OCT 16
2020
PASS W/ CONDITIONS
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
MARK II, LTD.
YOUR CALL. 59/100
7436-7442 N WESTERN AVE · WEST RIDGE, CHICAGO
Last inspected October 16, 2020 · passed with conditions
1 of 3 inspections passed, 1 failed, 1 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
1 passed · 1 w/ conditions · 1 failed
VIOLATIONS
14
includes 4 critical
RECORDS COVER
9 YEARS
since May 2011
INSPECTION HISTORY
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMIT/DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
BOTH REAR EXIT DOORS WITH AN OPEN GAP ON THE BOTTOM THRESHOLD OF THE DOORS. MUST PROVIDE A TIGHT FITTING SEAL ON THE BOTTOM OF THE DOORS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST PROVIDE LIDS FOR BOTH ICE BINS AT THE BAR.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NO QUATERNARY OR CHLORINE CHEMICAL TEST STRIPS ON SITE FOR BOTH SANITIZING SOLUTIONS ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
WATER DAMAGED CEILING TILES IN THE WASHROOM. MUST REPLACE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
MAY 242011FAILED8 violations2 CRITICALDETAILS
MAY 24
2011
FAILED
8 violations2 CRITICALDETAILS
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
NO EXPOSED HAND SINK IN EITHER BAR. INSTRUCTED TO INSTALL HAND SINKS WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND STOCK WITH SOAP AND DISPOSABLE TOWELS.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
INSTRUCTED TO RODENT/INSECT PROOF THE THREE REAR/EXIT DOORS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO PROVIDE LID/COVERS FOR ALL THE ICE BINS BEHIND THE BARS. MUST RELOCATE ALL THE SODA LINES/TUBINGS FROM THE ICE BINS. UNFINISHED WOOD BEVERAGE/LIQUOR STORAGE SHELEVES. MUST FINISH OR REPLACE SHELVES TO BE EASILY CLEANABLE AND NON-ABSORBENT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REMOVE ALL THE CARPET INSIDE THE LIQUOR/BEVERAGE STORAGE ROOMS. FLOORS MUST BE EASILY CLEANABLE AND NON-ABSORBANT. MUST INSTALL COVING 4" BEHIND THE BAR UNDER THE ICE BINS AND 3 COMPT SINK. MUST ELEVATE ALL ITEMS/ARTICLES IN THE BASEMENT OR PROVIDE SHELVINGS OR PALLET TO STORE ALL THE ITEMS ON THE FLOOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
STAINED CEILING TILES ABOVE THE CIGARETTE CASE IN THE REAR AREA AND INSIDE THE MEN'S WASHROOM. MUST REPLACE.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
MUST INSTALL SELF CLOSING DEVICE ON THE TWO EMPLOYEE'S WASHROOM.(NO SELF CLOSING DEVICE NOTED).
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO VENTILATION IN EMPLOYEE TOILET ROOM. MUST INSTALL MECHANICAL VENTILATION OR HAVE A WINDOW THAT IS OPENABLE AND SCREENED. MUST REPLACE 2 COMPARTMENT SINK WITH 3 COMPARTMENT SINK FOR PROPER UTENSIL/GLASSWARE SANITATION. RUN ICE BIN DRAIN LINE TO OPEN DRAIN AT REAR BAR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE UNNECESSARY ARTICLES/ITEMS NOT BEING USED IN THE REAR STORAGE AREAS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →