OCT 30
2015
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
MEAT ON CHESTNUT.
EAT. 100/100
215 E CHESTNUT ST · STREETERVILLE, CHICAGO
Last inspected October 30, 2015 · passed
Clean record across 5 inspections. No failures, no critical violations.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
17
none critical
RECORDS COVER
2 YEARS
since Nov 2012
INSPECTION HISTORY
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
OBSERVED KNIVES STORED BETWEEN WALL AND CABINET SHELVES IN KITCHEN. MUST REMOVE CLEAN/SANITIZE AND PROPERLY STORE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN INTERIOR OF ALL REFRIGERATION UNITS AT BOTTOM OF FOOD SPILLS AND DEBRIS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN EXTERIOR FO HEAVY COOKING EQUIPMENT OF GREASE BUILD-UP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS THROUGHOUT REAR ALONG WALL BASE AT CORNERS BEHIND BAR AND WALK-IN COOLER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN WALLS IN KITCHEN/PREP AREA OF FOOD SPLASHES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAK AT ELBOW OF EXPOSED HAND WASH SINK IN DISH ROOM. MUST REPAIR.
SEP 162014PASSED5 violationsDETAILS
SEP 16
2014
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED GASKETS OF 2 DOOR PREP COOLER NEAR SWINGING DOORS WITH WHAT APPEARS TO BE MOLD. INSTRUCTED TO CLEAN AND MAINTAIN GASKETS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR DRAINS IN THE PREP AREA WITH ACCUMULATED ORGANIC DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED BLOWN LIGHT BULBS UNDER THE HOOD. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED THE 3 COMPARTMENT SINK FAUCET BASE LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED A WET MOP IN THE DISH ROOM. INSTRUCTED TO STORE WET MOPS HANGING OR INVERTED.
JUN 272014PASSED2 violationsDETAILS
JUN 27
2014
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ALL ITEMS STORED ON FLOOR BEHIND BAR AND UNDER THE THREE COMPARTMENT SINK MUST BE ELEVATED FROM FLOOR 6" OR ABOVE. DIRTY FLOOR UNDER AND AROUND ONE COMPARTMENT PREP SINK. MUST CLEAN AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
COLD WATER DOES NOT COMPLETELY TURN OFF AT DISH AND PREP EXPOSED HAND SINKS. MUST REPAIR.
OCT 12013PASSED2 violationsDETAILS
OCT 1
2013
PASSED
2 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND MOPS AND BROOMS NOT STORED PROPERLY. FOUND CLUTTER ON SHELVING UNITS THAT MUST BE REMOVED.(TOOLS,ETC.)
NOV 152012PASSED2 violationsDETAILS
NOV 15
2012
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
HAND SINK TOO CLOSE TO CLEAN UTENSILS SHELVING. INSTRUCTED TO INSTALL A SPLASH GUARD.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RAW WOOD PIECES UNDER SHELVES IN PREP AREA, INSTRUCTED TO SEAL TO PREVENT LIQUID ABSORBTION.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →