DOLCE ARTE ROCKWELL.
Chicago Health Dept
3057 N ROCKWELL ST · NORTH CENTER, CHICAGO
Passed most recent inspection (Sep 2025); 5 critical violations across the last 12 months.
2 inspections on record since 2025 · Last inspected Sep 2025 · 5 critical violations in the last 12 months.
THE NUMBERS
INSPECTION HISTORY
OBSERVED NO SIGNED COPIES OF EMPLOYEE HEALTH POLICY FOR FOOD EMPLOYEES ON-SITE AT TIME OF LICENSE INSPECTION. INSTRUCTED TO OBTAIN SIGNED COPY OF EMPLOYEE HEALTH POLICY FOR EACH INDIVIDUAL FOOD EMPLOYEE AND MAINTAIN ALL COPIES ON-SITE AT ALL TIMES FOR INSPECTOR REVIEW. 90-DAY GRACE PERIOD GRANTED FOR VIOLATION #3. PRIORITY FOUNDATION VIOLATION. 7-38-010 NO CITATION ISSUED.
OBSERVED NO KIT FOR THE CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS PROVIDED ON-SITE AT TIME OF LICENSE INSPECTION. INSTRUCTED TO OBTAIN AND KIT FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS WITH ALL ITEMS REQUIRED BY LAW AND MAINTAIN AVAILABLE FOR USE ON-SITE AT ALL TIMES. 90-DAY GRACE PERIOD GRANTED FOR VIOLATION #5. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
OBSERVED NO HAND SOAP PROVIDED AT THE PREP AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE HAND SOAP AT ALL HANDWASHING SINKS AND MAINTAIN AVAILABLE FOR USE IN HANDWASHING AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) NO CITATION ISSUED.
OBSERVED NO DISPOSABLE PAPER TOWELS PROVIDED AT THE PREP AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE DISPOSABLE PAPER TOWELS AT ALL HANDWASHING SINKS AND MAINTAIN AVAILABLE FOR USE IN HANDWASHING AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) NO CITATION ISSUED.
OBSERVED NO CHEMICAL SANITIZER PROVIDED ON-SITE OR EQUIPMENT TO PRODUCE CHEMICAL SANITIZER ON-SITE AT TIME OF LICENSE INSPECTION. INSTRUCTED TO PROVIDE APPROVED CHEMICAL SANITIZER FOR USE IN WAREWASHING AND MAINTAIN AVAILABLE FOR USE AT ALL TIMES. PRIORITY VIOLATION. 7-38-005 NO CITATION ISSUED.
OBSERVED ALL COLD-HOLDING EQUIPMENT NOT OPERATING AT TIME OF LICENSE INSPECTION. INSTRUCTED TO PROVIDE ADEQUATE REFRIGERATION AND HOT-HOLDING EQUIPMENT FOR MAINTAINING TCS FOOD ITEMS AT 41.0F OR BELOW OR AT 135.0 OR ABOVE AND MAINTAIN OPERATIONAL DURING ALL TIMES OF FOOD OPERATIONS. PRIORITY VIOLATION. 7-38-005 NO CITATION ISSUED.
OBSERVED NO FOOD TEMPERATURE MEASURING DEVICE (PROBE THERMOMETER) PROVIDED OR AVAILABLE FOR USE ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AT LEAST ONE FUNCTIONAL AND ACCURATE FOOD TEMPERATURE MEASURING DEVICE (PROBE THERMOMETER) AND MAINTAIN AVAILABLE FOR USE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
OBSERVED NO INTERNAL AMBIENT AIR THERMOMETERS PROVIDED IN ALL COLD-HOLDING EQUIPMENT THROUGHOUT THE FACILITY. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONSPICUOUS AND EASILY-VIEWABLE LOCATION IN ALL EQUIPMENT USED TO COLD-HOLD TCS FOOD ITEMS AND MAINTAIN AT ALL TIMES.
OBSERVED FACILITY HAS NO CONTRACTED LICENSED PEST CONTROL SERVICE OR PEST CONTROL SERVICE LOG BOOK ON-SITE AT TIME OF LICENSE INSPECTION. INSTRUCTED TO PROVIDE ROUTINE LICENSED PEST CONTROL SERVICE AND UP-TO-DATE PEST CONTROL SERVICE LOG BOOK WITH ALL ITEMS REQUIRED BY THE LAW AVAILABLE FOR INSPECTOR REVIEW AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-020(C) NO CITATION ISSUED.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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