SANITARY INSPECTION RECORD — CITY OF CHICAGO

GUSI'S PIZZA.

BEAT. 39/100

10606 S TORRENCE AVE · SOUTH CHICAGO, CHICAGO

Last inspected October 1, 2019 · passed with conditions

Failed 2 of 11 inspections. 9 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
11
8 passed · 1 w/ conditions · 2 failed
VIOLATIONS
40
includes 9 critical
RECORDS COVER
6 YEARS
since Dec 2012

INSPECTION HISTORY

OCT 1
2019
PASS W/ CONDITIONS
6 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

CRITICALOther
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

SERIOUSFood Temperature
PROPER DATE MARKING AND DISPOSITION

3-501.17 OBSERVED NO DISCARD DATE LABELS FOR READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHOPPED LETTUCE AND CHOPPED TOMATOES), HELD OVER 24 HOURS AND OUT OF THE ORIGINAL PACKAGING. INSTRUCTED TO PROVIDE DISCARD DATE LABELS FOR ALL RTE TCS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION 7-38-005.

MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF COLD AND HOT FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED DEBRIS ON THE WALL LOCATED BY THE 3 COMPARTMENT SINK. OBSERVED ACCUMULATED DIRT DEBRIS ON THE FLOOR AROUND THE HOT WATER HEATER. INSTRUCTED TO CLEAN ALL.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

SEP 23
2019
FAILED
11 violations6 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

CRITICALOther
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.11 OBSERVED NO HAND CLEANSER AVAILABLE AT THE HAND WASHING SINKS LOCATED IN THE TOILET ROOMS NOR AT THE HAND WASHING LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO ALWAYS MAINTAIN HAND WASHING SOAP AT ALL HAND WASHING SINKS AT ALL TIMES. MANAGER PROVIDED HAND WASHING CLEANSER DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.12 OBSERVED NO HAND DRYING PROVISION LOCATED AT THE HAND WASHING SINK IN THE TOILET ROOMS NOR AT THE HAND WASHING SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO ALWAYS MAINTAIN A HAND DRYING PROVISION AT ALL HAND WASHING SINKS AT ALL TIMES. MANAGER PROVIDED PAPER TOWELS DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION WRITTEN UNDER 6-301.11.

SERIOUSFood Temperature
PROPER DATE MARKING AND DISPOSITION

3-501.17 OBSERVED NO DISCARD DATE LABELS FOR READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHOPPED LETTUCE AND CHOPPED TOMATOES), HELD OVER 24 HOURS AND OUT OF THE ORIGINAL PACKAGING. INSTRUCTED TO PROVIDE DISCARD DATE LABELS FOR ALL RTE TCS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION 7-38-005.

MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF COLD AND HOT FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY. OBSERVED ABOUT 10 RODENT DROPPINGS LOCATED IN THE CABINET UNDER THE HAND WASHING SINK IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 OBSERVED THE FRONT ENTRANCE DOOR WITH A 1 INCH GAP AT THE BOTTOM AND HOLES IN THE SCREEN. INSTRUCTED TO MAKE SAID DOOR RODENT PROOFED.

SERIOUSSanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-302.14 OBSERVED NO PROPER CHEMICAL TEST STRIPS ON SITE TO TEST THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE THE APPROPRIATE SANITIZING TEST STRIPS. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED DEBRIS ON THE WALL LOCATED BY THE 3 COMPARTMENT SINK. OBSERVED ACCUMULATED DIRT DEBRIS ON THE FLOOR AROUND THE HOT WATER HEATER. INSTRUCTED TO CLEAN ALL.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

JUN 28
2018
PASSED
1 violation
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED THE WALL COVING AT THE BASE OF THE WALL IN THE REAR AREA LOOSE AND AWAY FROM THE BASE; INSTRUCTED TO REATTACH TO WALL. ALSO OBSERVED SOME LOWER AREAS OF THE WALL IN POOR REPAIR IN THE SAME ROOM; REPAIR AREAS WHERE NEEDED.

