Krispy Chicken & Seafood

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE REAR EXIT DOOR IN POOR REPAIR, NOTED THE WEATHER STRIP WORN AT THE BOTTOM. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE CARDBOARD ON SHELVING INSIDE THE WALK IN COOLER.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED A LEAKY PIPE UNDERNEATH THE HAND SINK IN THE REAR PREP AREA. MUST REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CEILING TILES IN THE DINING AREA IN POOR REPAIR(DAMAGED,DIRTY AND DUSTY). MUST REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS AND FLOOR DRAINS NEED CLEANING THROUGH OUT: PREP AREAS, WALK IN COOLER AND WASHROOM.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED GREASE BUILD UP IN THE HOOD ABOVE THE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED THE LIGHTS INSIDE THE WALK IN COOLER BURNT OUT. MUST REPLACE AND MAINTAIN.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS)

IN-USE UTENSILS: PROPERLY STORED

3-304.12 : OBSERVED SCOOPS STORED INSIDE OF LARGE BULK FOOD STORAGE CONTAINERS MUST REMOVE AND STORE IN A CLEAN MANNER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 : MUST REPAIR OR REPLACE STAINED CEILING TILES IN LOBBY AND DINING AREA,DAMAGED WALL TRIM AT DOOR FRAME LEADING TO REAR PREP /DISH WASHING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.17 : MUST CLEAN DUST BUILD UP FROM CEILING VENTS IN PREP AND DINING AREA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY NOR VALID FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,FISH, COLESLAW,ETC.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ...

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

MUST REPAIR OR REPLACE LEAKY PIPE AT FRONT PREP AREA HAND SINK.

PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURES OF TCS FOODS IN 3- DOOR PREP COOLER SUCH AS 18LBS.RAW CATFISH FILLETS-46.4F-50.2F.1LBS.RAW CAT FISH TAILS-48.7F.1LBS.RAW PERCH-59.9F.10LBS.RAW CAT FISH NUGGETS-50.9F.4LBS. RAW CHICKEN WINGS-58.3F. PRODUCT WAS DISCARDED ...

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED IMPROPER TEMPERATURE OF 3- DOOR PREP COOLER AT 50.6F.WITH TCS FOODS STORED INSIDE MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.MANAGER ADJUSTED THERMOMSTAT AND NOW AIR TEMPERATURE IS 42.1F(PRIORITY 7-38-005)(CITATION ISSUED)(COS)

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO PROBE THERMOMETER FOR TAKING INTERNAL TEMPERATURES OF FOOD MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS)

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 30 OR MORE LIVE SMALL FLIES ON WALL AT MOP SINK,ON SHELVING UNITS AND FLYING AROUND IN REAR PREP/DISH WASHING AREA. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/24/24.(PRIORITY FOUNDATION 7...

IN-USE UTENSILS: PROPERLY STORED

OBSERVED SCOOPS STORED INSIDE OF LARGE BULK FOOD STORAGE CONTAINERS MUST REMOVE AND STORE IN A CLEAN MANNER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALK IN COOLER COMPRESSOR AND SHELVING UNITS IN WALK IN COOLER,FRYER CABINETS AND WHEEL BASES,PREP TABLES, REACH IN FREEZER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE STAINED CEILING TILES IN LOBBY AND DINING AREA,DAMAGED WALL TRIM AT DOOR FRAME LEADING TO REAR PREP /DISH WASHING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN DUST BUILD UP FROM CEILING VENTS IN PREP AND DINING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST ELEVATE ARTICLES OFF OF FLOOR IN REAR PREP/DISH WASHING AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST CLEAN DEBRIS BUILD UP AT HOOD OF COOKING EQUIPMENT.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

PERSONAL CLEANLINESS

Inspector Comments: Violation Codes: 2-402.11 Inspector Comments: OBSERVED A MALE FOOD HANDLER WITH A LONG BEARD MUST PROVIDEA BEARD GUARD

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED DOOR HANDLE ON REACH IN FREEZER

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector Comments: Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS FROM FILTERS AT HOOD OF COOKING EQUIPMENT

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector Comments: Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE A SHATTER PROOF BULB AT HOOD OF COOKING EQUIPMENT

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,FISH,COLESLAW)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

PERSONAL CLEANLINESS

Violation Codes: 2-402.11 Inspector Comments: OBSERVED A MALE FOOD HANDLER WITH A LONG BEARD MUST PROVIDEA BEARD GUARD

