PARS ICE CREAM CO, INC.

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 60 RAT & MOUSE DROPPINGS ON FLOOR ON SHELVING UNITS & ON FLOOR UNDER SHELVING UNITS IN STORAGE AREA,IN STORAGE BIN IN ADDITIONAL STORAGE ROOM,CLEANING STORAGE ROOM IN CONTAINER ON SHELVING UNIT,BREAK ROOM ON FLOOR BEHIND CABINET,ON FLOOR IN OUTSIDE SUPPLY ROOM ALSO OVER HEAD DOOR NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/2/12.(SERIOUS 7-38-020)CITATION ISSUED.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPLACE OR REPAIR FLOOR TILES IN STORAGE AREA.

The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL HOLE IN WALL IN STORAGE AREA,ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPLACE BURNT OUT BULBS IN BREAK ROOM.

Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST PROVIDE VENTILATION IN TOILET ROOM.

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN CLEANING STORAGE AREA & OUTSIDE SUPPLY ROOM.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGHOUT AND IN CORNERS REMOVING ALL DEBRIS.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR LEAKY FAUCETS AT 3 COMP SINK, MOP SINK.