Panda China
Passed most recently but 2 prior failures on record
2026-01-09 Pass Canvass CRITICAL 4 ▾
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED NO LABEL ON SAUCE/OIL BOTTLES USED AT THE MAIN PREP LINE. MUST LABEL WITH COMMON NAME TO PROPERLY IDENTIFY.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WET WIPING CLOTH STORED ON PREP TABLES. INSTRUCTED TO STORE IN SANITIZING SOLUTION BUCKETS WHEN NOT IN USE.
SEWAGE & WASTE WATER PROPERLY DISPOSED
OBSERVED OUTSIDE OIL TANK WITH GREASE SPILLS ON FRONT END. MUST CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN FLOORS UNDER COOKING EQUIPMENT AND THROUGHOUT PREP AREA.
2025-01-22 Pass Canvass CRITICAL 3 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED SOAP DISPENSER MOUNTED ON WALL ABOVE 3-COMPARTMENT SINK. MUST REMOVE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED GROCERY BAGS USED FOR FOOD STORAGE IN WALK IN FREEZER. MUST USE FOOD GRADE CONTAINERS TO STORE FOOD.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED GREASE SPILLS ON EXTERIOR OF COOKING FRYER. MUST CLEAN AND MAINTAIN.
2024-06-18 Pass Canvass Re-Inspection 1 ▾
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
4-202.18--OBSERVED DUSTY FILTERS ON VENTILATION HOOD. INSTRUCTED TO CLEAN AND MAINTAIN.
2024-06-11 Fail Canvass CRITICAL 4 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED PEST CONTROL LOG BOOK IS INCOMPLETE. LAST SERVICE REPORTS WERE DATED ON 5-12-23 AND 10-25-2022. PEST CONTROL SERVICES MUST BE COMPLETED BY A LICENSE EXTERMINATOR AT LEAST TWICE A YEAR. PRIORITY FOUNDATION VIOLATION.7-38-020(c). CITATION ISSU...
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED WIRE BRUSH IN POOR REPAIR WITH WIRES HANGING OUT THAT IS USED TO CLEAN LARGE PANS. INSTRUCTED TO REPLACE BRUSH.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MINOR FOOD SPILLS ON FLOOR UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DUSTY FILTERS ON VENTILATION HOOD. INSTRUCTED TO CLEAN AND MAINTAIN.
2023-09-12 Pass Canvass 2 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN GREASE FROM INSIDE FRYERS AND SIDES OF COOKING GRILL.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED DIRTY TOILET IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.
2022-11-09 Pass Canvass 4 ▾
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS.MUST PROVIDE. FOOD HANDLERS WORE HAIR RESTRAINTS BY THE END OF INSPECTION.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
FOUND FOOD CONTAINERS AT SHELVING UNITS NOT STORED PROPERLY. MUST STORE INVERTED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND SHELVING UNITS AT REAR OF PREMISES WITH CLUTTER.(TOOLS).MUST CLEAN AND ORGANIZE.
ALLERGEN TRAINING AS REQUIRED
FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE.
2021-05-21 Pass Canvass Re-Inspection 2 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.11(B, C, D, E)--OBSERVED FROZEN MEATS STORED IN PLASTIC GROCERY BAGS IN THE WALK-IN FREEZER. INSTRUCTED MANAGEMENT TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15--OBSERVED WATER LEAK AT BASE OF FAUCET OF 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAKS AND MAINTAIN.
2021-05-07 Fail Canvass CRITICAL 9 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SA...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED GAP OPENING APPROX: 1/4 " AT BOTTOM OF FRONT ENTRANCE DOOR.MUST MAKE DOOR TIGHT FITTING ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY.
PERSONAL CLEANLINESS
OBSERVED EMPLOYEES WITH NO HAIR RESTRAINTS IN THE FOOD PREP AREA. INSTRUCTED MANAGER TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED FROZEN MEATS STORED IN PLASTIC GROCERY BAGS IN THE WALK-IN FREEZER. INSTRUCTED MANAGEMENT TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED WATER LEAK AT BASE OF FAUCET OF 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAKS AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE HANGING GREASE BUILD-UP AND TO MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2363050 DATED:02/27/2020 #47--INSTRUCTED TO CLEAN AND MAINTAIN EXTERIOR SURFACES OF COOKING EQUIPMENT WITH EXCESSIVE GREASE ACCUMULATION. May 27, 2020 #49--INSTRUCTED TO DETAIL CLEAN AN...
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
PREVIOUS INSPECTION REPORT SUMMARY FROM ( 02/27/2020) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B).
2020-02-27 Pass w/ Conditions Canvass CRITICAL 12 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK IN PREP AND IN WASHROOM.
PROPER COLD HOLDING TEMPERATURES
FOUND TCS FOODS AT IMPROPER TEMPERATURE REQUIREMENT DURING STORAGE INSIDE WALK-IN COOLER (AIR TEMPERATURE OF 38.7F). NOTED INTERNAL TEMPERATURE OF THE FOLLOWING FOOD PRODUCTS: EGGROLL AT 66.7F / 76.6F / 79.7F, BREADED CHICKEN AT 56.7F / 55.5F / 59.8F...
PROPER DATE MARKING AND DISPOSITION
INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
INSTRUCTED TO PROPERLY LABEL FOOD CONTAINERS/BINS IDENTIFIED WITH COMMON NAME.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INSTRUCTED TO CLEAN AND MAINTAIN EXTERIOR SURFACES OF COOKING EQUIPMENT WITH EXCESSIVE GREASE ACCUMULATION.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN PREP AND STORAGE SHELVES THROUGHOUT PREP/COOKING AREA,
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
INSTRUCTED TO REPAIR SLOW DRAINING 3 COMPARTMENT SINK.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE COVER/LID.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH EXCESSIVE GREASE AND DRIED FOOD DEBRIS ACCUMULATION ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREP/COOKING AREA AND STORAGE AREA AND FLOORS UNDER AND AROUND STORAGE SHELVES AND UNDER AND AROUND ...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED ON TOP OS WALK-IN COOLER TO PREVENT PEST HARBORAGE.
ALLERGEN TRAINING AS REQUIRED
FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING
2019-08-01 Pass Complaint 3 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INTERIOR OF SMOKER OVEN IS DIRTY INSIDE OVEN.INSTRUCTED MANAGEMENT TI CLEAN INTERIOR OF SMOKER OVEN. CORE VIOLATION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WALLS AT HOT LINE AND DISHWASHING AREA DIRTY.INSTRUCTED MANAGEMENT TO CLEAN WALLS AND MAINTAIN THEM. CORE VIOLATION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOORS UNDERNEATH HOT LINE EQUIPMENT AND THREE COMPARTMENT DIRTY.INSTRUCTED MANAGEMENT TO CLEAN FLOORS AT THESE AREAS. CORE VIOLATION
2019-04-24 Pass w/ Conditions License CRITICAL 6 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEATH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED STAIED CEILING TILES IN THE RESTROOM.INSTRUCTED MANAGEMENT TO CLEAN OR REPLACE CEILING TILES. CORE VIOLATION
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED UNUSED ICE MACHINE NOT IN USE.INSTRUCTED MANAGEMENT TO REMOVE OR REPAIR ICE MACHINE. CORE VIOLATION
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DUST HANGING FROM VENTILLATION GRID IN THE RESTROOM.INSTRUCRED MANGEMENT TO CLEAN AND MAINTAIN VENTILLATION GRID. CORE VIOLATION
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BECOME ALLERGEN CERTIFIED. CORE VIOLATION
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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