SANITARY INSPECTION RECORD — CITY OF CHICAGO

Q-TINE.

YOUR CALL. 65/100

2339 N MILWAUKEE AVE · LOGAN SQUARE, CHICAGO

Last inspected September 16, 2016 · passed with conditions

2 of 5 inspections passed, 1 failed, 2 passed with conditions.

THE NUMBERS

INSPECTIONS
5
2 passed · 2 w/ conditions · 1 failed
VIOLATIONS
15
none critical
RECORDS COVER
1 YEAR
since Mar 2015

INSPECTION HISTORY

SEP 16
2016
PASS W/ CONDITIONS
3 violations
DETAILS
SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED (CHICKEN,SALADS, SOUPS, ETC).INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES. SERIOUS VIOLATION #7-38-012

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Found small amount of black mold like substance on lower interior of ice machine. Instructed to detail clean, sanitize and maintain.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Found dirt build up on floors near back of cooking equipment. Instructed to detail clean.

JUL 26
2016
PASS W/ CONDITIONS
3 violations
DETAILS
SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

No city of Chicago Certified Food Manager on site while potentially hazardous foods being prepped (chicken, pork, etc). Instructed must have a city of Chicago certified food manager on site at all times when food is being prepped or served. Serious violation 7-38-012.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Found small amount of black mold like substance on lower interior of ice machine. Instructed to detail clean, sanitize and maintain.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Found dirt build up on floors near back of cooking equipment. Instructed to detail clean.

APR 27
2016
PASSED
3 violations
DETAILS
MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Noted assorted food items inside coolers not properly labeled. instructed to label all food items with product name, prepared by date and/or used by date.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Noted torn rubber gasket at door of service cooler at the front prep area. instructed to repair and maintain.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Noted a crack on the wall behind 2 compartment sink at the rear prep area and stained ceiling tiles at ceiling of same area. instructed to repair crack on wall, clean and maintain the ceiling tiles.

MAR 31
2016
FAILED
5 violations
DETAILS
SERIOUSSanitation
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

Noted a thick pinkish and slimy substance inside the inner and upper compartment of ice machine dripping on to the ice. instructed to detail clean and sanitize. Manager immediately had employees start cleaning the ice machine. Serious violation #7-38-005(a).

MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Noted assorted food items inside coolers not properly labeled. instructed to label all food items with product name, prepared by date and/or used by date.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Noted torn rubber gasket at door of service cooler at the front prep area. instructed to repair and maintain....Noted food items at the basement dry storage on floor not properly elevated. Instructed to elevate all food items 6" off the floor and 6" away from the wall.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Instructed to clean floors along wall base and underneath equipment especially at the dry storage area....must repair and maintain cracks on floor at the rear prep area.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Noted a crack on the wall behind 2 compartment sink at the rear prep area and stained ceiling tiles at ceiling of same area. instructed to repair crack on wall, clean and maintain the ceiling tiles.

MAR 5
2015
PASSED
1 violation
DETAILS
MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED UNNECESSARY ARTICLES IN REAR EXTENSION BUILDING STORAGE AREA. MUST REMOVE AND MAINTAIN.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOGAN SQUARE