KIKI'S BISTRO.

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.NO CITATION ISSUED.

OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR MATERIALS TO CLEAN UP SAID INCIDENT. FACILITY MUST PROVIDE PROCEDURES AND MATERIALS FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED

OBSERVED READY-TO-EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (SOUP) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

FOUND NO STEM PROBE THERMOMETER ON SITE. INSTRUCTED MANAGER TO PROVIDE STEM PROBE THERMOMETER FOR TAKING TEMPERATURES OF FOOD. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

OBSERVED NO BACK FLOW PREVENTION DEVICE FOR COFFEE BREWER. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SO THAT IT MAY BE SERVICED AND MAINTAINED

FOUND NO PROOF OF ALLERGEN CERTIFICATE ON SITE FOR CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER . INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN CERTIFICATES.

OBSERVED PLACE SETTINGS (MULTI USE UTENSILS AND GLASSWARE) PRE SET ON DINING TABLES. INSTRUCTED TO PRE WRAP OR RESET AS CUSTOMERS ARE SEATED.

OBSERVED RUST STAINS ON INTERIOR SHELVING UNIT OF BEVERAGE CHEST LOCATED AT FRONT BAR AREA. ALSO OBSERVED PEELED PAINT AND RUST STAINS ON 2 DOOR TRUE BEVERAGE REFRIGERATOR IN BACK DRY STORAGE ROOM. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO RESURFACE OR REPLACE UNIT. MUST MAINTAIN IT ALL TIMES. OBSERVED PEELED PAINT AND RUST ON WIRE SHELVING UNITS LOCATED IN DISH WASHING AREA. INFORMED THE MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO RESURFACE AND OR REPLACE UNIT. MAINTAIN IT ALL TIMES. OBSERVED LOOSE FITTING COPPER BAR TOP. INSTRUCTED MANAGER TO RESEAL AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MUST MAINTAIN AT ALL TIMES.

OBSERVED UPPER COMPARTMENT OF ICE MACHINE WITH DUST BUILD UP, NOT IN CONTACT WITH ICE FOR CONSUMPTION. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

FOOD HANDLER REQUIREMENTS NOT MET. INSTRUCTED OF THE IDPH REQUIREMENTS: ANY FOOD HANDLER WORKING IN THE CITY OF CHICAGO, UNLESS THAT PERSON HAS A VALID FOOD SERVICE SANITATION MANAGER CERTIFICATE IS REQUIRED TO MEET THE FOOD HANDLER TRAINING REQUIREMENT. IF SOMEONE WORKING IN A FACILITY THAT IS NOT A FOOD HANDLER ON A REGULAR BASIS, BUT FILLS IN AS A FOOD HANDLER WHEN NEEDED, THEY TOO MUST HAVE FOOD HANDLER TRAINING.

FOUND TORN GASKETS AT BOTH 2DR REFRIGERATORS NEXT TO THE 3-COMP SINK BY THE LARGE WINDOWS.

FOUND BROKEN LIGHT SHIELDS AT THE KITCHEN PREP AREA IN FRONT THE STOVE.MUST REPAIR/REPLACE AND MAINTAIN.

FOUND A LEAKING FAUCET BASE AT THE BAR 3-COMP SINK. MUST REPAIR AND MAINTAIN.

OBSERVED OUTSIDE WASTE GREASE DUMPSTER NOT MAINTAINED HAS EXCESSIVE GREASE SPILLAGE ON TOP OF LID AND GREASE ON GROUND.INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN AREA. SERIOUS VIOLATION 7-38-020.

OBSERVED CUTTING BOARDS WITH STAINS AND DEEP CUTS.INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED RUSTS ON SHELVINGS INSIDE THE WALK-IN-COOLER.INSTRUCTED TO REPLACE/REPAIR USING A NON-TOXIC FINISH AND MAINTAIN.

OBSERVED ACCUMULATION OF DUSTS ON WALLS/CEILING ABOVE THE ICE MACHINE IN KITCHEN AREA AND INSIDE THE CUSTOMERS TOILET ROOMS.INSTRUCTED TO REMOVE DUST AND MAINTAIN. OBSERVED SECTION OF WALL IN POOR REPAIR BEHIND POT/PANS STORAGE NEAR THE DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO REPAIR AND MAINTAIN TO SMOOTH,EASILY CLEANABLE SURFACE.

OBSERVED SMALL WATER LEAKS AT BASE OF FAUCET AT THE DISHWASHING 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN ALL SINKS. OBSERVED THE DISHWASHING 3 COMPARTMENT SINK LEFT BASIN STOPPER NOT FUNCTIONING PROPERLY. INSTRUCTED TO PROVIDE AND MAINTAIN FUNCTIONING DRAIN STOPPERS.

DETAIL CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES FROM REAR STORAGE ROOMS DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.

NOTED SHELL FISH (OYSTERS) INSIDE THE WALK IN COOLER WITH NO TAGS ATTACHED. INSTRUCTED TO ALWAYS HAVE TAGS ATTACHED TO THE SHELL FISH UNTIL THE LAST BATCH IS CONSUMED AND THEN THE TAG MUST BE STORED FOR ADDITIONAL 90 DAYS IN A FILE. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 36 PIECES OF PRODUCTS WORTH $54.00 THROUGH DENATURING PROCESS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-005(B)

NOTED A BLACK SLIMY SUBSTANCE INSIDE THE UPPER COMPARTMENT OF ICE MACHINE DRIPING UNTO THE ICE. INSTRUCTED TO CLEAN AND SANITIZE EQUIPMENT. MANAGER IMMEDIATELY CALLED COMPANY FOR MAINTENANCE. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-005(A)

NOTED KNIVES STORED BETWEEN PREP TABLES AT THE KITCHEN. INSTRUCTED TO CLEAN AND STORE ALL KNIVES IN RACK.....NOTED HEAVY DUST AND DIRT ACCUMULATION ON SHELVES INSIDE WALK IN COOLER. MUST DETAIL CLEAN AND MAINTAIN....NOTED THORN RUBBER GASKETS INSIDE SERVICE PREP COOLER AT THE KITCHEN. MUST REPAIR AND/OR REPLACE.

INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH HEAVY EQUIPMENT ESPECIALLY AT THE KITCHEN PREP AND REAR DRY STORAGE....MUST ALSO CLEAN FLOOR DRAIN UNDERNEATH THE DISH WASHING MACHINE.

NOTED NO HAND WASH SINK AT THE BAR PREP AREA. INSTRUCTED TO INSTALL A HAND WASH SINK AT THE BAR PREP AREA.

NOTED HEAVY CLUTTER ON SHELVES AT THE REAR DRY STORAGE. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.

NOTED EMPLOYEE AT THE PREP AREA WITH LONG BEARDS AND NO BEARD GUARD WORN. INSTRUCTED TO ALWAYS WEAR A BEARD GUARD WHEN PREP FOOD.