SANITARY INSPECTION RECORD — CITY OF CHICAGO

KABABISH BBQ & GRILL.

YOUR CALL. 73/100

1554 N LARRABEE ST · OLD TOWN, CHICAGO

Last inspected June 25, 2025 · passed

5 of 9 inspections passed, 1 failed, 3 passed with conditions. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
5 passed · 3 w/ conditions · 1 failed
VIOLATIONS
43
includes 6 critical
RECORDS COVER
4 YEARS
since Jul 2020

INSPECTION HISTORY

JUN 25
2025
PASSED
5 violations
DETAILS
MINORSanitation
IN-USE UTENSILS: PROPERLY STORED

NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THE DINNING TABLES TO PREVENT DUST ACCUMULATION.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE DISH WASHING AREA AND COOKING EQUIPMENTS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED DIRTY AND DUSTY SHELVES INSIDE THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

NOTED DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.

AUG 5
2024
PASSED
1 violation
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11: OBSERVED DAMAGED GASKETS ON BOTH DOORS OF TWO DOOR FREEZER IN REAR PREP AREA. INSTRUCTED TO REPAIR OR REPLACE DAMAGED GASKETS ON BOTH DOORS OF TWO DOOR FREEZER IN REAR PREP AREA AND MAINTAIN.

JUL 24
2024
PASS W/ CONDITIONS
4 violations
DETAILS
SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED COLD TCS FOODS HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 45.5-56.7F(YOGURT 45.5F, LENTILS 48.2F, CHICKEN 48.4F, MILK 49.1F, FISH 48.6F, EGGS 51.6F, GOAT 51.9F, BEEF 49.6F AND RICE 56.7F). INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $950 WEIGHING 180LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED WALK-IN COOLER USED TO HOLD COLD TCS FOODS AT AN IMPROPER AMBIENT TEMPERATURE OF 49.8F. INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. CORRECTED ON SITE HELD FOR INSPECTION TAG PLACED ON WALK-IN COOLER. PRIORITY VIOLATION 7-38-005 CITATION ISSUED

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED DAMAGED GASKETS ON BOTH DOORS OF TWO DOOR FREEZER IN REAR PREP AREA. INSTRUCTED TO REPAIR OR REPLACE DAMAGED GASKETS ON BOTH DOORS OF TWO DOOR FREEZER IN REAR PREP AREA AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED COBWEBS ON CEILING ABOVE CLEAN EQUIPMENT ON SHELF IN REAR PREP AREA NEAR UTILITY SINK. INSTRUCTED TO REMOVE COBWEBS ON CEILING ABOVE CLEAN EQUIPMENT ON SHELF IN REAR PREP AREA NEAR UTILITY SINK.

APR 25
2024
PASSED
3 violations
DETAILS
MINORSanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED PLASTIC BUG CATCHERS HANGING FROM CEILING IN REAR PREP AREA. INSTRUCTED TO REMOVE PLASTIC BUG CATCHERS HANGING FROM CEILING IN REAR PREP AREA TO PREVENT CONTAMINATION OF EQUIPMENT, UTENSILS OR FOOD.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-201.11: OBSERVED FOOD IN GROCERY BAGS IN FREEZER. INSTRUCTED TO PROVIDE FOOD GRADE STORAGE BAGS.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.16: OBSERVED MOP DRYING IN BASIN OF UTILITY SINK. INSTRUCTED TO INSTALL MOP DRYING RACK FOR PROPER DRAINAGE AND DRYING OF MOPS TO PREVENT PEST BREEDING

APR 18
2024
FAILED
10 violations2 CRITICAL
DETAILS
MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED UNLABELED SQUEEZE BOTTLES AT GRILL STATION NOT LABELED. INSTRUCTED TO LABEL ALL FOOD STORAGE CONTAINERS WITH COMMON NAME OF FOOD WHEN NOT IN ORIGINAL CONTAINER.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 60 SMALL FLIES IN REAR PREP AREA. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY AND CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 4/18/2024. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OPENING AT RIGHTSIDE BASE OF EASTSIDE FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED FOOD IN GROCERY BAGS IN FREEZER. INSTRUCTED TO PROVIDE FOOD GRADE STORAGE BAGS.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING DRAINPIPE OF REAR PREP HANDWASHING SINK. INSTRUCTED TO REPAIR DRAINPIPE OF REAR PREP HANDWASHING SINK.

MINORSanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED DEBRIS ON TOP OF OIL CONTAINER IN DUMPSTER AREA. INSTRUCTED TO CLEAN TOP OF OIL CONTAINER AND MAINTAIN.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MOP DRYING IN BASIN OF UTILITY SINK. INSTRUCTED TO INSTALL MOP DRYING RACK FOR PROPER DRAINAGE AND DRYING OF MOPS TO PREVENT PEST BREEDING.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED GREASE AND DUST BUILDUP ON FILTERS AND INTERIOR OF HOODS. INSTRUCTED TO CLEAN FILTERS AND INTERIOR OF HOODS.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NORTHSIDE NON WORKING LIGHT IN INTERIOR OF HOOD. INSTRUCTED TO REPLACE OR REPAIR NON WORKING LIGHT IN INTERIOR OF HOOD.

MINORPest Activity
PREVIOUS CORE VIOLATION CORRECTED

OBSERVED PREVIOUS CORE VIOLATIONS FROM INSPECTION REPORT #2573819 DATED 04/06/2023 NOT CORRECTED. INSTRUCTED TO CORRECTED. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED. OBSERVED GAP ON BOTTOM OF EXTERIOR BACK EXIT DOOR WHICH ALLOWS FOR PESTS. EXTERIOR DOORS SHALL BE: SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE. OBSERVED DISHWARE STORED ON THE FLOOR IN BACK PREP-AREA. FACILITY MUST PLACE DISHWARE 6 INCHES ABOVE THE FLOOR. FOOD HANDLER CERTIFICATIONS NOT PROVIDED ON SITE. FACILITY MUST ENSURE THAT ALL EMPLOYEES HAVE A VALID FOOD HANDLER CERTIFICATION.

show all 9 inspections →
APR 6
2023
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED GAP ON BOTTOM OF EXTERIOR BACK EXIT DOOR WHICH ALLOWS FOR PESTS. EXTERIOR DOORS SHALL BE: SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED DISHWARE STORED ON THE FLOOR IN BACK PREP-AREA. FACILITY MUST PLACE DISHWARE 6 INCHES ABOVE THE FLOOR.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

VENT ABOVE DISH/MOP AREA IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER CERTIFICATIONS NOT PROVIDED ON SITE. FACILITY MUST ENSURE THAT ALL EMPLOYEES HAVE A VALID FOOD HANDLER CERTIFICATION.

NOV 10
2022
PASSED
0 violations
MAY 10
2022
PASS W/ CONDITIONS
3 violations
DETAILS
SERIOUSEmployee Hygiene
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD UP OF FOOD DEBRIS INSIDE TOP MICROWAVE NEXT TO FRONT HAND WASHING SINK. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED ONE BURNT OUT LIGHTBULB IN HOOD OVER HOT LINE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

MINORDocumentation & Training
PREVIOUS CORE VIOLATION CORRECTED

OBSERVED THE FOLLOWING CORE VIOLATION NOT CORRECTED FROM REPORT #2383124 DATED 7/21/2020: #58 "OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON PREMISES. MANAGER INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

JUL 21
2020
PASS W/ CONDITIONS
13 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED

CRITICALDocumentation & Training
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMIT AND DIARRHEAL EVENTS.NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED ONE INCH OPENING ON BOTTOM AND SIDE DOOR LEADING TO PATIO. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY

MINOREmployee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

MUST INSTALL SPLASH GUARDS ON BOTH SIDES OF THE FRONT PREP HAND WASHING SINK THAT HAS FOOD PREPARATION ON COUNTER ON BOTH SIDES

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

53 6-501.19: **C** Closing Toilet Room Doors OBSERVED THE RESTROOM DOOR WITHOUT A SELF-CLOSING DOOR DEVICE. MANAGEMENT INSTRUCTED TO INSTALL AND MAINTAIN.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NO COVERED WASTE RECEPTACLE PROVIDED AT THE UNISEX WASHROOM. MUST PROVIDE AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR FLOOR IN REAR FOOD PREP/DISH AREA. FLOOR MUST BE SMOOTH AND EASILY CLEANABLE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED GREASE AND DIRT BUILD UP ON FLOOR UNDER AROUND AND BEHIND ALL COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DUST AND DEBRIS BUILD UP ON CEILING VENTILATION VENTS IN REAR DISH WASHING AREA. MUST CLEAN AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST PROVIDE ADEQUATE LIGHTING IN REAR PREP/DISHWASHING AREA

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON PREMISES. MANAGER INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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