MAY 30
2025
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
LEVY PREMIUM FOODSERVICE.
EAT. 100/100
1801 W JACKSON BLVD · NEAR WEST SIDE, CHICAGO
Last inspected May 30, 2025 · passed
Passed all 7 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
7
6 passed · 1 w/ conditions
VIOLATIONS
8
includes 1 critical
RECORDS COVER
6 YEARS
since Aug 2018
INSPECTION HISTORY
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED A LEAK AT THE BASE OF THE HOT WATER KNOB AT THE HAND SINK BEHIND THE FRONT BAR. MUST REPAIR AND MAINTAIN.
APR 272023PASSED2 violationsDETAILS
APR 27
2023
PASSED
2 violationsDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED BUILD UP OF FOOD DEBRIS AND RESIDUE ON FLOOR IN BAR SERVICE AREA. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BUILD UP OF GREASE ON FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
NOV 172021PASSED3 violations1 CRITICALDETAILS
NOV 17
2021
PASSED
3 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS IN TOILET ROOMS.MUST PROVIDE AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN DUST BUILD UP ON FAN GUARD COVERS IN WALK IN COOLER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES IN DRY FOOD STORAGE AREA AND BEHIND EQUIPMENT ON FRONT LINE.
show all 7 inspections →
AUG 192019PASS W/ CONDITIONS2 violationsDETAILS
AUG 19
2019
PASS W/ CONDITIONS
2 violationsDETAILS
PROPER DATE MARKING AND DISPOSITION
OBSERVED VARIOUS TCS FOODS (HOT DOGS, ROAST BEEF, BACON, SALSA, ETC) WITH NO PROPER DATE MARKING AND DISPOSITION. INSTRUCTED THAT ALL TCS FOODS PREPARED ON SITE AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE FOOD DEBRIS AND DUST ON THE FLOORS, ALONG THE BASEBOARDS BEHIND THE PREP TABLES, COOKING EQUIPMENT ICE MACHINE, AND DRY STORAGE ROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →