Chris'S Billiards Inc.
Clean record — passed all 6 inspections
2023-11-28 Pass Canvass 1 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED FOOD DEBRIS INSIDE HANDWASH SINK. MUST CLEAN INTERIOR OF HANDWASH SINK AND MAINTAIN.
2020-07-24 Pass w/ Conditions Recent Inspection CRITICAL 14 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY AND MAINTAINED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010,NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SA...
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
THERMOMETERS PROVIDED & ACCURATE
FOUND NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES.MUST PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH SANITIZING SOLUTION IN PREP AREA.
IN-USE UTENSILS: PROPERLY STORED
OBSERVED ICE SCOOPS STORED INSIDE OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO STORE ICE SCOOPS IN A CLEAN LOCATION OUTSIDE OF THE ICE MACHINE. COS=CORRECTED ON SITE DURING INSPECTION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MISSING SINK STOPPERS FOR THE DISH WASHING 3 COMPARTMENT SINK AREA.INSTRUCTED TO PROVIDE 3 ADEQUATE WORKING SINK STOPPERS AND TO MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO DRAINBOARD FOR DISH WASHING 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE DRAINBOARD FOR AIR DRYING OF CLEAN UTENSILS AND EQUIPMENTS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACK FLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE,MOP UTILITY SINK. MUST INSTALL SO BACK FLOW PREVENTION DEVICES MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HAND SINK IN PREP AREA SLOW DRAINING.INSTRUCTED TO REPAIR AND TO MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE FOOD PREP AREA AND IN UTILITY MOP SINK CLOSET REQUIRE A DETAIL CLEANING AND TO MAINTAIN. OBSERVED DAMAGED AND MISSING FLOOR TILES IN THE FOOD PREP AREA.INSTRUCTED TO REPAIR SO THAT ALL SURFACES ARE...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN AND ORGANIZE FRONT COUNTER/FOOD PREP AREA AND UTILITY MOP SINK CLOSET AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE STOCK ITEMS,MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES ...
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
INSTRUCTED TO REMOVE EXCESSIVE ACCUMULATION OF DUSTS ON CEILING VENTILATION COVERS THROUGHOUT AND TO MAINTAIN.
2020-07-17 Pass w/ Conditions Canvass CRITICAL 15 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY AND MAINTAINED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010,NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SA...
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
THERMOMETERS PROVIDED & ACCURATE
FOUND NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES.MUST PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH SANITIZING SOLUTION IN PREP AREA.
IN-USE UTENSILS: PROPERLY STORED
OBSERVED ICE SCOOPS STORED INSIDE OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO STORE ICE SCOOPS IN A CLEAN LOCATION OUTSIDE OF THE ICE MACHINE. COS=CORRECTED ON SITE DURING INSPECTION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MISSING SINK STOPPERS FOR THE DISH WASHING 3 COMPARTMENT SINK AREA.INSTRUCTED TO PROVIDE 3 ADEQUATE WORKING SINK STOPPERS AND TO MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO DRAINBOARD FOR DISH WASHING 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE DRAINBOARD FOR AIR DRYING OF CLEAN UTENSILS AND EQUIPMENTS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HAND SINK IN PREP AREA SLOW DRAINING.INSTRUCTED TO REPAIR AND TO MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACK FLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE,MOP UTILITY SINK. MUST INSTALL SO BACK FLOW PREVENTION DEVICES MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE FOOD PREP AREA AND IN UTILITY MOP SINK CLOSET REQUIRE A DETAIL CLEANING AND TO MAINTAIN. OBSERVED DAMAGED AND MISSING FLOOR TILES IN THE FOOD PREP AREA.INSTRUCTED TO REPAIR SO THAT ALL SURFACES A...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN AND ORGANIZE FRONT COUNTER/FOOD PREP AREA AND UTILITY MOP SINK CLOSET AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE STOCK ITEMS,MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES ...
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
INSTRUCTED TO REMOVE EXCESSIVE ACCUMULATION OF DUSTS ON CEILING VENTILATION COVERS THROUGHOUT AND TO MAINTAIN.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
PREVIOUS INSPECTION REPORT SUMMARY FROM (11/18/2016) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B),CITATIO...
2016-11-18 Pass w/ Conditions Canvass CRITICAL 6 ▾
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
Upon arrival for inspection observed no hot water throughout establishment. Instructed facility that hot water must be maintained throughout. Facility repaired during inspection (hot water heater turned on) and hot water now at 112.5f. Critical viola...
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Observed no city of Chicago certified foodservice manager on site and no valid city of Chicago certified foodservice manager certificate posted. Instructed facility that a city of Chicago certified foodservice manager must be on site while potentiall...
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Observed dirt on floors throughout: in prep and desk area along wall base and under and around equipment, in closets, by mop sink, and on carpeting throughout. Instructed facility to clean and maintain. Observed the floor damaged in the food prep ar...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Observed damaged walls and ceilings throughout- the ceiling above the exposed handsink has a large hole in it with exposed concrete and wood, the men's washroom has damaged tiles along the walls, and the wall behind the prep area sinks is damaged. In...
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Observed the exposed handsink and the three compartment sink to be slow draining. Instructed facility to repair and maintain. Instructed facility to obtain and maintain three working sink stoppers for the three compartment sink.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Observed clutter throughout: items in food prep area and behind desk, materials in other rooms used for repair or construction, and more. Instructed facility to remove any unnecessary items, organize remaining, store at least 6 inches off floors and ...
2014-08-19 Pass w/ Conditions Canvass 3 ▾
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED FOOD HANDLER POSTED ON PREMISES. INSTRUCTED MANAGER TO POST CITY OF CHICAGO FOOD HANDLER CERTIFICATE ON PREMISES. SERIOUS VIOLATION 7-38-012.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED ALUMINIUM TIN FOIL ON SHELVES ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE TIN FOIL.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
3-COMPARTMENT SINK COLD WATER HANDLE LEAKING AT BASE. INSTRUCTED MANAGER TO REPAIR SINK.
2011-08-30 Pass Canvass 4 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of cooler shelving/racks not clean need detailed cleaning.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under heavy equipment, 3 compartment sink, rear storage room areas not clean need detailed cleaning(corners).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Peeling paint on wall by 3 compartment sink, shall be repair/sealed.Ceiling in bathrooms not clean need detailed cleaning(stuck paper on ceiling removed).
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Exhaust vents(ventilation)in coolers, bathrooms not clean need detailed cleaning.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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