APR 24
2014
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
QUEST FOOD MANAGEMENT SERVICES.
EAT. 100/100
59 W NORTH BLVD · OLD TOWN, CHICAGO
Last inspected April 24, 2014 · passed
Clean record across 5 inspections. No failures, no critical violations.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
9
none critical
RECORDS COVER
3 YEARS
since Aug 2010
INSPECTION HISTORY
SEP 262013PASSED4 violationsDETAILS
SEP 26
2013
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN INTERIOR OF REACH IN FREEZER TO REMOVE SPILLS. ALSO CLEAN EXTERIOR OF DEEP FRYER TO REMOVE GREASE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS AROUND COOKING EQUIPMENT NEEDS CLEANING TO REMOVE SPILLS AND DEBRIS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED A HOLE IN THE WALL ACROSS FROM THE WALK IN COOLER. MUST REPAIR AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST CLEAN FILTERS ABOVE COOKING EQUIPMENT TO REMOVE DEBRIS.
NOV 202012PASSED3 violationsDETAILS
NOV 20
2012
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MISSING LABELS ON BULK FOOD CONTAINERS. INSTRUCTED TO PROVIDE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
HAND SINK IS NEXT TO PREP TABLE, INSTRUCTED TO INSTALL A SPLASH GUARD. FLY TRAP ABOVE PREP AREA, INSTRUCTED TO REMOVE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
HEAVY GREASE BUILD-UP ON VENTILATION HOOD, INSTRUCTED TO CLEAN AND MAITNAIN.
NOV 292010PASSED2 violationsDETAILS
NOV 29
2010
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FOOD/DUST BUILD UP ON SHELVES AT PREP AREA. MUST CLEAN AND MAINTAIN ALL UNCLEAN SHELVES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED DUST BUILD UP ON CEILING TILES/INSIDE CEILING LIGHT COVERS ABOVE PREP AREA. MUST CLEAN AND MAINTAIN UNCLEAN CEILING TILES/LIGHT COVERS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →