Las Delicias De Morelia, Inc.
Passed most recently but 2 prior failures on record
2025-10-30 Pass Canvass 1 ▾
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED FACILITY MISSING ONE SINK STOPPER. INSTRUCTED TO PROVIDE AND MAINTAIN.
2024-05-10 Pass Canvass 2 ▾
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED ALMOND, PECANS AND COCONUTS OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SOILED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
2023-05-30 Pass Canvass ▾
No violations found.
2022-09-21 Pass Canvass Re-Inspection ▾
No violations found.
2022-09-14 Fail Canvass CRITICAL 7 ▾
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (YOGURT, ELOTES) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE B...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED THE FRONT PREP HANDWASHING SINK WITH A HOT WATER TEMPERATURE ABOVE 120F. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN ALL HANDWASHING SINKS WITH A HOT WATER TEMPERATURE BETWEEN 100-120F. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE 1-DOOR BEVERAGE AIR COOLER IN THE FRONT PREP AREA. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUI...
IN-USE UTENSILS: PROPERLY STORED
FOUND ICE CREAM SCOOPS BEING STORED IN STAGNANT WATER INSIDE A DIPPER WELL THAT WAS TURNED OFF AT TIME OF INSPECTION. INSTRUCTED TO STORE ALL IN-USE UTENSILS IN A CLEAN LOCATION PROTECTED FROM CONTAMINATION, INSIDE FOOD WITH SCOOP HANDLE OUT OF FOOD,...
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED MILK CRATES BEING USED AS SHELVING IN THE REAR STORAGE CLOSET. MUST REMOVE FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
NOTED HEAVY ICE BUILD UP INSIDE THE GLASS TOP CHEST FREEZERS CONTAINING CHOCOALTE COVERED BANANAS AND ICE CREAM CONES; BOTH LOCATED IN THE FRONT PREP AREA. INSTRUCTED TO DEFROST, REMOVE ICE, AND CLEAN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NOTED HEAVY DUST BUILD UP ON THE VENTILATION FAN COVERS INSIDE THE WASHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
2021-12-02 Pass Canvass 3 ▾
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO THERMOMETER IN THE 2-DOOR REAR PREP COOLER. MUST PROVIDE A VISIBLE AND WORKING THERMOMETER.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
ADDITIONAL WATER PRESSURE NEEDED AT THE REAR EXPOSED HAND WASHING SINK. MUST PROVIDE AND MAINTAIN.
2020-04-09 Pass Canvass Re-Inspection 1 ▾
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE BACK FLOW PREVENTION DEVICE ON MOP SINK. MUST BE ABLE TO DEMONSTRATE LOCATION AND PROVIDE VISIBILITY OF BACK FLOW PREVENTION DEVICE.
2020-03-31 Fail Canvass CRITICAL 10 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY AND KIT ON SITE. MUST PROVIDE.PRIORITY FOUNDATION VIOLATION#: 7-38-005.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
PREPACKAGED FOODS ON DISPLAY NOT PROPERLY LABELED. MUST LABEL PACKAGES WITH FOOD NAME, INGREDIENTS, NET CONTENTS, SOURCE AND LIST OF ALLERGENS. PRIORITY FOUNDATION VIOLATION 7-38-005.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROX: 40 MOUSE DROPPINGS ON ALONG WALLS AND CORNER BEHIND CHEST FREEZER AT REAR FOOD PREP AREA AND IN REAR DRY STORAGE ROOM ON FLOOR ALONG WALLS BEHIND STORAGE SHELVES .INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS,PEST CONTROL SE...
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
COLOR CODED CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON MOP SINK. MUST BE ABLE TO DEMONSTRATE LOCATION AND PROVIDE VISIBILITY OF BACKFLOW PREVENTION DEVICE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE WOMEN'S WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN AND ORGANIZE REAR STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE REMAINING KEPT ITEMS MUST BE PROPERLY STORED NEATLY AND AT LEAST 6" INCHES OFF THE FLOOR FOR EASIER CLEANING.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
INSTRUCTED TO REMOVE ACCUMULATION OF DUSTS ON VENTILATION COVERS IN WASH ROOMS.
ALLERGEN TRAINING AS REQUIRED
ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
2018-09-07 Pass w/ Conditions License CRITICAL 9 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11: NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
3-501.17: MUST PROVIDE PROPER LABELS FOR DATE MARKING AND DISPOSITION OF REFRIDGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-102.11(A)(2): OBSERVED BLACK GARBAGE BAG BEING USED TO STORE CORN IN THE FREEZER. MUST REMOVE AND PROVIDE FOOD GRADE BAGS/CONTAINERS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15(B): OBSERVED SLIGHT SLOW DRAIN IN THE THREE COMPARTMENT SINK. OBSERVED LEAK COMING FROM THE HANDLE OF THE THREE COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12: UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON MOP SINK. MUST BE ABLE TO DEMONSTRATE LOCATION AND PROVIDE VISIBILITY OF BACKFLOW PREVENTION DEVICE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16(A): OBSERVED BRICK USED AS WALL COVERING BEHIND THE THREE COMPARTMENT SINK. MUST PROVIDE A NON-POROUS, CORROSION-RESISTANT, SMOOTH, EASILY CLEANABLE SURFACE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114: MUST REMOVE BROKEN, UNUSED COOLER FROM PREMISE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16(A): MUST DETAIL CLEAN TOILET ROOM EXHAUST VENTILATION FAN COVERS.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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