PASS 1 violation
FOUND WATER LEAKING FROM THE COLD FAUCET KNOB AT THE THREE COMP SINK IN THE REAR PREP AREA; REPAIR LEAK FROM FAUCET KNOB.
Chicago Health Dept
8548 S COMMERCIAL AVE · SOUTH CHICAGO, CHICAGO
Last inspected 2018.
9 inspections on record since 2010 · Last inspected Jun 2018.
Last inspected Jun 2018. Records may not reflect current conditions.
FOUND WATER LEAKING FROM THE COLD FAUCET KNOB AT THE THREE COMP SINK IN THE REAR PREP AREA; REPAIR LEAK FROM FAUCET KNOB.
MUST LABEL BULK FOOD CONTAINER IN REAR OF PREMIES,INSTRUCTED TO LABEL CONTAINER
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PREP AREAS
PREVIOUS MINOR VIOLATION STILL NOT CORRECTED FROM REPORT #1561447 DATE 7-21-15 (45)MUST PROVIDE FOOD HANDLER CERTIFICATE OR PROOF OF ENROLLEMENT UPON NEXT INSPECTION. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT. SERIOUS VIOLATION #7-42-090.
FLOORS NEED CLEANING IN THE REAR PREP AREA TO REMOVE SPILLS.
WALLS NEED CLEANING TO REMOVE FOOD SPLATTER BEHIND FRONT PREP TABLE.
SEE VIOLATION #29
MUST REMOVE ICE BUILD-UP FROM THE REAR EALK-IN COOLER,INSTRUCTED TONCLEAN AND MAINTAIN EQUUIPMENT
MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER IN FRONT PREP AREA
MUST PROVIDE FOOD HANDLER CERTIFICATE OR PROOF OF ENROLLEMENT UPON NEXT INSPECTION
FOUND THE WALK IN FREEZER (IN THE REAR) AND THE REACH IN FREEZER (IN THE FRONT) WITH ICE BUILD UP. INSTRUCTED TO REMOVE, CLEAN UNITS AND MAINTAIN.
FOUND TOILET DOOR NOT SELF CLOSING, INSTRUCTED TO MAKE DOOR SELF CLOSING AND MAINTAIN.
FOUND WASH CLOTHS NOT PROPERLY STORED. INSTRUCTED TO STORE WASH CLOTHS IN SANITIZING SOLUTION (WITH THE PROPER PPM OF SOLUTION) WHEN NOT IN USE.
FAUCET LEAKY AT 3-COMP BEHIND FRONT COUNTER.MUST REPAIR.
INTERIOR OF ICE MACHINE NOT CLEAN.MUST CLEAN/MAINTAIN.
All food not stored in the original container shall be stored in properly labeled containers.OBSERVED CUT FRUIT PRE-PACKAGED, AND SOME CHIPS ALL OUT OF ORIGINAL CONTAINERS WITH OUT LABELS INSTRUCTED ON PROPER LABELING NAME, ADDRESS,PHONE # ITEM NAME,ETC.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED EXCESSIVE ICE IN THE WALK-IN FREEZER INSTRUCTED TO REMOVE EXCESSIVE ICE.
All utensils shall be thoroughly cleaned and sanitized after each usage.NEED TO CLEAN AND SANITIZE SYRUP PUMPS FROMT PREP AREA.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. NOZZEL LEAKING AT FACUET ABOVE THE ICECREAM MACHINE TOP HOPPER INSTRUCTED TO REPAIR
MUST PROVIDE A PARTITIONER/DIVIDER TO SEPARATE EXPOSED HAND SINK FROM 3-COMP. SINK IN FRONT AND MIDDLE PREP AREA.
MUST REPIAR DAMAGED/HOLE IN FLOOR IN FRONT PREP AREA IN FRONT OF PREP REACH-IN COOLER.
MUST CLEAN VENTS IN HALLWAY AND SEAL OPENING AROUND PIPE UNDER MIDDLE HANDWASHING SINK.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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