PIZZA CAPRI / ZIG ZAG KITCHEN.

OBSERVED PAPER TOWEL DISPENSER ATTACHED TO WALL ABOVE THREE COMPARTMENT SINK IN THE BAR AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE PAPER TOWEL DISPENSER AND MAINTAIN.

SPLASH GUARD IS NEEDED BETWEEN PREP TABLE AND HANDWASHING SINK AT FRONT PREP AREA/MAIN KITCHEN.ALSO IS REQUIRED AT BAR BETWEEN HANDSINK AND DRAINBOARD CLEAN GLASSES WILL BE STORED ON IT. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL

ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE. ALSO ALL PLASTIC MULTI USE UTENSIL USED FOR CUSTOMERS MUST BE PROPERLY STORED,INVERT TO MINIMIZE SOURCE OF CONTAMINATION -

MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.

CONDENSER UNIT INSIDE THE WALK-IN COOLER BY THE DOOR, PIPE IS LEAKING.INSTRUCTED TO REPAIR. DO NOT STORE FOOD UNDER THE UNIT.

NO SELF CLOSING DEVICE PROVIDED AT MEN'S WASHROOM.INSTRUCTED TO PROVIDE

MUST NOT USE CARDBOARD BOXES AS MATTING FOR FLOORS. MATTING MUST BE WASHABLE/CLEANABLE.

OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINKS AT THE BAR AND IN THE FRONT PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHIING SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES AND MAINTAIN.

OBSERVED PAPER TOWEL DISPENSER ATTACHED TO WALL ABOVE THREE COMPARTMENT SINK IN THE BAR AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE PAPER TOWEL DISPENSER AND MAINTAIN.

OBSERVED CERTIFIED FOOD SERVICE MANAGER WITH NO ALLERGEN AWARENESS TRAINING CERTIFICATE ON SITE AT THE TIME OF INSPECTION. INSTRUCTED THE PERSON IN CHARGE TO ENSURE ALL CERTIFIED FOOD SERVICE MANAGERS OBTAIN ALLERGEN AWARENESS TRAINING AND KEEP CERTIFICATE ON SITE AT ALL TIMES.