIPMENT AND TABLES. INSTRUCTED TO REMOVE.
OBSERED NO BACKFLOW AT UTILITY SINK, INSTRUCTED TO PROVIDE AND MAINTAIN.
NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2603929 CONDUCTED ON 10/02/2024. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (#51) 5-204.12: FOUND NO BACKFLOW PREVENTION DEVICES AT ESPRESSO MACHINE AND DRIP COFFEE MACHINE. MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED. MUST CORRECT CORE VIOLATIONS BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
FOUND NO BACKFLOW PREVENTION DEVICES AT ESPRESSO MACHINE AND DRIP COFFEE MACHINE.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.
OBSERVED FOOD BUILD UP ON EXTERIOR OF GREASE TRAP. MUST CLEAN EXTERIOR/INTERIOR OF GREASE TRAP AND MAINTAIN.
3-COMPARTMENT SINK MISSING STOPPERS. MUST PROVIDE WORKING STOPPERS FOR 3-COMPARTMENT SINK.
8-304.11(A) PREVIOUS INSPECTION REPORTSUMMARY FROM 5/16/22 WAS NOT POSTED ON THE PREMISES. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF AL CUSTOMERS. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.
OBSERVED NO CONSUMER ADVISORY DISCLOSURE ON THE MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DISCLOSE OR DESCRIBE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED. MANAGEMENT INSTRUCTED TO INCLUDE THIS SENTENCE BEFORE THE REMINDER STATEMENT: "THESE FOODS CAN BE ORDERED RAW OR UNDERCOOKED." PRIORITY FOUNDATION VIOLATION 7-38-005.
OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (EGGS AND SANDWICHES) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
BACKFLOW PREVENTION DEVICE NOT LOCATED ON ESPRESSO MACHINE WATER LINE. MUST PROVIDE AND MAKE VISIBLE A BACKFLOW PREVENTION DEVICE FOR ESPRESSO MACHINE.
WASHROOM HANDWASH BOWL PIPE DRAINING SLOWLY. INSTRUCTED MANAGER SAID HANDWASH BOWL PIPE MUST DRAIN QUICKLY.
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (EGGS AND SANDWICHES) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
CLEAN THE INTERIOR OF THE OVEN.
OBSERVED NO ALLERGEN TRAINING CERTIFICATES POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.
Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITNG AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKING ON READY TO EAT TCS FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY REMINDER ON MENU OF RAW OR UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APX"1/2-3/4" GAP ALONG BOTTOM OF FRONT DOOR.MUST MAKE DOOR TIGHT FITTING
Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM OVEN,FRYER CABINET,GRILL TABLE,POTATOE PEELER
Violation Codes: 5-204.12 Inspector Comments: OBSERVED NO BACKFLOW DEVICE ON MOPSINK.MUST PROVIDE AND MAINTAIN
Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR IN PREP AREA ALONG WALL BASES
Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR IN FOOD PREP AREA.MUST REPAIR OR REPLACE CRACKED CEILING IN REAR STORAGE AREA
Violation Codes: 2-102.13 Inspector Comments: IDPH FOOD HANDLER REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN
Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN CERTIFICATE POSTED TO VIEW.MUST PROVIDE AND MAINTAIN
PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION.MUST PROVIDE.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED HANDLED AND SERVED SUCH AS (EGGS,CHICKEN,GROUNDBEEF,ETC)MUST BE ON SITE AT ALL TIMES.MANAGER ARRIVED ON SITE AT 9:10 A.M.(PRIORITY FOUNDATION 7-38-012)
OBSERVED NO EMPLOYEE HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITNG AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO DATE MARKING ON READY TO EAT TCS FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CONSUMER ADVISORY REMINDER ON MENU OF RAW OR UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO PEST CONTROL LOGBOOK ON SITE TO VIEW WITH REQUIRED DOCUMENTS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
OBSERVED AN APX"1/2-3/4" GAP ALONG BOTTOM OF FRONT DOOR.MUST MAKE DOOR TIGHT FITTING.
MUST CLEAN DEBRIS BUILD UP FROM OVEN,FRYER CABINET,GRILL TABLE,POTATOE PEELER.
OBSERVED NO BACKFLOW DEVICE ON MOPSINK.MUST PROVIDE AND MAINTAIN.
MUST CLEAN DEBRIS FROM FLOOR IN PREP AREA ALONG WALL BASES.
MUST GROUT FLOOR IN FOOD PREP AREA.MUST REPAIR OR REPLACE CRACKED CEILING IN REAR STORAGE AREA.
IDPH FOOD HANDLER REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
OBSERVED NO FOOD ALLERGEN CERTIFICATE POSTED TO VIEW.MUST PROVIDE AND MAINTAIN.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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