critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010
critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMIT AND DIARRHEA CLEANUP SUPPLIES OR PROCEDURE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HAND WASHING SINK IN THE MIDDLE PREP AREA OR THE FRONT SERVICE AREA. INSTRUCTED TO PROVIDE WITH HOT AND COLD WATER, HAND WASHING CLEANER AND DRYING PROVISIONS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED THE WALK IN COOLER AT 50.7F, WALK IN FREEZER AT 38.1F, AND HOT HOLDING AT 125.7F. INSTRUCTED TO PROVIDE PROPER COOLING, HEATING AND HOT HOLDING TEMPERATURES AT ALL TIMES. PRIORITY VIOLATION 7-38-005
minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN
minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACK FLOW PREVENTION DEVICE NOT LOCATED ON THE UTILITY SINK. INSTRUCTED TO PROVIDE AND MAINTAIN
serious Employee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE HAND WASHING SINK IN THE DISH WASHING AREA DRAINING SLOWLY. INSTRUCTED TO REPAIR AND MAINTAIN
minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED UNUSED EQUIPMENT, OFFICE CHAIRS, CRATES, ETC IN THE REAR OUTDOOR REFUSE AREA. INSTRUCTED TO CLEAN AND MAINTAIN
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CONDENSATION PIPE FROM THE FURNACE WITH INSULATION COVER IN DISREPAIR AND THE BOARDED UP ARE FROM A VENTILATION FAN NOT SEALED PROPERLY. INSTRUCTED TO REPAIR AND MAINTAIN
minor Plumbing & Waste
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NO MECHANICAL VENTILATION IN THE STAFF TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN
minor Other
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING CERTIFICATIONS ON SITE FOR CITY OF CHICAGO FOOD SERVICE MANAGERS. ALL CITY OF CHICAGO FOOD SERVICE MANAGERS SHALL OBTAIN ALLERGEN TRAINING AND MAINTAIN