SEP 2
2020
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DUNKIN DONUTS.
YOUR CALL. 65/100
71 E MONROE ST · LOOP, CHICAGO
Last inspected September 2, 2020 · passed with conditions
5 of 8 inspections passed, 2 failed, 1 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
5 passed · 1 w/ conditions · 2 failed
VIOLATIONS
8
includes 2 critical
RECORDS COVER
6 YEARS
since Oct 2013
INSPECTION HISTORY
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CITY OF CHICAGO FOODSERVICE MANAGER ON SITE WHILE MILK IS SERVED. INSTRUCTED MANAGER TO PROVIDE CITY OF CHICAGO FOOD SERVICE MANAGER AND VALID CERTIFICATE ANY TIME TIME/TEMPERATURE CONTROL FOR SAFETY FOODS ARE SERVED, PREPARED OR STORE. PRIORITY FOUNDATION VIOLATION. 7-38-012.CITATION ISSUED.
JUL 262017FAILED2 violations1 CRITICALDETAILS
JUL 26
2017
FAILED
2 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED APPROXIMATELY 30 LIVE FRUIT FLIES ON THE WALL BEHIND THE DONUT DISPLAY,20 LIVE FRUIT FLIES ON THE SIDE WALL OF THE DONUT DISPLAY CASE AND ON THE DONUT DISPLAY CASE SHUTTER, 10 LANDING ON AND FLYING AROUND THE DONUTS AND CROISSANTS, ALL IN THE FRONT FOOD PREP AREA. ALSO OBSERVED 50 LIVE FRUIT FLIES ON THE EAST DUNKIN DONUT DESIGNED WALL IN THE DINING ROOM AROUND THE ICE CREAM CAKE FREEZER AND JUICE COOLER ADJACENT TO THE FRONT FOOD PREP AREA. INSTRUCTED TO DISCARD THE DONUTS AND CROISSANTS THAT THE FRUIT FLIES LANDED ON AT THE TIME OF INSPECTION. MANAGER VOLUNTARILY DISCARDED THE FOOD ITEMS, APPROXIMATELY 10LBS VALUED AT $150. INSTRUCTED TO CLEAN AND SANITIZE THE NOTED AREAS AND PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (MILK, CREAM, EGGS, SAUSAGE, BACON, ICE CREAM) ARE PREPARED AND SERVED. INSTRUCTED TO PROVIDE A CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND/OR SERVED. SERIOUS VIOLATION 7-38-012
JUN 302017PASSED1 violationDETAILS
JUN 30
2017
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED ACCUMUALTED FOOD DEBRIS UNDER THE FRONT COUNTER. INSTRUCTED TO DEEP CLEAN AND MAINTAIN THE FLOORS.
APR 282016PASSED2 violationsDETAILS
APR 28
2016
PASSED
2 violationsDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
DIPPER WELL FOR ICE CREAM SCOOPS WATER NOT TURNED ON, INSTRUCTED TO KEEP WATER FLOWING CONTINUOUSLY.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
ICE SCOOP STORED ON TOP OF ICE MAKER, INSTRUCTED TO STORE IN A CLEAN CONTAINER.
show all 8 inspections →
OCT 172014PASSED2 violationsDETAILS
OCT 17
2014
PASSED
2 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
USING PLASTIC CUPS AS AN ICE SCOOP, INSTRUCTED TO USE PROPER UTENSILS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FAUCET FOR COOLATA MACHINE NOT REACHING MACHINE FOR PROPER WASHING. INSTRUCTED TO PUSH MACHINE UNDER FAUCET.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →