critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND POST.(PRIORITY FOUNDATION)
critical Food Storage & Handling
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHILI,HAMBURGERS,SHREDDED LETTUCE,CHICKEN,SLICED TOMATOES)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-0...
critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Violation Codes: 2-102.14(O) Inspector Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. P...
critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SOAP AT HAND SINK IN PREP AREA.SOAP WAS PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION 7-38-030(C)
critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND DRYING DEVICES AT HAND SINKS IN PREP AREA AND TOILET ROOMS.PAPER TOWELS ARE NOW PROVIDED AT HAND SINKS.MUST PROVIDE AND MAINTAIN.(COS)(PRIORITY FOUNDATION-CONSOLIDATED VIOLATION)
serious Food Temperature
PROPER COLD HOLDING TEMPERATURES
OBSERVED IMPROPER TEMPERATURE OF 2.5LBS. SHREDDED LETTUCE AT 46.4F. 3LBS. SLICED TOMATOES 55.2F. ON COLD HOLDING LINE.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 5.5LBS. $11.10.(PRIORITY 7-38-005)
minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED IMPROPER TEMPERATURE OF COLD HOLDING PREP LINE COOLER AT 45.1F WITH EXCESSIVE ICE BUILD UP ON COMPRESSOR UNIT INSIDE OF COOLER AND TCS FOODS STORED ON TOPSIDE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX OR EMAIL OFFICE FOR REI...
minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED AN APPX."1/2-3/4" GAP IN RIGHT CORNER OF REAR EXIT DOOR.MUST MAKE DOOR TIGHT FITTING.
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN DEBRIS BUILD UP FROM FRYER CABINETS AND LOWER COOLER HOLDING UNIT,WALK IN COOLER FAN GUARD COVER.
minor Food Temperature
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MUST REPAIR OR REPLACE LEAKY COLD HOLDING LINE.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR OR REPLACE FLOORING IN POOR REPAIR IN WALK IN FREEZER.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REMOVE ICE BUILD UP FROM WALK IN FREEZER FLOOR AND FLOOR DRAIN BEHIND SHAKE MACHINE.
minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
minor Other
ALLERGEN TRAINING AS REQUIRED
MUST PROVIDE FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.
minor Other
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO SUMMARY REPORT DISPLAYED AND VISIBLE FOR THE PUBLIC TO VIEW.A NEW SUMMARY WILL BE POSTED TO VIEW AT THIS TIME.(PRIORITY FOUNDATION 7-42-010(B)