HAMPTON'S BRINE LLC.
358 W ONTARIO ST · RIVER NORTH, CHICAGO
2 of 3 inspections passed, 1 failed. 3 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
NOV 132023PASSED2 violationsDETAILS
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
NO FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE AND MAINTAIN.
DEC 272021FAILED7 violations3 CRITICALDETAILS
HOT WATER NOT PROVIDED AT MULTIPLE HANDWASHING SINKS. WATER IS AT 96F AND 93F AT THE HANDWASHING SINKS LOCATED IN THE 3RD AND 4TH RESTROOMS. WATER IS AT 93F AT THE DISH AREA HANDWASHING SINK (LOCATED NEXT TO THE MOP SINK CLOSET). MUST PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100 F AND MAXIMUM OF 120 F. PRIORITY VIOLATION 7-38-030(C).
FOUND WATER EXCEEDING 120F AT THE "HANDWASHING #3 SINK" LOCATED NEAR THE LARGE 1 COMPARTMENT PREP SINK IN THE REAR PREP AREA; THE COLD-WATER HANDLE IS BROKEN. MUST PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100 F AND MAXIMUM OF 120 F AT ALL HANDWASHING SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
MUST PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS.
OBSERVED NO APPROVED HACCP PLAN FOR FERMENTATION PROCESS ON SITE. INSTRUCTED TO CONTACT CDPH FOR HACCP PLAN APPROVAL.
FOUND NO APPROVED VARIANCE FROM CDPH FOR SPECIALIZED PROCESS (FERMENTATION). INSTRUCTED MANAGEMENT TO CONTACT CDPH FOR APPROVAL. PRIORITY FOUNATION 7-38-005.
EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED TEMPERATURE OF THE 2ND WALK-IN COOLER (CURRENTLY NOT OPERATING) TO BE AT 70F, AND THE REAR WALK-IN COOLER TO BE AT 46 F. INSTRUCTED TO REPAIR EQUIPMENT SO THAT IT MAINTAINS PROPER TEMPERATURE OF 41F AND BELOW. PRIORITY VIOLATION 7-38-005.
THE MIDDLE DRAIN PLUG AT THE THREE COMPARTMENT SINK IS LEAKING AND UNABLE TO COMPLETELY SEAL DRAIN. MUST REPAIR OR REPLACE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →