PASS 8 violations
FOOD CONTAINERS NEEDED FOR BULK FOOD ITEMS. COFFEE INGREDIENTS ETC. INSTRUCTED MANAGER TO OBTAIN CONTAINERS AND LABEL WITH COMMODITY NAME. CORRECT AND MAINTAIN
ALL FOOD HANDLERS IN NEED OF HAIR RESTRAINTS INSTRUCTED TO OBTAIN AND MAINTAIN
ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN
ALL SINGLE USE ARTICLES MUST BE KEPT IN A CLEAN NON-SPILL AREA. ALL BOXES MUST BE FREE FROM ANY COFFEE DEBRIS. INSTRUCTED TO CORRECT AND MAINTAIN
THE FOLLOWING AREAS IN NEED OF CLEANING: ALL STORAGE SHELVES, INTERIOR OF CABINETS, PREP TABLES, AND STORAGE SHELVES. ' INSTRUCTED TO DETAIL CLEAN ALL AREAS AND MAINTAIN FREE OF FOOD DEBRIS. CORRECT AND MAINTAIN AT ALL TIMES.
FLOORS THROUGHOUT PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
REAR STORAGE AREA HAS CARPET. CARPET MUST BE REMOVED OR COVERED TO MAKE IT SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO CORRECT AND MAINTAIN
RAW WOOD STORAGE SHELVES IN REAR AREA IN NEED OF SEALING. INSTRUCTED TO CORRECT AND MAINTAIN