Nothing Bundt Cakes

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

NOTED STORAGE CONTAINERS ABOVE 3 COMPARTMENT SINK IN KITCHEN AND BUNDT CAKE PANS NEAR 3 COMPARTMENT SINK STORED RIGHT SIDE UP. INSTRUCTED TO STORE INVERTED TO PREVENT CONTAMINATION.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED CLUTTER THROUGHOUT KITCHEN WITH ITEMS STORED ON FLOOR AND ALONG THE WALLS. ALSO NOTED CLUTTER UNDERNEATH MANAGERS DESK AREA ACROSS CRAFTS TABLE LOCATED IN REAR NEAR KITCHEN. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS, ELEVATE KEPT ITEMS A MINI...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED TAPE HOLDING 3 COMPARTMENT RINSE SINK LEVER IN PLACE. INSTRUCTED TO REPAIR AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND PROCEDURE/PLAN ON SITE HOWEVER KIT NOT COMPLETE MISSING SOLUTION TO CONTROL NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS, ALSO MISSING MOP ETC. INSTRUCTED FACILITY TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION V...

HANDS CLEAN & PROPERLY WASHED

OBSERVED EMPLOYEE COMING OUT FROM WASHROOM GOING BACK TO HER STATION AND HANDLED CLEAN PAN A FOOD LINER ALSO GLOVING HER HANDS. INSTRUCTED MANAGER HANDS MUST BE WASHED AGAIN UPON RETURNING TO WORK STATION TO MINIMIZE CONTAMINATION. MANAGER CORRECT...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

WE OBSERVED ABOUT 20 FLYING INSECTS ON WALL, MOP HANDLES, WALL BY THE THREE COMPARTMENT SINK IN DISH ROOM/MOP AREA.INSTRUCTED TO REMOVE CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION:7-38-020

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED WASHROOM USED TO STORE EXTRA FOOD CONTAINERS ,PAPER TOWELS ETC. INSTRUCTED TO RELOCATE MENTIONED ITEMS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST NOT USE CARDBOARD BOXES AS LINER FOR DRY FOOD BAGS AND INSIDE THE WALK-IN COOLER. MUST USE WASHABLE CONTAINERS

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CONDENSER UNIT INSIDE THE WALK-IN FREEZER, PIPE WITH ICE BUILD-UP. INSTRUCTED TO REPAIR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST REPAIR SLOW DRAIN IN HANDWASHING SINK IN REAR CAKE PREP AREA, ALSO MUST REPAIR NON-WORKING MECHANICAL DRAINS AT THREE COMPARTMENTS SINK .INSTRUCTED TO REPAIR CAUSE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE A COVERED RECEPTACLE IN THE GENDER NEUTRAL STAFF TOILET ROOM, INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN DRIED GRIMES ON FLOOR IN THE WALK IN FREEZER AND IN THE REAR CAKE PREP AREA. INSTRUCTED TO MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST INSTALL HOOKS FOR WET MOPS STORED AROUND SERVICE SINK IN REAR, TO ENSURE MOPS ARE DRYING PROPERLY, INSTRUCTED TO MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 NO CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WIPING CLOTHS STORED HANGING ON THE SIDE OF THE HAND WASHING SINK IN THE CAKE PREP AREA, INSTRUCTED TO STORE WIPING CLOTHS IN SANITIZING BUCKETS BETWEEN USES, TO PREVENT CONTAMINATION. INSTRUCTED TO MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST REPAIR SLOW DRAIN IN HANDWASHING SINK IN REAR CAKE PREP AREA, INSTRUCTED TO MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE A COVERED RECEPTACLE IN THE GENDER NEUTRAL STAFF TOILET ROOM, INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM FLOORS IN THE WALK IN FREEZER AND IN THE REAR CAKE PREP AREA. INSTRUCTED TO MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST INSTALL HOOKS FOR WET MOPS STORED AROUND SERVICE SINK IN REAR, TO ENSURE MOPS ARE DRYING PROPERLY, INSTRUCTED TO MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM HEAVY EQUIPMENT IN FROSTING ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL FOOD DEBRIS FROM FLOORS IN WALK IN COOLER AND FREEZER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN DUST ACCUMULATION FROM HOOD FILTERS, CEILING VENT IN REAR PREP, AND CEILING VENT IN TOILET ROOM. ALSO, DETAIL CLEAN DIRT FROM WALL AROUND MOP SINK IN REAR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE BURNED OUT LIGHT IN REAR PREP AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN DEBRI FROM FAN GUARD COVERS IN WALK IN COOLER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPLACE MISSING CEILING TILE ABOVE WALK IN FREEZER.MUST SEAL OPENING AROUND PIPE AT MOPSINK.MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS NEAR OVEN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CRAFT AREA AND UNDER COUNTER TOPS IN CRAFT AREA.