OCT 14
2015
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED SPLASH GUARD NEEDED IN BETWEEN EXPOSED HANDSINK AND 3 COMPARTMENT SINK. OBSERVED DISHES DRYING ON DRYING RACK NEXT TO EXPOSED HAND SINK. INSTALL AND MAINTAIN SMOOTH EASILY CLEANABLE SPLASH GUARD
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REPAIR OR REMOVE REFRIGERATOR WITHIN KITHCEN AREA
FOOD HANDLER REQUIREMENTS MET
IDPH FOOD HANDLER INFORMATION PROVIDED