JETS PIZZA.

Chicago Health Dept

1811 W NORTH AVE · WICKER PARK, CHICAGO

Passed most recent inspection (Nov 2025), 1 critical violation noted.

11 inspections on record since 2016 · Last inspected Nov 2025 · 3 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2025

INSPECTION HISTORY

NOV 14

2025

PASS 11 violations 1 CRITICAL

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR AND PIN HOLES IN REAR DOOR MUST MAKE TIGHT FITTING.

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-305.11 : OBSERVED A BUCKET OF FOOD STORAGE ON FLOOR IN WALK IN COOLER MUST ELEVATE AND STORE PROPERLY.

Minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

3-304.12 : OBSERVED SCOOPS STORED DOWN INSIDE OF BULK FOOD STORAGE CONTAINERS MUST REMOVE AND STORE PROPERLY.

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON STORAGE SHELVES.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11 : MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS ON 2- DOOR REACH IN FREEZER.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) : MUST CLEAN FOOD DEBRIS BUILD UP FROM CAN OPENER BLADE,WALK IN COOLER SHELVING UNITS,ALL STORAGE SHELVES AND RACKS THROUGHOUT PREMISES,EXTERIOR OF GARBAGE CANS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 : MUST CLEAN FOOD SPLATTER FROM WALLS THROUGHOUT PREMISES AND WALK IN COOLER.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES UNDER PIZZA OVEN,FRONT PREP AREA DOUGH MACHINE,SODA SHELVING UNITS,HOLE IN WALL BEHIND DOOR IN TOILET ROOM,DAMAGED CEILING IN LOBBY OVER TRASH CAN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.13 : MUST CLEAN FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER AND FLOOR DRAIN IN TOILET ROOM.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM HOOD AT PIZZA OVEN.

NOV 6

2025

FAIL 17 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED A NOZZLES LID FROM A SQUEEZE BOTTLE BEING SANITIZED AT 0.0 PPM'S AT 3- COMPARTMENT SINK.OBSERVED MANAGER RUNNING WATER ON NOZZLE LID AND PLACING BACK ON TO BOTTLE WITH PROPERLY WASH,RINSING AND SANITIZING UTENSILS.INSTRUCTED TO PROPERLY SANITIZE UTENSILS.(COS)(PRIROITY 7-38-025)(CITATION ISSUED)

Serious Food Temperature

PROPER HOT HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS 3LBS. COOKED PIZZAS (CHEESE,PEPPERONI & SAUSAGE) RANGING FROM 77.0F-86.2F ON BAKING RACK ON COUNTER TOP.MANAGER DISCARDED FOOD PRODUCT.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX. 3LBS.$35.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURE OF TCS READY TO EAT FOODS SUCH AS 2LBS. SHREEDED LETTUCE-48.6F INSIDE OF SALAD PREP COOLER. MANAGER DISCARDED FOOD PRODUCT. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 2LBS. $4.(PRIORITY 7-38-005)(CONSOLIDATED VIOLATION )(COS)

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO PROPE THERMOMETER FOR TAKING INTERNAL TEMPERATURES OF FOOD MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR AND PIN HOLES IN REAR DOOR MUST MAKE TIGHT FITTING.

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED A BUCKET OF FOOD STORAGE ON FLOOR IN WALK IN COOLER MUST ELEVATE AND STORE PROPERLY.

Minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED SCOOPS STORED DOWN INSIDE OF BULK FOOD STORAGE CONTAINERS MUST REMOVE AND STORE PROPERLY.

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST INVERT MULTI-USE UTENSILS ON STORAGE SHELVES.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS ON 2- DOOR REACH IN FREEZER.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN FOOD DEBRIS BUILD UP FROM CAN OPENER BLADE,WALK IN COOLER SHELVING UNITS,ALL STORAGE SHELVES AND RACKS THROUGHOUT PREMISES,EXTERIOR OF GARBAGE CANS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES UNDER PIZZA OVEN,FRONT PREP AREA DOUGH MACHINE,SODA SHELVING UNITS,HOLE IN WALL BEHIND DOOR IN TOILET ROOM,DAMAGED CEILING IN LOBBY OVER TRASH CAN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN FOOD SPLATTER FROM WALLS THROUGHOUT PREMISES AND WALK IN COOLER.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER AND FLOOR DRAIN IN TOILET ROOM.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST CLEAN DEBRIS BUILD UP FROM HOOD AT PIZZA OVEN.

Minor Other

PREVIOUS CORE VIOLATION CORRECTED

OBSERVED THE FOLLOWING REPEAT PREVIOUS PRIORITY FOUNDATION VIOLATION STILL NOT CORRECTED FROM REPORT #2579134 DATED 7/27/2023: #57 2-102.13 "OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. (PRIORITY FOUNDATION VIOLATION 7-42-090)( CITATION ISSUED).

JUL 27

2023

PASS W/ CONDITIONS 8 violations 1 CRITICAL

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE POSTED ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

Minor Other

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO THERMOMETER INSIDE PREP COOLERS WITHOUT EXTERNAL THERMOMETER. INSTRUCTED TO PROVIDE.

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED SOME BULK INGREDIENT CONTAINERS NOT LABELED. INSTRUCTED TO CLABEL WITH THE COMMON NAME.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED BUILD-UP OF ICE IN INTERIOR OF 1 DOOR FREEZER LOCATED NEXT TO WALK-IN COOLER. INSTRUCTED TO CORRECT AND MAINTAIN IN GOOD CONDITION.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED STEADY LEAK COMING FROM PIPE UNDERNEATH 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD-UP OF FOOD DEBRIS UNDERNEATH PIZZA OVEN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED BUILD-UP OF DUST AND DEBRIS ON HOOD FILTERS OVER PIZZA OVEN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

Minor Other

PREVIOUS CORE VIOLATION CORRECTED

OBSERVED THE FOLLOWING REPEAT CORE VIOLATION NOT CORRECTED FROM REPORT #2556941 DATED 6/7/2022: #57 2-102.13 "OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

JUN 7

2022

PASS W/ CONDITIONS 9 violations 3 CRITICAL

Critical Food Temperature

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS (CHEESE, PIZZA) WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER AND CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TCS FOOD PREP, COOKING, SERVING AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES IN ACKNOWLEDGMENT OF REPORTING AGREEMENT. PRIORITY FOUNDATION VIOLATION #7-38-010. CITATION ISSUED.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE INTERIOR AND EXTERIOR OF THE MICROWAVE NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP ON THE WALLS AND CEILING OF THE 2-DOOR FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.

Serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED DRAINPIPE LEAKING UNDER HAND WASHING SINK IN FRONT FOOD PREP AREA. INSTRUCTED TO REPAIR LEAKING DRAINPIPE.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE (SECOND WITH NO COVER)TOILET ROOM EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.

AUG 19

2021

PASS W/ CONDITIONS 6 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.

Critical Employee Hygiene

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND ALL SHELVES LOCATED IN WALK IN COOLER FILLED WITH GREY MOLD LIKE SUBSTANCE. MUST CLEAN, SANITIZE, AND MAINTAIN.

Minor Other

51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Serious Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND ALL FLOOR DRAINS SOILED FILLED WITH BLACK UNKNOWN SUBSTANCE. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN TO PREVENT PEST HARBORAGE.

Serious Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WALLS BEHIND PIZZA PAN STORAGE FILLED WITH OIL. MUST CLEAN SANITIZE AND MAINTAIN.

show all 11 inspections →

OCT 15

2020

PASS · 0 violations

OCT 8

2020

FAIL 10 violations 2 CRITICAL

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO KIT AND PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN PROCEDURE AND KIT CONTAINING ALL NECESSARY SUPPLIES INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

REPEAT CORE VIOLATION. SEE VIOLATION #60.

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

OBSERVED IMPROPERLY FUNCTIONING DIGITAL THERMOMETER ON DOOR TO WALK-IN COOLER. INSTRUCTED TO REPAIR SO THAT IT REPORTS AN ACCURATE TEMPERATURE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

REPEAT CORE VIOLATION. SEE VIOLATION #60.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

REPEAT CORE VIOLATION. SEE VIOLATION #60.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

REPEAT CORE VIOLATION. SEE VIOLATION #60.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FIST SIZED HOLE IN TOILET ROOM LOCATED AT REAR OF FACILITY. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED ALL FOOD HANDLER CERTIFICATES EXPIRED. INSTRUCTED ALL CURRENT EMPLOYEES MUST UNDERGO FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

Serious Employee Hygiene

PREVIOUS CORE VIOLATION CORRECTED

OBSERVED THE FOLLOWING CORE VIOLATIONS FROM INSPECTION #2432712 ON 4/1/2020 NOT CORRECTED: " OBSERVED NO HAND WASH SIGNAGE AT WASHBOWL SINK LOCATED IN UNISEX TOILET ROOM IN REAR OF FACILITY. INSTRUCTED TO INSTALL AND MAINTAIN." "OBSERVED A CUTTING BOARD IN REAR PREP AREA WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES." "OBSERVED DIRTY AND CRACKED GASKETS IN PREP COOLERS ON FRONT LINE NEAR PIZZA OVEN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD WORKING ORDER." "OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX TOILET ROOM LOCATED IN REAR OF FACILITY. INSTRUCTED TO INSTALL AND MAINTAIN." INSTRUCTED TO CORRECT ALL PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

Minor Other

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM LAST INSPECTION #2432712 ON 4/1/2020. INSTRUCTED TO POST CURRENT SUMMARY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.

APR 1

2020

PASS W/ CONDITIONS 7 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED MANAGEMENT TO MAINTAIN COPIES OF THE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO KIT AND PROCEDURE FOR RESPONDING TO VOMIT AND DIARRHEA ON SITE AT TIME OF INSPECTION. LEFT ONE PAGER AND INSTRUCTED TO MAINTAIN A KIT WITH ALL NECESSARY SUPPLIES INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASH SIGNAGE AT WASHBOWL SINK LOCATED IN UNISEX TOILET ROOM IN REAR OF FACILITY. INSTRUCTED TO INSTALL AND MAINTAIN.

Serious Other

PROPER DATE MARKING AND DISPOSITION

OBSERVED RANCH AND MARINARA CUPS BEING STORED IN FRONT PREP COOLER NEAR CASH REGISTER WITH NO DATE MARKING. INSTRUCTED TO DATE MARK ALL TCS ITEMS WITH THE 7 DAY DISCARD DATE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED DIRTY AND CRACKED GASKETS IN PREP COOLERS ON FRONT LINE NEAR PIZZA OVEN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD WORKING ORDER.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED A CUTTING BOARD IN REAR PREP AREA WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX TOILET ROOM LOCATED IN REAR OF FACILITY. INSTRUCTED TO INSTALL AND MAINTAIN.

JUN 6

2018

PASS W/ CONDITIONS 1 violation

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED,PREPARED AND SERVED SUCH AS PIZZA'S AND CHICKEN. INSTRUCTED MANAGER TO ENROLL MORE EMPLOYEE'S IN CITY SANITATION CLASS TO COVER ALL SHIFTS. SERIOUS CITATION ISSUED #7-38-012.

APR 7

2017

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO DETAIL CLEAN THE INTERIOR SURFACE OF THE MICROWAVE TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.

Minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST PROVIDE SELF CLOSING LATCH FOR THE UNISEX EMPLOYEE/CUSTOMER WASHROOM AND MAINTAIN.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED DUST BUILDUP ON THE CEILING VENT ABOVE THE PREP AREA. INSTRUCTED TO DETAIL CLEAN VENT AND MAINTAIN.

MAY 12

2016

PASS 1 violation

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLER CERTIFICATE PROVIDED ON PREMISES.INFORMATION GIVEN

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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