Litttle Branch Cafe, Inc.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

OBSERVED INTERIOR OF ICE MACHINE WITH A BLACK SUBSTANCE BUILD UP. ICE IS NOT PROTECTED DURING STORAGE. INTERIOR OF ICE MACHINE MUST BE CLEANED AND SANITIZED PRIOR TO USAGE. ICE MACHINE HAS BEEN TAGGED.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED OUTSIDE GARBAGE AREA WHICH IS SHARED WITH CONDO BLDG WITH OVERFLOWING GARBAGE CONTAINERS NOT MAINTAINED. OUTSIDE GARBAGE AREA MUST BE MAINTAINED AT ALL TIMES. CITATION ISSUED.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MUST PROPERLY STORE SAMPLE SPOONS FOR GELATO WITH THE HANDLES UP TO PROTECT FROM CONTAMINATION UNTIL USED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE AN ADDITIONAL SINK STOPPER AT THE 3COMP SINK. MUST INSTALL A SPLASH GUARD AT THE REAR EXPOSED SINK NEXT TO THE PREP SINK. MUST REPAINT RUSTY GREASE TRAP BOX UNDER 3COMP SINK.MUST PROVIDE SANITIZING STRIPS FOR DISHWASHING MACHINE AT REAR ...

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST DECLUTTER AND BETTER ORGANIZE BAR AREA.REMOVE UNNECESSARY ARTICLES SUCH AS EXCESS PAPER AND OFFICE SUPPLIES FROM THE BACK OF THE BAR SITTING AREA.ALL ITEMS MUST BE 6 INCHES OFF THE FLOOR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PRODUCE COOLER REACH IN COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR AND MAINTAIN GASKETS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED SLIGHT LIME BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN ICE MACHINE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Correct By: Friday, September 16, 2011 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly...

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. Fo...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...