PASS 3 violations 1 CRITICAL
3-302.12 OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
6-202.15 OBSERVED 1/4" GAP AT BOTTOM RIGHT CORNER OF REAR EXIT DOOR AND BETWEEN FRONT ENTRANCE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
3-305.11 OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER, WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.