Chartwells Thompson Hospitality

Chicago Health Dept

2040 W ADAMS ST (200S) · NEAR WEST SIDE, CHICAGO

Last inspected 2021.

11 inspections on record since 2013 · Last inspected Oct 2021.

Last inspected Oct 2021. Records may not reflect current conditions.

The numbers

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2021

Inspection history

OCT 28

2021

PASS 4 violations

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

must adjust faucet handles to stay on longer in 1st & 3rd fl. boy's.Must repair or replace 1st fl. gender toilet room hand sink faucet in poor repair.Add an extension to drainline of walk in cooler to open site floor drain.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN REAR PREP/DISH WASHING AREA & LUNCH ROOM NEAR VENDING MACHINE,DAMAGED WALLS & MISSING WALL BASES IN REAR PREP /DISH WASHING AREA.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST SCRAPE PEEELING PAINT ON OVERHEAD VENTILATION UNIT IN REAR PREP AREA.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

OCT 13

2020

PASS 1 violation

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS IN THE DRY STORAGE AREA WITH ACCUMULATION OF FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN

FEB 27

2019

PASS 2 violations

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED MISSING COLD WATER HANDLE ON HAND SINK NEAR 3 COMPARTMENT SINK,AND INOPERABLE URINAL ON 3RD FLOOR BOYS TOILET ROOM NEAR 317 COVERED IN PLASTIC AND OUT OF ORDER SIGNAGE. INSTRUCTED TO REPAIR AND MAINTAIN. -

Minor Sanitation

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED LARGE WOODEN DOORS STACKED AND STORED IN RECEPTACLE AREA. INSTRUCTED TO MAINTAIN AREA CLEAN AND FREE OF UNNECESSARY ITEMS. -

FEB 20

2019

FAIL 4 violations 2 CRITICAL

Critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED ALL HANDSINKS IN BOYS TOILET ROOMS ON ENTIRE 2ND FLOOR NOT AT PROPER TEMPERATURE, RANGING BETWEEN( 64.2F AND 71.0F). OBSERVED PORTABLE HANDSINK IN FOOD SERVICE AREA ON 1ST FLOOR LOCATED IN GYM AT (66.7F). INSTRUCTED TO EQUIP SAID HANDSINKS TO PROVIDE WATER AT A TEMP OF AT LEAST 100F. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED ALL HANDSINKS IN ALL GIRLS AND BOYS TOILET ROOMS THRU OUT BUILDING NOT PROVIDING WATER FLOW FOR AT LEAST 15 SECONDS. INSTRUCTED TO PROVIDE WATER FLOW FOR 15 SECONDS WITHOUT THE NEED TO REACTIVATE.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Minor Sanitation

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED LARGE WOODEN DOORS STACKED AND STORED IN RECEPTACLE AREA. INSTRUCTED TO MAINTAIN AREA CLEAN AND FREE OF UNNECESSARY ITEMS.

SEP 8

2017

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED THE SHELVING IN THE DRY STORAGE ROOM DIRTY. MUST CLEAN AND MAINTAIN.

Minor Pest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOTED OPENINGS INTO THE FLOOR AND WALL BASE IN THE KITCHEN BEHIND COOKING EQUIPMENT AND IN THE TEACHERS LOUNGE BEHIND THE REFRIGERATOR. MUST SEAL TO PREVENT ENTRY POINT FOR PESTS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

NOTED CHIPPING PAINT ABOVE THE SERVING LINE/STORAGE AREA. MUST REMOVE CHIPPING PAINT AND REPAINT.

show all 11 inspections →

SEP 30

2016

PASS · 0 violations

MAR 15

2016

FAIL 1 violation

Serious Employee Hygiene

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

FOUND THE PREVIOUS MINOR VIOLATION FROM REPORT @1537915 DATED 05/12/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT THE FOLLWING: 38-OBSERVED NO EXPOSED HANDWASHING SINK LOCATED AT EITHER OF THE FOOD SERVICE LINES IN THE CAFETERIA AND THE GYM AREA. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HANDWASHING SINK ACCESSIBLE TO BOTH FOOD SERVICE AREAS. SERIOUS VIOLATION 7-42-090

MAR 8

2016

FAIL 6 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

FOUND THE #2 DOORS NOT RODENT/INSECT PROOFED, A 1/4" GAP NOTED. INSTRUCTED TO RODENT/INSECT PROOF DOORS AND MAINTAIN. SERIOUS VIOLATION 7-38-020

Serious Employee Hygiene

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN AND MAINTAIN THE CAN OPENER AND THE FAN COVER INSIDE THE WALK IN COOLER.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO SCRAPE THE PEELING PAINT BEHIND/AROUND THE 3-COMPARTMENT SINK AND REPAINT WALL. ALSO, FIX THE DAMAGED WALL INSIDE THE EMPLOYEES WOMENS TOILET ROOM AND REMOVE MOLD LIKE SUBSTANCE FROM THE WALL. MAINTAIN ALL.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FOUND THE MIDDLE FAUCET ON THE 3-COMPARTMENT SINK IN POOR REPAIR. WHEN THE WATER IS TURNED ON IS LEAKS AND SPRAYS EVERY WHERE. ALSO, NO RUNNING WATER FOUND AT THE LAST WASH BOWL IN THE GIRLS TOILET ROOM (BY CLASSROOM 006). INSTRUCTED TO FIX ALL AND MAINTAIN.

MAY 12

2015

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN THE SHELVES ATTACHED TO THE PREP TABLE.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED PEELING PAINT ON THE CEILING ABOVE THE CAFETERIA FOOD SERVICE LINE. MANAGEMENT INSTRUCTED TO SCRAPE AND REPAINT THE CEILING.

Minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED NO EXPOSED HANDWASHING SINK LOCATED AT EITHER OF THE FOOD SERVICE LINES IN THE CAFETERIA AND THE GYM AREA. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HANDWASHING SINK ACCESSIBLE TO BOTH FOOD SERVICE AREAS.

FEB 24

2014

PASS 3 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED CLEANING ALONG THE WALL BASE BEHIND EQUIPMENT IN THE KITCHEN AND UNDER SHELVING IN THE DRY STORAGE ROOM TO REMOVE DEBRIS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALLS IN THE DRY STORAGE ROOMS NEEDS REPAIRING, NOTED CRACK DRY WALL AND PEELING PAINT. ALSO NOTED PEELING PAINT IN THE CEILING ABOVE THE SERVING LINE IN THE LUNCH ROOM. MUST REMOVE PEELING PAINT.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED THE EXPOSED HAND SINK LOOSE FROM THE WALL IN THE KITCHEN. MUST REPAIR AND MAINTAIN.

MAR 19

2013

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

REMOVE DUST FROM FAN GUARD COVER IN WALK-IN COOLER.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR DAMAGED WALL BETWEEN WALK-IN COOLER AND WALK-IN FREEZER AND SIDE WALL OF WALK-IN COOLER WHERE PAINT IS CHIPPED AND PEELING. ALSO SEAL ANY HOLES IN WALLS AND CEILINGS OF UTILITY CLOSETS WHERE NEEDED.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →