REDLINE CAFE AND STIX 'N BRIX.
218-220 W 33RD ST · CHINATOWN, CHICAGO
9 of 13 inspections passed, with 2 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
APR 182024PASS W/ CONDITIONS4 violationsDETAILS
OBSERVED LOW-TEMPERATURE DISHWASHING MACHINE (NOT IN USE AT THE TIME) NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS 0 PPM. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS PROPERLY SANITIZING. THE UNIT WAS TAGGED. PLEASE, REVIEW COMMENTS FOR INSTRUCTIONS FOR TAG REMOVAL. PRIORITY VIOLATION 7-38-025, NO CITATION ISSUED.
OBSERVED ICE SCOOP IMPROPERLY STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO STORE IN A CLEAN BIN/CONTAINER OR HANDLES UP INSIDE THE ICE MACHINE AND MAINTAIN.
OBSERVED THE MECHANICAL SINK STOPPER NOT ABLE TO MAINTIAN WATER IN RINSE BASIN OF THREE COMPARTMENT SINK. INSTURCTED TO REPAIR OR PROVIDE AN ADEQUATE SINK STOPPER AND MAINTAIN.
OBSERVED SLIGHT PINK AND BLACK BUILD UP ON THE INSIDE OF THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
JUL 262023PASSED3 violationsDETAILS
FOUND SEVERAL FOOD HANDLERS NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL EMPLOYEES WORKING AND/OR ENTERING THE FOOD PREP/DISH WASHING AREA TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
FOUND THE ICE SCOOP IN THE REAR STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO STORE IN A CLEAN BIN/CONTAINER OR HANDLES UP INSIDE THE ICE MACHINE. MAINTAIN SAME.
FOUND THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.
MAY 252022PASSED5 violationsDETAILS
OBSERVED SALT AND SUGAR, ETC OUT OF THE ORIGINAL CONTAINERS INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS. CORRECT AND MAINTAIN.
ALL WIPING CLOTHS MUST BE STORE IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO PROVIDE AND MAINTAIN.
CUTTING BOARDS IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN.
INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS IN PIZZA PREP AREA IN NEED OF REGROUTING IN SOME AREAS. INSTRUCTED TO CORRECT AND MAINTAIN.
JAN 62022PASSED2 violationsDETAILS
INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ANY BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
show all 13 inspections →
OCT 212021PASS W/ CONDITIONS3 violationsDETAILS
OBSERVED A FEW BULK STORAGE CONTAINER NOT LABEL WITH THE PRODUCTS NAME. MUST PROVIDE AND MAINTAIN LABEL.
MUST CLEAN THE INTERIOR OF THE PREP COOLER IN THE PIZZA AREA TO REMOVE SPILLS.
OBSERVED THE MANAGER/COOK PREPPING FOOD IN THE KITCHEN WITHOUT WEARING A MASK AS REQUIRED. INSTRUCTED MANAGER THAT MASK ARE TO BE PROPERLY WORN ALL THE TIME IN THE PREP AND DINING AREAS ALL THE TIME BY EMPLOYEE'S. CITATION ISSUED #7-28-060
JAN 122021PASSED2 violationsDETAILS
OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO PROPERLY LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
OBSERVED DEBRIS ON FLOOR UNDER EQUIPMENT ALONG WALLS AND CORNERS IN PREP, STORAGE, AND CLOSET AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
JUL 252019PASSED1 violationDETAILS
CLEAN FLOOR DRAIN UNDER ONE COMP SINK.
JUL 302018FAILED6 violations2 CRITICALDETAILS
MANAGEMENT MUST PROVIDE EMPLOYEE POLICY AND MAINTAIN AT ALL TIMES. NO CITATION ISSUED PRIORITY FOUNDATION VIOLATION
MANAGEMENT MUST PROVIDE A POLICY FOR DIARRHEAL AND VOMITING REMOVAL. MUST PROVIDE AND MAINTAIN. NO CITATION ISSUED PRIORITY FPOUNDATION VIOLATION.
ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION. CORRECT AND MAINTAIN
OUTSIDE GARBAGE AREA IN NEED OF CLEANING AND CONTAINER MUST REMAIN CLOSED WITH NO GARBAGE STICKING OUT. CORRECT AND MAINTAIN CLEAN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020B
WALL AT COFFEE BAR MUST BE SMOOTH AND EASILY CLEANABLE. MUST CORRECT AND MAINTAIN.
FLOORS ALL ALONG WALL BASES IN FRONT COFFEE BAR, REAR PASTRY AREA AND 3 COMPARTMENT SINK IN NEED OF DETAIL CLEANING. MUST CORRECT AND MAINTAIN.
FEB 62018PASSED1 violationDETAILS
MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES OBTAIN AND PROVIDE
OCT 132017FAILED1 violationDETAILS
MUST PROVIDE A BARRIER AT ENTRANCE TO PREP AREA AT FRONT AND REAR PREP AREAS, TO PREVENT ACCESS TO PREP AREAS AND AVOID CONTAMINATION FROM PUBLIC. SERIOUS VIOLATION 7-38-005(A).
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →