DOMINO'S.
2401 N CLYBOURN AVE · LINCOLN PARK, CHICAGO
2 of 4 inspections passed, 2 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JUL 82022PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE AVAILABLE POSTED ONSITE, WHILE TCS FOODS, CHICKEN, SAUSAGE, AND CHEESE, ARE BEING PREPARED AND SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ONSITE AT ALL TINES. PRIORITY FOUNDATION 7-38-012 NO CITATION ISSUED.
NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT EMPLOYEE ON DUTY, WHILE TCS FOODS, CHICKEN, SAUSAGE, AND CHEESE, ARE BEING PREPARED AND SERVED. INSTRUCTED TO PROVIDE SAID CERTIFICATE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.
POOR HYGIENIC PRACTICES. OBSERVED EMPLOYEE HANDLING COMPUTER FOR COSTUMER'S ORDERS,IN AND OUT FROM WALK-IN COOLER HANDLING NON-FOOD ITMES AND WITHOUT HAND WASHING WORKED ON DOUGH AND WITH BARE HANDS GRABBED FOOD INSIDE THE COLD PREP COOLER:SLICED HAM, CHEESE,PEPERONI ETC TO PUT ON TOP THE PIZZA. INFORMATION GIVEN ON HANDWASHING AND FOOD GLOVES.INSTRUCTED MUST WASH HANDS BEFORE GLOVE HANDS AND EVERY POSSIBLE CONTAMINATION AND WHEN EMPLOYEE'S REPORT FOR DUTY. PRIORITY VIOLATION 7-38-010.CITATION ISSUED.
DEBRIS ON FLOOR UNDER THREE COMPARTMENT SINK,AROUND GREASE TRAP.CLEAN AND MAINTAIN
NOV 222019PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE AVAILABLE POSTED ONSITE, WHILE TCS FOODS, CHICKEN, SAUSAGE, AND CHEESE, ARE BEING PREPARED AND SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ONSITE AT ALL TINES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
SMELLED FOUL ODOR COMING FROM GREASE TRAP UNDER 3-COMP SINK IN DISH AREA. INSTRUCTED TO REMOVE ODOR AND MAINTAIN.
MUST CLEAN FOOD DEBRIS FROM FLOORS THROUGHOUT PREP AREA, INSTRUCTED TO MAINTAIN.
MUST DETAIL CLEAN DUST FROM CEILING & WALL VENTS THROUGHOUT FACILITY, INSTRUCTED TO MAINTAIN.
SEP 72017PASSED5 violationsDETAILS
MUST LABEL ALL FOOD CONTAINERS WHEN FOOD HAS BEEN REMOVED FROM IT'S ORIGINAL PACKAGING; FRONT AND REAR PREP AREAS. INSTRUCTED TO MAINTAIN.
DISCONTINUE USE OF SODA CRATES AS STORAGE RACKS, INSTALL PROPER STORAGE RACKS AND MAINTAIN.
MUST CLEAN FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF PREP COOLERS, STORAGE COMPARTMENTS, AND LOWER SHELVES ON PREP TABLES IN FRONT PREP AREA. INSTRUCTED TO MAINTAIN.
MUST DETAIL CLEAN DIRT AND FOOD DEBRIS FROM FLOORS THROUGHOUT FRONT AND REAR PREP AREAS. INSTRUCTED TO MAINTAIN.
MUST DETAIL CLEAN DRIED FOOD FROM WALLS NEAR 3-COMP SINK IN REAR PREP. CLEAN DUST ACCUMULATION FROM FAN GUARDS IN WALK IN COOLER & FREEZER. ALSO, CLEAN DUST ACCUMULATION FROM CEILING VENTS MENS AND WOMENS TOILET ROOMS. INSTRUCTED TO MAINTAIN.
DEC 302016PASSED2 violationsDETAILS
OBSERVED VENTILATION ABOVE THE PIZZA OVEN NOT WORKING.INSTRUCTED TO PROVIDE WORKING VENTILATION ABOVE THE PIZZA OVEN AND MAINTAIN.
OBSERVED BUILDING CONSTRUCTION MATERIALS ON THE PREMISES.INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →