MAY 3
2018
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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JIMMY JOHN'S #717.
EAT. 83/100
974 W 35TH PL · BACK OF THE YARDS, CHICAGO
Last inspected May 3, 2018 · passed with conditions
Passed all 9 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
9
7 passed · 2 w/ conditions
VIOLATIONS
13
includes 1 critical
RECORDS COVER
5 YEARS
since Nov 2012
INSPECTION HISTORY
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
Observed the following potentially hazardous foods at improper food temperatures in the top of the reach in cooler: turkey @ 49.3F; ham @ 50.0F - 54.3F; capicola @ 57.2F; roast beef @ 54.3F; Cheese @ 47.8F; sliced tomatoes @ 46.0F; and guacamole @ 53.8F. Instructed all potentially hazardous foods must be held at 40F or less or 140F or more at all times. Operator voluntarily discarded denatured foods during inspection. Critical violation 7-38-005(a).
MAY 192017PASSED1 violationDETAILS
MAY 19
2017
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR PANEL OF ICE MACHINE.
NOV 182016PASSED1 violationDETAILS
NOV 18
2016
PASSED
1 violationDETAILS
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLUTTER AT UTILITY ROOM AND NEXT TO ICE MACHINE NEEDS TO BE REMOVED AND REORGANIZED.
FEB 92016PASSED1 violationDETAILS
FEB 9
2016
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR IN UTILITY CLOSET AND BEHIND FRONT SERVICE COUNTER OF FOOD SPILLS.
MAY 212015PASSED2 violationsDETAILS
MAY 21
2015
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS AT THE SERVICE COUNTER DIRTY. MUST CLEAN.
FOOD HANDLER REQUIREMENTS MET
PREMISES HAS ONE EMPLOYEE WITHOUT THE FOOD HANDLER CERTIFICATE. INSTRUCTED TO COMPLY.
show all 9 inspections →
OCT 82014PASSED1 violationDETAILS
OCT 8
2014
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED WATER STANDING ON FLOOR UNDER 3 COMPARTMENT SINK, INSTRUCTED TO CLEAN/DRY MOP TO REMOVE STANDING WATER. ALSO CLEAN WALK-IN COOLER FLOOR, AND FRONT FLOOR UNDER THE SODA MACHINE INSIDE THE CABINET.
FEB 32014PASS W/ CONDITIONS2 violationsDETAILS
FEB 3
2014
PASS W/ CONDITIONS
2 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD MANAGER WITH A CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES AT TIME OF INSPECTION WHEN POTENTIALLY HAZARDOUS FOOD IS BEING SERVED TURKEY 40.6 F SLICED TOMATOES 40.8 SERIOUS VIOLATION 7-38-012(a).
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FOUND WATER DISCHARGE FROM ICE MACHINE NOT DIRECTLY OVER FLOOR DRAIN. INSTRUCTED TO CONNECT DISCHARGE LINE PROPERLY SO THAT WATER DOES NOT DRAIN ONTO FLOOR.
MAY 92013PASSED1 violationDETAILS
MAY 9
2013
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.
NOV 132012PASSED3 violationsDETAILS
NOV 13
2012
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INTERIOR PANEL OF ICE MACHINE NEEDS DETAILED CLEANING.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FAUCET LEAKING AT EXPOSED HANDSINK. REPAIR SAME.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
INTERNAL REFRIGERATION THERMOMETERS AND ALSO METAL STEM THERMOMETERS MISSING. PROVIDE SAME.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →