MAR 26
2015
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
PHILLY BEST STOP.
EAT. 96/100
1600 W LAKE ST · NEAR WEST SIDE, CHICAGO
Last inspected March 26, 2015 · passed
Clean record across 4 inspections. No failures, no critical violations.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
12
none critical
RECORDS COVER
2 YEARS
since Apr 2012
INSPECTION HISTORY
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SCRAPE AND REPAINT THE CHIPPED PAINT ON THE WALL BEHIND THE CHEST FREEZERS.
FOOD HANDLER REQUIREMENTS MET
ALL FOOD HANDLERS MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.
OCT 92014PASSED3 violationsDETAILS
OCT 9
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND DEFROST THE DEEP FREEZERS IN THE REAR STORAGE AREA TO REMOVE ICE BUILD UP AND DEBRIS. ALSO CLEAN THE HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DUST.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED WATER STAINED AND DAMAGED CEILING TILES. MUST REPLACE AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE AND MAINTAIN LIGHT SHIELDS OR SHATTER PROOF BULBS OVER LIGHT BULBS ABOVE COOKING EQUIPMENT.
NOV 62013PASSED4 violationsDETAILS
NOV 6
2013
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN FILTERS AND BOTTOM COMPARTMENT OF DEEP FRYERS ,HAS GREASE BUILD-UP,MUST CLEAN EQUIPMENT ALSO MUST DEFROST THE CHEST FREEZER AND REACH-IN FREEZER,HAS HEAVY ICE BUILD-UP
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED GENERAL CLEANING ALONG WALL BASE AND CORNERS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DETAIL CLEAN WALL IN THE FOOD PREP AREA OF FOOD DEBRIS ALSO,MUST REPLACE STAINED CEILING TILES IN THE REAR OF PREMISES
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR THE VENTILATION IN THE WASHROOM LOCATED IN REAR OF PREMISES
APR 22012PASSED3 violationsDETAILS
APR 2
2012
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
All food not stored in the original container shall be stored in properly labeled containers. Store open products with dates in the coolers.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
The meat slicer is dirty in the corners and grooves of the machine and the reach in freezer has some sticky buildup; wash, rinse and sanitize the equipment in detail. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Store surface wiping cloths in sanitizing solution in between use.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →