Pepe'S Mexican Restaurant

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED THE BASE OF THE 3 COMP SINK FAUCET IN POOR REPAIR(LEAKS). MUST REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS IN THE FLOOR DRAIN UNDER THE 3 COMP SINK. MUST CLEAN AND MAINTAIN TO PREVENT BREEDING PLACE FOR PESTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED HORCHATA STORED IN A REUSED VINEGAR BOTTLE INSIDE OF REACH IN COOLER MUST USE PROPER FOOD STORAGE CONTAINERS TO PREVENT CROSS CONTAIMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE STRING USED FOR A HANDLE ON HOT HOLDING LID AND PROVIDE PROPER HANDLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST REMOVE CALCIUM BUILD UP FROM HANDLES ON FAUCETS AT HAND SINKS IN BOTH TOILET ROOMS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNTOUT LIGHTS IN MAIN PREP AREA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED MISSING AND EXPIRED FOOD HANDLERS TRAINING MUST PROVIDE AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED

OBSERVED EXPIRED FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR PREP COOLER AND WALK IN FREEZER.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-301.12 : OBSEVED A FEW OVERSIZED POTS AND LARGE PLASTIC BINS TO LARGE TO BE SUBMERGED INTO 3- COMPARTMENT SINK TO BE PROPERLY CLEAN AND SANITIZED.MUST PROVIDE SMALL POTS OR LARGE SINK IS NEEDED

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLES, FRYER CABINETS,MEAT SLICER,WALK IN COOLER -FAN GUARD COVERS.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED FEMALE EMPLOYEE SANITIZING MULTI-USE UTENSILS AT 0.0 PPM'S AT 3- COMPARTMENT SINK. OBSERVED HER TWICE USE A POT WITH SOAP IN FAR LEFT COMPARTMENT TO WASH 2- BOWLS AND THEN RINSE UNDER RUNNING WATER AND PROCEEDED TO USE BOWLS. INSTRUCTED AGA...

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS ,SHAKERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 15 OR MORE LIVE SMALL FLIES FLYING AROUND MOP SINK AREA,ON CEILING IN REAR PREP AREA AND MOP SINK AREA AND CRAWLING ON DAMAGED ONIONS IN A BIN ON SHELVING UNIT. MUST REMOVE DAMAGED PRODUCE.RECOMMENDED TO HAVE A PEST CONTROL...

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED BOXES OF FOOD STORED ON FLOOR IN WALK IN FREZER MUST STORE OFF OF FLOOR TO PREVENT CROSS CONTAMINATION.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE CARDBOARD FROM UNDERNEATH CHEMICAL STORED ON SHELVING UNIT.MUST REMOVE RUST FROM LOWER SHELF OF GRILL TABLE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR PREP COOLER AND WALK IN FREEZER.SINK STOPPER HANDLES IN POOR REPAIR AT 3- COMPARTMENT SINK.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED 3- COMPARTMENT SINK IN POOR REPAIR OBSERVED 2- FAUCETS AT SAID SINK AND THE FAR LEFT HOT WATER FAUCET IS TRICKLING WATER AND FAR RIGHT TRICKLING COLD WATER AND A LOUD PIERCING SOUND AND FAUCETS SHAKING WHEN WATER IS TURNED ON NOT ENOUGH WATE...

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSEVED A FEW OVERSIZED POTS AND LARGE PLASTIC BINS TO LARGE TO BE SUBMERGED INTO 3- COMPARTMENT SINK TO BE PROPERLY CLEAN AND SANITIZED.MUST PROVIDE SMALL POTS OR LARGE SINK IS NEEDED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLES, FRYER CABINETS,MEAT SLICER,WALK IN COOLER -FAN GUARD COVERS.MUST REMOVE ICE BUILD UP FROM WALK IN FREEZER SHELVING UNITS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST REPAIR OR REPLACE LEAKY FAUCETS AT 3- COMPARTMENT SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REMOVE ICE BUILD UP FROM WALK IN FREEZER FLOOR.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED REAR EXIT DOOR OPEN AND SCREEN DOOR IN POOR REPAIR AT THE BOTTOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A BETTER WEATHER STRIP AT THE BOTTOM TO PREVENT POSSIBLE ENTRY POINT FOR PEST.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKS AT THE 3 COMP SINK: LEFT FAUCET AT THE BASE & PIPE UNDERNEATH ON THE RIGHT SIDE. MUST REPAIR AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Violation Codes: 6-301.14 Inspector Comments: OBSERVED NO HAND WASHING SIGN IN CUSTOMERS TOILET ROOM. MUST PROVIDE AND MAINTAIN.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE CARDBOARD AND DELI PAPER FROM LOWER SHELF AT COOKING EQUIPMENT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Violation Codes: 4-601.11(C) Inspector Comments: MUST REMOVE GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,STEAM TABLE.WALK IN COOLER FANGUARD COVERS AND SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.13 Inspector Comments: MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS BUILD UP FROM ALL FLOOR DRAINS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL BASES NEAR WALK IN COOLER AND FREEZER,GAP ALONG WALLBASES IN DINING AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN PREP AREA.

MISCELLANEOUS / PUBLIC HEALTH ORDERS

Violation Codes: 7-38-060 Default beverage for children's meals. Inspector Comments: OBSERVED THE CHILDREN'S MENU LISTING A 10% FRUIT JUICE AND PINK LEMONADE WITH(ARTIFICIAL SWEETNERS) AS DEFAULT BEVERAGE,NOT IN COMPLIANCE WITH ORDINANCE (7-38-060)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN IN CUSTOMERS TOILET ROOM. MUST PROVIDE AND MAINTAIN.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER FOOD ADVISORY DISCLOSURE ASTERIKING ON MENU BOARD NOR CARRYOUT MENUS FOR (EGGS,HAMBURGERS AND STEAK).MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(NO CITATION ISSUED)

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE CARDBOARD AND DELI PAPER FROM LOWER SHELF AT COOKING EQUIPMENT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST REMOVE GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,STEAM TABLE.WALK IN COOLER FANGUARD COVERS AND SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS BUILD UP FROM ALL FLOOR DRAINS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE DAMAGED WALL BASES NEAR WALK IN COOLER AND FREEZER,GAP ALONG WALLBASES IN DINING AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNTOUT LIGHT IN PREP AREA.

MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED THE CHILDREN'S MENU LISTING A 10% FRUIT JUICE AND PINK LEMONADE WITH(ARTIFICIAL SWEETNERS) AS DEFAULT BEVERAGE,NOT IN COMPLIANCE WITH ORDINANCE (7-38-060)

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PREVENT CONTAMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ICE BUILDUP ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER REMOVE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CEILING LEAK IN DRY STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS ON FLOOR BEHIND HOT HOLDING UNIT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENUS OF CONSUMING RAW AND UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELVES.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR PREP COOLER AND WALK IN FREEZER, COMPRESSOR UNIT IN WALK IN FREEZER IN POOR REPAIR.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE AND CARDBOARD FROM SAME.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FRYER CABINETS,EXTERIOR OF KNIFE CADDY,UNUSED SMALL PREP COOLER IN REAR STORAGE AREA.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Violation Codes: 5-204.12 Inspector Comments: OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE LOCATED TO BE SERVICED.MUST PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-201.13 Inspector Comments: MUST SEAL GAP BETWEEN FLOOR AND WALL BASE IN DINING AREA.MUST REPAIR OR REPLACE DAMAGED DOOR LOCK AND DOOR TRIM IN CUSTOMERS TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.13 Inspector Comments: MUST REMOVE ICE BUILD UP ON FLOOR INSIDE OF WALK IN FREEZER.

NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED

OBSERVED MALE FOOD HANDLER REMOVE TCS READY TO EAT SOFT TACO SHELLS FROM HOT HOLDING UNIT WITH BARE HANDS ADDED MEATS, CHEESE,LETTUCE AND TOMATOES AND WRAPPED UP TACOS TO BE SERVED TO CUSTOMER.INSTRUCTED MANAGER ON USING UTENSILS , PAPER AND OR DISPO...

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENUS OF CONSUMING RAW AND UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS AROUND SODA MACHINE MOTOR AT FRONT SERVICE COUNTER AND ON SEVERAL BOXES OF SODA SYRUP AT CADDY IN REAR STORAGE AREA.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR.MUST MAKE DOOR TIGHT FITTING.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELVES.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

GLOVES USED PROPERLY

INSTRUCTED MANAGER ON USING GLOVES OR ANOTHER BARRIER BETWEEN READY TO EAT FOODS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE AND CARDBOARD FROM SAME.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR PREP COOLER AND WALK IN FREEZER, COMPRESSOR UNIT IN WALK IN FREEZER IN POOR REPAIR.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DEBRIS BUILD UP FRYER CABINETS,EXTERIOR OF KNIFE CADDY,UNUSED SMALL PREP COOLER IN REAR STORAGE AREA.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE LOCATED TO BE SERVICED.MUST PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST SEAL GAP BETWEEN FLOOR AND WALL BASE IN DINING AREA.MUST REPAIR OR REPLACE DAMAGED DOOR LOCK AND DOOR TRIM IN CUSTOMERS TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REMOVE ICE BUILD UP ON FLOOR INSIDE OF WALK IN FREEZER.

WIPING CLOTHS: PROPERLY USED & STORED

FOUND WIPING CLOTHS STORED UNDER THE COOKING EQUIPMENT. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND THE LEFT FAUCET ON THE 3-COMPARTMENT SINK LEAKING EVEN WHEN THE WATER IS NOT TURNED ON. INSTRUCTED TO FIX LEAK AND MAINTAIN FAUCET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INTERIOR/EXTERIOR OF THE FLOOR DRAIN BEHIND THE ICE MACHINE WITH DIRT. INSTRUCTED TO CLEAN AND MAINTAIN. -DIRT/DUST PARTICLES ON THE CEILING TILES IN THE FOOD PREPARATION AREA. INSTRUCTED TO CLEAN AND MAINTAIN TILES.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION

OBSERVED READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOODS, OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS (RICE, BEANS) WITHOUT LABELS CONTAINING PRODUCT NAME IN THE WALK IN COOLER, WALK IN FREEZER, REFRIGERATORS AND IN THE 2 DOOR REF...

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVIOSRY POSTED NOR A DISCLOSURE OR A REMINDER LOCATED ON THE MENU FOR ALL TCS FOODS (EGGS, BEEF) THAT CAN BE ORDERED RAW OR UNDERCOOKED. INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE AND A REMINDER FOR ALL PRODUCTS...

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BEING RE-USED AS A SHELF LINER LOCATED ON THE PREP TABLES AND SHELVES IN THE FOOD PREP AREA. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO CLOSED RECEPTACLE LOCATED IN THE WASH ROOMS. INSTRUCTED TO PROVIDE.

DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

NO CHEMICAL TEST KIT ON PREMISES TO VERIFY REQUIRED CHEMICAL CONCENTRATION OF SANITIZING SOLUTION IN 3 COMPARTMENT SINK DURING THE DISH WASHING PROCESS. SERIOUS VIOLATION 7-38-030.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTALL A SPLASH GUARD AT EXPOSED HAND SINK IN REAR SECTION OF PREP AREA. REMOVE CARD BOARD BOXES FROM STORAGE RACKS INSIDE WALK-IN FREEZER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN DEBRIS FROM LIGHT SHIELDS THROUGHOUT WHERE PRESENT.