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector Comments: MUST REPAIR OR REPLACE DAMAGED DOOR HANDLE ON REACH IN FREEZER

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS FROM FILTERS AT HOOD OF COOKING EQUIPMENT

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE A SHATTER PROOF BULB AT HOOD OF COOKING EQUIPMENT

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2566689 11/7/22 NOT CORRECTED #49- OBSERVED GREASE BUILD UP INTERIOR AND EXTERIOR SURFACES OF FRYER CABINETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.#57.OBSERVED NO FOOD HANDLER TRAINING AVAILABLE...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED A GAP ALONG BOTTOM OF REAR DOOR MUST MAKE DOOR TIGHT FITTING.

PERSONAL CLEANLINESS

OBSERVED A MALE FOOD HANDLER WITH A LONG BEARD MUST PROVIDEA BEARD GUARD.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE DAMAGED DOOR HANDLE ON REACH IN FREEZER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE FOIL FROM PREP TABLE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WET MOPS SETTING ON FLOOR NEAR MOP SINK MUST PROVIDE A HOOKING SYSTEM.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST CLEAN DEBRIS FROM FILTERS AT HOOD OF COOKING EQUIPMENT.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST PROVIDE A SHATTER PROOF BULB AT HOOD OF COOKING EQUIPMENT.

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION FROM REPORT #2522033 6/28/21 NOT CORRECTED#10-OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE.#37- OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE ARE...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR.

PERSONAL CLEANLINESS

OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED GREASE BUILDUP INTERIOR AND EXTERIOR SURFACES OF FRYER CABINETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM.INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING AND STAINED CEILING TILES IN LOBBY, FRONT PREP, REAR PREP AND DISHWASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED LIGHT SHIELDS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED MISSING LIGHT SHIELD IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE FOIL LINED ON SHELVING UNITS AND PREP TABLES.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DEBRIS AND GREASE BUILD UP ON INTERIOR AND EXTERIOR OF FRYERS.

MISCELLANEOUS / PUBLIC HEALTH ORDERS

For purposes of this Order, businesses covered by this Order include any for-profit, non-profit, or educational entity, regardless of the nature of the service, the function it performs, or its corporate or entity structure. (a) In addition to the h...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

PROPER DATE MARKING AND DISPOSITION

Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS THAT ARE BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON PREP TABLES,KNIFE CADDY,FRYER CABINETS,SHELVING UNITS.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

COMPLIANCE WITH CLEAN INDOOR AIR ORDINANCE

UPON ENTERING INTO PREP AREA A STRONG SMELL OF CIGARETTE SMOKE ON PREMISES COMING FROM OFFICE.OBSERVED 2- PACKAGES OF CIGARETTES (1) AT TIME CLOCK AND OTHER ON DESK WITH FOIL MADE OUT TO BE USED AS AN ASHTRAY.INSTRUCTED MANAGER NO SMOKING ON PREMISES...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURES OF 2-BLACK BUSS PANS OF RAW CHICKEN RANGING FROM 50.9F-55.6F ON A ROLLING CART INSIDE OF WALK IN COOLER.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 40LBS.$120.(COS)(PRIORITY 7-3...

PROPER DATE MARKING AND DISPOSITION

OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS THAT ARE BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

THERMOMETERS PROVIDED & ACCURATE

MUST PROVIDE THERMOMETER FOR FRONT DISPLAY COOLERS.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON FLOOR AND INSIDE OF UNUSED EQUIPMENT INSIDE OF WALK IN COOLER,ALONG WALL BASES IN REAR PREP/DISH WASHING AREA,ALONG WALL BASE NEAR REACH IN FREEZER AND IN TOILET ROOM.MUST REMOVE DROPPINGS.CLEAN...

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE CARDBOARD ON SHELVING UNITS AND PREP TABLES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DEBRIS BUILD UP ON PREP TABLES,KNIFE CADDY,FRYER CABINETS,SHELVING UNITS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE STAINED CEILING TILES WHERE NEEDED.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

OBSERVED NO SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC.A NEW SUMMARY REPORT WILL BE GIVEN TO DISPLAY.(7-42-010(B)

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED MISSING STOPPER AT 3-COMPARTMENT SINK AT REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE PROPER THREE STOPPERS AT 3-COMPARTMENT SINK IN REAR FOOD PREP AREA.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED NO THERMOMETER AT WALK-IN COOLER. INSTRUCTED TO PROVIDE THERMOMETER.