OCT 18
2016
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
LA VILLITA GROCERY.
YOUR CALL. 60/100
2338 S KEDZIE AVE · NORTH LAWNDALE, CHICAGO
Last inspected October 18, 2016 · passed
2 of 4 inspections passed, 2 failed. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
2 passed · 2 failed
VIOLATIONS
13
includes 2 critical
RECORDS COVER
1 YEAR
since Jul 2015
INSPECTION HISTORY
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED BROKEN TILES IN REAR PREP AREA UNDER 1ST. OVEN, INSTRUCTED TO REPLACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WATER DAMAGED CEILING TILES IN FRONT AND REARPREP AREA. INSTRUCTED TO REPLACE AND CLEAN LIGHT SHIELDS.
OCT 72016FAILED6 violations1 CRITICALDETAILS
OCT 7
2016
FAILED
6 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED NO PEST CONTROL LOG BOOK ON PREMISES AT THIS TIME. SERIOUS VIOLATION. INSTRUCTED TO PROVIDE.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED PRE-PACKAGED HAM SANDWICHES, PASTRIES, AND BREAD NOT LABELED, INSTRUCTED ON PROPER LABELING.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE REAR FLOOR MIXER, PREP TABLE,AND COOKING TRAYS, NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF REAR OVENS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR UNDER AND AROUND REAR MIXER NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN FLOOR IN RESTROOM AND WALK-IN COOLER.ALSO REPLACE BROKEN TILES IN REAR PREP AREA UNDER OVEN(1ST.)
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WATER DAMAGED CEILING TILES IN FRONT AND REAR PREP AREA, INSTRUCTED TO REPLACE.ALSO CLEAN LIGHT SHIELDS FRONT.
FOOD HANDLER REQUIREMENTS MET
OBSERVED TWO EMPLOYEES WITHOUT FOOD HANDLERS CERTIFICATES, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
JUL 132015FAILED5 violations1 CRITICALDETAILS
JUL 13
2015
FAILED
5 violations1 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
THE LARGE WALK-IN COOLER IN THE PREP AREA IS NOT ON AT TIME OF INSPECTION. UNABLE TO GET AN ACCURATE TEMPERATURE OF UNIT. INSTRUCTED OWNER THAT UNIT MUST BE ABLE TO MAINTAIN A TEMPERATURE OF 40F OR BELOW. UNIT MUST BE ON AT THE REINSPECTION. CRITICAL VIOLATION 7-38-005A.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST SEAL THE HOLE AROUND THE PIPE UNDERNEATH THE EXPOSED HANDSINK IN THE PREP AREA.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE A LIGHT SHIELD FOR THE LIGHT BULB IN THE WALK-IN COOLER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO BACKFLOW PREVENTOR DEVICE FOUND AT THE UTILITY SINK; MUST INSTALL A BACKFLOW PREVENTOR DEVICE AT THE UTILITY SINK. OBSERVED TWO WORKING DRAIN STOPPERS AT THE THREE COMP SINK; MUST PROVIDE THREE WORKING DRAIN STOPPERS FOT THE THREE COMP SINK FOR PROPER SET UP OF WASH RINSE AND SANITIZING.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE INTERNAL THERMOMETERS FOR THE REFRIGERATION UNIT ON SELLING FLOOR AND THE WALK-IN COOLER.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →