AUG 28
2019
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
HENRY'S SWING CLUB.
YOUR CALL. 59/100
14-18 W HUBBARD ST · RIVER NORTH, CHICAGO
Last inspected August 28, 2019 · passed
5 of 8 inspections passed, 2 failed, 1 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
5 passed · 1 w/ conditions · 2 failed
VIOLATIONS
16
includes 4 critical
RECORDS COVER
6 YEARS
since May 2013
INSPECTION HISTORY
AUG 152019FAILED5 violations3 CRITICALDETAILS
AUG 15
2019
FAILED
5 violations3 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE NOT DEMONSTRATING KNOWLEDGE OF HEALTH CODE REQUIREMENTS.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE PREPARING TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS : CHICKEN, SOUP, COOKED BEANS... INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOND ABOUT 50 LIVE FRUIT FLIES AT BASEMENT'S KITCHEN WALLS AND CEILING AND 1ST FLOOR BAR, INSTRUCTED MANAGER TO ELIMINATE FLIES ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020 (A).
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
ICE SCOOP HOLDER WITH STANDING WATER, INSTRUCTED TO KEEP SCOOPS IN A DRY CLEAN HOLDER.
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN.
MAR 272018PASSED5 violationsDETAILS
MAR 27
2018
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CUTTING BOARDS AT THE COOK LINE WITH DEEP DARK GROOVES. INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARD TO BE SMOOTH AND EASILY CLEANABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED HEAVY DUST ACCUMULATION ON HOOD FILTERS AT FAR RIGHT OF BASEMENT COOK LINE. MUST DETAIL CLEAN AND MAINTAIN. OBSERVED MOISTURE COATING SHELVES OF UNUSED DECORATIVE REFRIGERATOR IN THE BASEMENT LOUNGE. MUST ELIMINATE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR TILES DAMAGED IN CENTER AISLE OF WALK IN BEER COOLER, WITH LARGE DIVOTS WHERE DIRT IS ACCUMULATING. INSTRUCTED TO REPAIR FLOORING TO BE SMOOTH AND EASILY CLEANABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WALLS AND CEILING UNFINISHED IN BASEMENT LIQUOR STORAGE ROOM. INSTRUCTED TO FINISH WALLS AND CEILINGS IN THIS AREA TO BE SMOOTH, FREE OF UNNECESSARY SPACES AND CRACKS, NON-ABSORBENT AND EASILY CLEANABLE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED EXHAUST VENTILATION IN BASEMENT RESTROOMS NOT FUNCTIONING. INSTRUCTED TO REPAIR.
APR 42017PASS W/ CONDITIONS3 violationsDETAILS
APR 4
2017
PASS W/ CONDITIONS
3 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED COCTAILS PREMADE AND BOTTLED IN GLASS BOTTLES CARBONATED AND CAPPED FOR SALE TO CUSTOMER. BOTTLES ARE THEN COLLECTED AFTER THEY ARE EMPTY AND BOTTLES ARE CLEANED AND REUSED. FACILITY DOES NOT HAVE CAPABILTY TO PROPERLY WASH RINSE AND SANITIZE THESE BOTTLE ON A RETAIL LEVEL. SERIOUS VIOLATION 7-38-005 (A)
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS UNCLEAN WITH HEAVY DIRT ACCUMULATION AND STANDING WATER UNDER ICE MACHINES. CLEAN AND MAINTAIN FLOORS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED PLUMBING LEAK UNDER FAR RIGHT COMPARTMENT OF 3 COMPARTMENT SINK. REPAIR PLUMBING LEAK AND MAINTAIN.
show all 8 inspections →
AUG 12013FAILED3 violations1 CRITICALDETAILS
AUG 1
2013
FAILED
3 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
INADEQUATE PEST CONTROL, FOUND A BOUT 17 RAT DROPPINGS IN REAR CLOSET AND CHEMICAL STORAGE AREAS ADJACENT TO KITCHEN, INSTRUCTED TO ELIMINATE PEST ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED. SERIOUS CITATION ISSUED. 7-38-20
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD AND SANITATION MGR ON SITE WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS FOODS, INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-12.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
FOOD HANDLERS NOT WEARING HAIR RESTRAINTS IN FOOD PREP AREA, INSTRUCTED TO WEAR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →