HAROLDS SHRIMP AND CHICKEN.

Chicago Health Dept

2221 N LINCOLN AVE · LINCOLN PARK, CHICAGO

Failed most recent inspection (May 2023).

2 inspections on record since 2023 · Last inspected May 2023.

Last inspected May 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
2
VIOLATIONS
43
total on record
LAST INSPECTED
MAY 2023

INSPECTION HISTORY

MAY 12
2023
FAIL 22 violations 8 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER OR CERTIFICATE ON SITE. PRIORITY FOUNDATION VIOLATION.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER OR CERTIFICATE ON SITE. PRIORITY FOUNDATION VIOLATION.

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO WRITTEN EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO WRITTEN CLEANING PROCEDURE FOR A VOMIT/DIARRHEA EVENT OR REQUIRED EQUIPMENT. PRIORITY FOUNDATION VIOLATION.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO INSTALLED HAND WASHING SINK IN THE REAR PREP/DISH AREA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO SOAP OR PAPER TOWELS AT HAND WASHING SINKS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO SOAP OR PAPER TOWELS AT HAND WASHING SINKS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

DISH MACHINE ON THE PREMISES NOT OPERATIONAL. MUST BE OPERATIONAL OR REMOVE. PRIORITY VIOLATION.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

ALL FOOD CONTACT EQUIPMENT AND SURFACES DIRTY. MUST CLEAN

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

NO SANITIZER ON THE PREMISES. MUST PROVIDE. PRIORITY VIOLATION.

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

ALL REFRIGERATION NOT OPERABLE. ALL REFRIGERATION MUST MAINTAIN A TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION.

Minor Other
THERMOMETERS PROVIDED & ACCURATE

NO METAL STEM THERMOMETER ON SITE. PRIORITY FOUNDATION VIOLATION.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

NO PEST CONTROL SERVICE . MUST PROVIDE WITH ALL REQUIRED DOCUMENTATION. PRIORITY FOUNDATION VIOLATION.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

SPLASH GUARDS NEEDED ON HAND SINKS.

Minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO TEST STRIPS ON THE PREMISES. PRIORITY FOUNDATION VIOLATION.

Minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

THREE COMPARTMENT SINK WITHOUT A FAUCET. MUST PROVIDE A FUNCTIONAL THREE COMPARTMENT SINK.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL INTERIOR AND EXTERIOR OF ALL EQUIPMENT, SHELVING THROUGHOUT DIRTY. MUST CLEAN.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

ALL PLUMBING FIXTURES IN WASHROOMS NEED CLEANING

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST INSTALL A SMOOTH CLEANABLE CEILING IN THE BASEMENT STORAGE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

ALL FLOORS, WALLS AND CEILING NEED CLEANING THROUGHOUT THE FACILITY

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

ALL UNNECESSARY ITEMS THROUGHOUT THE BASEMENT MUST BE REMOVED FROM THE PREMISES.

Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

LIGHT SHIELDS NEEDED THROUGHOUT.

MAR 16
2023
FAIL 21 violations 7 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER OR CERTIFICATE ON SITE. PRIORITY FOUNDATION VIOLATION.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER OR CERTIFICATE ON SITE. PRIORITY FOUNDATION VIOLATION.

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO WRITTEN EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO WRITTEN CLEANING PROCEDURE FOR A VOMIT/DIARRHEA EVENT OR REQUIRED EQUIPMENT. PRIORITY FOUNDATION VIOLATION.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO INSTALLED HAND WASHING SINK IN THE REAR PREP/DISH AREA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO SOAP OR PAPER TOWELS AT HAND WASHING SINKS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

DISH MACHINE ON THE PREMISES NOT OPERATIONAL. MUST BE OPERATIONAL OR REMOVE. PRIORITY VIOLATION.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

NO SANITIZER ON THE PREMISES. MUST PROVIDE. PRIORITY VIOLATION.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

ALL FOOD CONTACT EQUIPMENT AND SURFACES DIRTY. MUST CLEAN.

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

ALL REFRIGERATION NOT OPERABLE. ALL REFRIGERATION MUST MAINTAIN A TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION.

Minor Other
THERMOMETERS PROVIDED & ACCURATE

NO METAL STEM THERMOMETER ON SITE. PRIORITY FOUNDATION VIOLATION.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

NO PEST CONTROL SERVICE . MUST PROVIDE WITH ALL REQUIRED DOCUMENTATION. PRIORITY FOUNDATION VIOLATION.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

SPLASH GUARDS NEEDED ON HAND SINKS.

Minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

THREE COMPARTMENT SINK WITHOUT A FAUCET. MUST PROVIDE A FUNCTIONAL THREE COMPARTMENT SINK.

Minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO TEST STRIPS ON THE PREMISES. PRIORITY FOUNDATION VIOLATION.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL INTERIOR AND EXTERIOR OF ALL EQUIPMENT, SHELVING THROUGHOUT DIRTY. MUST CLEAN.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

ALL PLUMBING FIXTURES IN WASHROOMS NEED CLEANING.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST INSTALL A SMOOTH CLEANABLE CEILING IN THE BASEMENT STORAGE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

ALL FLOORS, WALLS AND CEILING NEED CLEANING THROUGHOUT THE FACILITY

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

ALL UNNECESSARY ITEMS THROUGHOUT THE BASEMENT MUST BE REMOVED FROM THE PREMISES.

Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

LIGHT SHIELDS NEEDED THROUGHOUT.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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