MAR 13
2025
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
COMPASS GROUP USA, INC..
EAT. 88/100
540 W MADISON ST · WEST LOOP, CHICAGO
Last inspected March 13, 2025 · passed
Passed all 7 inspections, but 4 critical violations on file.
THE NUMBERS
INSPECTIONS
7
4 passed · 3 w/ conditions
VIOLATIONS
12
includes 4 critical
RECORDS COVER
9 YEARS
since Sep 2015
INSPECTION HISTORY
MAR 52024PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
MAR 5
2024
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
No certified food service manager on site no valid certificate posted while handling and serving TCS foods ( chicken, deli...), instructed to obtain Priority foundation violation 7-38-012.
JUL 172017PASSED1 violationDETAILS
JUL 17
2017
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Observed leak at hot water handle of faucet at 3 compartment sink. Must repair and maintain.
FEB 222016PASSED1 violationDETAILS
FEB 22
2016
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ACCUMULATION OF DUST AND STAINS BEHIND THE BIG ICE MACHINE. INSTRUCTED TO CLEAN.
show all 7 inspections →
NOV 32015PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
NOV 3
2015
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
HIGH TEMP DISH MACHINE STILL NOT REACHING THE APPROPRIATE TEMPERATURE DURING THE FINAL RINSE CYCLE. NOTED THE FINAL RINSE CYCLE REACHING 160 DEGREES F. MUST STILL REPAIR OR ADJUST SO THE DISH MACHINE REACHES 180 DEGREES F DURING THE FINAL RINSE CYCLE. NO CITATION ISSUED.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR THE LEAKY FAUCET AT THE THREE COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST MINIMIZE CLUTTER IN THE CONFERENCE ROOM BEING USED FOR STORAGE. ALSO MINIMIZE CLUTTER IN THE OLD OFFICE SPACE ADJACENT TO THE PREP AREA. MUST REMOVE UNNECESSARY ITEMS AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
SEP 282015PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
SEP 28
2015
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
NOTED REACH IN COOLER AT 46-48 DEGREES F. MUST REPAIR OR ADJUST COOLER TO MAINTAIN 40 DEGREES F AND BELOW. CRITICAL VIOLATION
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
HIGH TEMP DISH MACHINE NOT REACHING THE APPROPRIATE TEMPERATURE DURING THE FINAL RINSE CYCLE. NOTED THE FINAL RINSE CYCLE REACHING 160 DEGREES F. MUST REPAIR OR ADJUST SO THE DISH MACHINE REACHES 180 DEGREES F DURING THE FINAL RINSE CYCLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS IN THE STORAGE AND PREP AREAS ALONG WALLS AND UNDERNEATH STORAGE RACKS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR THE HEAVY LEAK UNDER THE DISH MACHINE. ALSO REPAIR THE LEAKY FAUCET AT THE THREE COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST MINIMIZE CLUTTER IN THE CONFERENCE ROOM BEING USED FOR STORAGE. ALSO MINIMIZE CLUTTER IN THE OLD OFFICE SPACE ADJACENT TO THE PREP AREA. MUST REMOVE UNNECESSARY ITEMS AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →