Chicago Health Dept
225 N WABASH AVE · LOOP, CHICAGO
Last inspected 2017.
7 inspections on record since 2013 · Last inspected Oct 2017.
Last inspected Oct 2017. Records may not reflect current conditions.
OBSERVED INTERIOR OF ICE MACHINE WITH A BROWNISH/PINKISH SUBSTANCE LOCATED IN THE LOWER LEVEL PREP AREA AND 3RD FLOOR PREP AREA/BANQUET. INSTRUCTED TO CLEAN AND SANITIZE.
OBSERVED ABOUT 15 SMALL FLIES ON THE WALLS AND CEILINGS LOCATED BEHIND THE 1ST FLOOR BAR. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
OBSERVED INTERIOR OF ICE MACHINE WITH A BROWNISH/PINKISH SUBSTANCE LOCATED IN THE LOWER LEVEL PREP AREA AND 3RD FLOOR PREP AREA/BANQUET. INSTRUCTED TO CLEAN AND SANITIZE.
OBSERVED DRY STORAGE (RICE, PASTA) OUT OF THE ORIGINAL CONTAINERS AND HELD FOR OVER 24 HOURS WITHOUT THE PROPER LABEL CONTAINING PRODUCT NAME. INSTRUCTED TO LABEL ALL DRY STORAGE AND MAINTAIN.
OBSERVED FLOORS BY THE COOKING EQUIPMENT WITH MINOR FOOD DEBRIS. INSTRUCTED TO CLEAN UNDER AND AROUND ALL COOKING EQUIPMENT AND PREP COOLERS AND MAINTAIN.
OBSERVED ACCUMULATED DUST ON THE VENTS LOCATED IN THE EMPLOYEE WASHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED SPLASH GUARD NEEDED BY THE EXPOSED HAND SINK AND SALAD PREP COOLER LOCATED BY THE COOKING EQUIPMENT. INSTRUCTED TO PROVIDE.
OBSERVED THERMOMETERS NEEDED IN 2 REFRIGERATORS LOCATED BY THE SERVING LINE. INSTRUCTED TO PROVIDE AND MAINTAIN.
Found some food items not properly dated in walk in cooler in bsmt prep area.
Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. caulk around exposed hand sink in bar are 1st floor, in state of disrepair, shall be repaired/replaced.
Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), rear kitchen storage shelving/racks not clean, need detailed cleaning(crevices).
Floors in kitchen prep area under heavy equipment, not clean, had excess grease build up, need detailed cleaning(corners).
Damaged, stained ceiling tiles in kitchen areas, shall be repaired/replaced.
Missing/damaged light shields in rear kitchen areas, and hallways by ice machine areas, shall be provided.
MUST REPAIR/REPLACE ICE CREAM BOX FREEZER LIDS AT THE MAIN KITCHEN LINE ON THE 1ST FLOOR. FOUND ABOVE IN POOR REPAIR. MUST REPLACE/REFINISH THE WOODEN PREP TABLE TOP LOCATED IN THE BASEMENT KITCHEN AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE. FOUND ABOVE IN POOR REPAIR.
MUST CLEAN AND SANITIZE THE INNER LIDS INSIDE BOTH LARGE ICE MACHINES LOCATED ON THE 3RD FLOOR AND IN THE BASEMENT AREA TO REMOVE SLIGHT GRIME BUILD-UP. ALSO MUST REPLACE/REPAINT EXTREMEMLY RUSTY TOP SHELF AT 2DR REFRIGERATOR LOCATED ON THE 3RD FLOOR SMALL KITCHEN AREA. ALSO CLEAN AND SANITIZE BOTTOM SHELF AT THE 2DR FREEZER LOCATED IN THE BASEMENT ACROSS FROM THE ICE MACHINE.
MUST REGROUT ENTIRE FLOOR AREA AT THE SERVER LINE COFFEE AREA ON THE 1ST FLOOR SO AS TO BE SMOOTH AND EASILY CLEANABLE.
MUST RECAULK AT THE 3-COMP SINK WHERE IT MEETS THE WALL IN THE BASEMENT KITCHEN AREA.
MUST REPAIR LEAKY FAUCET AT THE EXPOSED HAND SINK LOCATED AT THE MAIN KITCHEN LINE ON THE 1ST FLOOR.
GLASS BOTTLES WITH BOTTLE NECK USED FOR WATER SERVICE, INSTRUCTED MGR TO USE PROPER UTENSILS THAT CAN BE WASHED AND SANITIZED PROPERLY.
A SNEEZE GUARD NEED TO BE INSTALLED BETWEEN CUSTOMERS SEATING AREA AND PREP COUNTER, OR REMOVE CUSTOMER SEATS.
PREP COOLER DOOR RUBBER GASKETS NOT CLEAN, FOOD DEBRIS AND DIRT NOTED TRAPPED IN GASKET FOLDS, INSTRUCCTED TO CLEAN.
BOTTOM OF ICE SCOOP HOLDER WITH STANDING WATER, INSTRUCTED TO ELIMINATE AND MAINTAIN.
MISSING GROUT BETWEEN FIRST FLOOR KITCHEN TILES, TRAPPING WASTE WATER IN BETWEEN, INSTRUCTED TO REGROUT.
FLOOR NOT CLEAN ALONG WALL BASE AND UNDER PREP TABLES.INSTRUCTED TO CLEAN AND MAINTAIN
DAMAGED SECTION OF CEILING ABOVE FIRST FLOOR PREP LINE, CONDENSATION AROUND SPRINKLER HEADS IN WALK-IN COOLER, INSTRUCTED TO REPAIR AND MAINTAIN.
MUST REPAINT OR REPLACE RUSTY SHELVING RACKS IN THE DRY STORAGE ROOM SHELVING UNIT IN THE BASEMENT.
MUST REPLACE ALL WORN CUTTING BOARDS AT THE BAR AREA AND THE MAIN KITCHEN LINE ON THE 1ST FLOOR. FOUND CUTTING BORADS WITH DARK GROOVES.
MUST PROVIDE AN ICE BIN COVER FOR THE ICE BOX LOCATED AT THE BAR ON THE 1ST FLOOR.
MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE LARGE ICE MACHINE LOCATED IN THE BASEMENT. FOUND SLIGHT GRAYISH BUBILD-UP.
MUST CLEAN AND SANITIZE THE FLOOR IN THE BASEMENT IN THE MEN'S EMPLOYEE RESTROOM.
MUST CLEAN AND SANITIZE FLOOR IN THE BEER KEG COOLER IN THE BASEMENT.
MUST REGROUT FLOOR AT THE MAIN SERVICE KITCHEN LINE IN BETWEEN THE FRYERS.
MUST REPAIR AND SEAL LARGE OPEN HOLE IN THE WALL AROUND THE ENTIRE PLUMBING FIXTURE AT THE MOP SINK CLOSET.
MUST REPLACE MISSING AND WATER DAMAGED CEILING TILES IN THE BEER KEG COOLER ROOM.
MUST TIGHTEN FAUCET BASE AT THE 3COMP SINK IN THE DISH ROOM AREA 1ST FLOOR. MUST REPAIR BROKEN COLD WATER FAUCET HANDLE AT THE MOP SINK. MUST ADJUST TEMPERATURE VALVE AT THE LADIES AND MEN'S RESTROOMS LOCATED ON THE 2ND FLOOR.
MUST PROVIDE A WORKING THERMOMETER AT THE 1DR REFRIGERATOR IN THE BAR AREA.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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