GENERAL GROWTH MANAGEMENT INC.

Chicago Health Dept

110 N WACKER DR · LOOP, CHICAGO

Last inspected 2017.

7 inspections on record since 2010 · Last inspected Jun 2017.

Last inspected Jun 2017. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2017

INSPECTION HISTORY

JUN 29

2017

PASS 1 violation

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED WASHBOWLS IN MEN'S WASHROOM NOT STAYING ON FOR AT LEAST 15 SECONDS. INSTRUCTED TO ADJUST RUNNING TIME AND MAINTAIN.

JAN 22

2016

PASS · 0 violations

OCT 20

2015

PASS W/ CONDITIONS 5 violations 2 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

NOTED A REACH IN COOLER IN THE PREP AREA AT 54 DEGREES F. MUST REPAIR AND MAINTAIN AT 40 DEGREES F AND BELOW.

Critical Food Temperature

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

THE HIGH TEMPERATURE DISH MACHINE IS NOT REACHING THE REQUIRED 180 DEGREES F DURING THE FINAL RINSE CYCLE. MUST REPAIR.

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MUST PROPERLY STORE SINGLE USE UTENSILS IN THE DINING AREA TO PREVENT CONTAMINATION. MUST STORE ITEMS HANDLE SIDE UP.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. MUST ALSO DETAIL CLEAN THE VENTILATION COVER ABOVE THE DISH MACHINE.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE DISH MACHINE, ALONG WALLS, AND UNDERNEATH HEACY EQUIPMENT.

AUG 6

2014

PASS 1 violation

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER DISH MACHINE ALONG WALLS AT CORNER AND UNDER STORAGE RACKS AT REAR.

JUL 24

2013

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN INTERIOR OF COOLERS TO REMOVE SPILLS. ALSO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

show all 7 inspections →

AUG 5

2011

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED SLIGHT LIME BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

SEP 27

2010

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INTERIOR OF FREEZER DOORS ARE ICING-UP, MUST FIX.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. FILTERS AT HOOD OF COOKING EQUIPMENT MUST BE FREE OF GREASE/DUST.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. SLIGHT WATER LEAKS NOTED ON THE THE EXTERIOR BOTTOM PANEL OF THE DISHMACHINE, FROM THE SCREWS.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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