APR 2
2018
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

SMALL AMOUNT OF GREASE OBSERVED AT BOTTOM OF FRYER; CLEAN TO REMOVE GREASE OBSERVED.

MAR 17
2017
PASSED
2 violations
DETAILS
MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

OBSERVED FOODS NOT IN ORIGINAL CONTAINER NOT LABELED. MUST LABEL ALL PREPED FOODS IN COOLERS AND FREEZERS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED ONE WASHROOM NOT BEING USED IN REAR MISSING A HAND SINK. MUST INSTALL HAND SINK.

show all 11 inspections →
JUN 14
2016
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NOTED FOOD ITEMS STORED IN GROCERY BAGS INSIDE THE REACH IN DEEP FREEZER. MUST PROVIDE FOOD GRADE STORAGE CONTAINERS OR PLASTIC BAGS.

AUG 19
2015
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPINT THE GREASE TRAP AT 3 COMPARTMENT SINK,HAS RUST ON TRAP

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DEFROST THE 2 RECH-IN FREEZERS IN THE PREP AREA,HAS HEAVY ACCUMLICATION OF ICE BUILD-UP, AND CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS HAS GREASE BUIL-UP INSTRUCTED TO CLEAN AND NAINTAIN EQUIPMENT

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS BEHIND ALL HEAVY EQUIPMENT IN PREP AREA,ALONG WALL BASE AND CORNERS

MINORDocumentation & Training
FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE THE FOOD HANDLERS CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTION

SEP 29
2014
PASSED
6 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

ALL SINGLE-SERVICE UTENSILS MUST BE PROPERLY STORED WITH HANDLES OUT OR UP(INVERTED).

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PAINT RUSTY EXERIOR OF GREASE TRAP AT 3 COMPARTMENT SINK, WOODEN SHELF UNDERNEATH PREP TABLE IN PREP AREA ACRROSS FROM EXPOSED HANDSINK.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN CABINET INTERIORS AND SIDES OF DEEP FRYERS, CAN OPENER AND HOLSTERS(2) CONNECTED TO PREP TABLES.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS IN WASHROOMS AND FURNACE ROOM. REPLACE MISSING WALL COVE THROUGHOUT FOOD PREP AREA.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN, PAINT OR REPLACE ALL HEAT-STAINED CEILING TILES IN FOOD PREP AREA. CLEAN FOOD MATERIAL AND STAINS FROM WALLS ABOVE 3 COMPARTMENT SINK. CLEAN DEBRIS FROM LIGHT SHIELDS THROUGHOUT.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

CLEAN UNUSED MEAT SLICER IN REAR REST AREA. ALL MOPS NOT IN USE MUST BE PROPERLY STORED UPRIGHT TO PREVENT INSECT BREEDING.

SEP 9
2013
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

LABEL ALL BULK CONTAINERS IN REAR STORAGE AREA.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPAIR FLOOR AND REPLACE DAMAGED FLOOR TILES NEAR REAR DOOR.

DEC 20
2012
PASSED
0 violations
DEC 13
2012
FAILED
6 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED 20-30 MICE DROPPINGS ON FLOOR AROUND TOILET IN MEN WASHROOM, 10-15 MICE DROPPINGS INSIDE CABINET IN MEN WASHROOM, 8 MICE DROPPINGS INSIDE CABINET IN WOMEN WASHROOM, 10-15 MICE DROPPINGS ON FLOOR ALONG WALLS IN FURNACE ROOM. 5 MICE DROPPINGS ON BOTTOM SHELF IN REAR STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR OF CABINETS IN WASHROOM, UTILITY SINK AND SHELVES IN REAR.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS IN MEN WASHROOM AND FURNACE ROOM AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL OPENINGS, CRACKS, CREVICES IN WALLS AND CEILINGS IN MEN WASHROOM. REPLACE DAMAGED WALL TILES IN ALL AREAS.

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

INSTALL SELF-CLOSING DEVICE ON MEN WASHROOM DOOR.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKING FAUCET ON 3-COMP SINK.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN SOUTH CHICAGO