ROBUST COFFEE LOUNGE LLC.

THE PERSON IN CHARGE HAS NO VALID CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE. DEREK CORTELYOU HAS A SERV SAFE CERTIFICATE ISSUED ON NOVEMBER 16, 2024. INSTRUCTED TO OBTAIN A CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

OBSERVED FOOD HANDLERS WITHOUT PROPER HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN. CORRECTED ON SITE.

NO COVERS FOUND ON THE VENTILATION FANS ON THE CEILINGS OF THE CUSTOMER WASHROOMS; INSTRUCTED TO PROVIDE COVERS FOR THE VENTILATION FANS AND MANTAIN.

INSTRUCTED TO CLEAN THE FLOOR IN THE FRONT PREP CORNER AREA TO REMOVE COFFEE BEANS AND CLEAN IN KITCHEN AREA AROUND AND BEHIND EQUIPMENT WHERE NEEDED. INSTRUCTED TO CLEAN THE VENTILAION FAN ON THE CEILING OF THE EMPLOYEE WASHROOM TO REMOVE DUST OBSERVED.

OBSERVED EXPIRED FOOD HANDLER TRAINING CERTIFICATES FOR ALL FOOD HANDLERS; INSTRUCTED TO HAVE ALL FOOD HANDLERS OBTAIN VALID CERTIFICATES.

OBSERVED THE INTERIOR OF THE LARGE ICE MACHINE IN NEED OF CLEANING; CLEAN INTERIOR OF MACHINE AND MAINTAIN.

INSTUCTED TO CLEAN THE FLOOR IN THE FRONT PREP AREA IN THE CORNER AREA BY THE LARGE ICE MACHINE TO REMOVE COFFEE BEANS FROM THE FLOOR. ALSO CLEAN THE FLOOR I THE REAR PREP AREA IN CORNERS BY REFRIGERATION UNITS AND OTHER EQUIPMENT. INSTRUCTED TO CLEAN THE VENTILATION FAN COVER IN THE WASHROOM TO REMOVE DUST OBSERVED ON THE COVER.

NO VENTILATION FAN COVER ON THE FAN IN THE WASHROOM CLOSEST TO THE BACK DINING ROOM; INSTRUCTED TO REPLACE COVER FOR FAN.

OBSERVED EXPIRED FOOD HANDLER CERTIFICATES; INSTRUCTED TO HAVE ALL FOOD HANDLERS OBTAIN VALID CERTIFICATES.

FOUND INTERIOR OF ICE MACHINES IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO CORRECTED AND MAINTAIN BOTH ICE MACHINES.

CUTTING BOARDS IN POOR REPAIR OR DISCOLORED IN NEED OF REPLACING. INSTRUCTED TO CORRECT AND MAINTAIN.

SIDES OF ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO EMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

GARBAGE AREA IS LOCATED WITHIN BUILDING. FLOORS IN NEED OF CLEANING AND MAINTING.

FLOORS THROUGH OUT PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN UNDER AND AROUND ALL EQUIPMENT

NO MECHANICAL VENTILATION ON SITE WHILE EXTENSIVE COOKING IS BEING DONE. INSTRUCTED TO ADD ADEQUATE VENTILATION AND MAINTAIN.

NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE

NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE WHILE HOLDING PREPPING, SERVING OR STORING TCS FOODS. IE... DELI MEATS, TUNA, MILK CREAM, CUT FRUIT, CUT VEGETABLES ETC. INSTRUCTED TO HAVE A PERSON AND CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES IN ACKNOWLEDGMENT OF REPORTING AGREEMENT. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED

OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.

FOUND INTERIOR OF ICE MACHINES IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO CORRECTED AND MAINTAIN BOTH ICE MACHINES.

OBSERVED NO CURRENT PEST CONTROL LOG BOOK ON THE PREMISES. INSTRUCTED PERSON IN CHARGE THAT A LICENSED PEST CONTROL COMPANY AND OPERATOR MUST PROVIDE AT LEAST 2 PEST INSPECTIONS A YEAR AND THE REPORTS MUST BE MAINTAINED IN THE LOG BOOK. INSTRUCTED TO PROVIDE A CURRENT PEST CONTROL LOG BOOK AND PEST INSPECTION REPORTS. PRIORITY FOUNDATION 7-38-020(C). CITATION ISSUED.

CUTTING BOARDS IN POOR REPAIR OR DISCOLORED IN NEED OF REPLACING. INSTRUCTED TO CORRECT AND MAINTAIN.

OBSERVED NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.

SIDES OF ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO EMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

GARBAGE AREA IS LOCATED WITHIN BUILDING. FLOORS IN NEED OF CLEANING AND MAINTING.

FLOORS THROUGH OUT PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN UNDER AND AROUND ALL EQUIPMENT

NO MECHANICAL VENTILATION ON SITE WHILE EXTENSIVE COOKING IS BEING DONE. INSTRUCTED TO ADD ADEQUATE VENTILATION AND MAINTAIN.

OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES

OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.

OBSERVED ICE BUILD UP INSIDE THE DEEP FREEZER IN THE REAR. MUST DEFROST AND CLEAN. MUST CLEAN THE INTERIOR WALLS IN THE LARGE ICE MACHINE.

OBSERVED A LEAK UNDERNEATH THE FRONT PREP SINK AND A LEAK AT THE BASE OF THE FAUCET AT THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.

FLOOR NEED CLEANING IN THE FRONT SERVICE AREA ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS(COFFEE BEANS).

INSTRUCTED MANAGER TO PROVIDE A DROP CEILING ABOVE PREP AND/OR COOKING AREA IN THE REAR.

INSTRUCTED MANAGER TO COMPLY WITH THE ALLERGEN TRAINING REQUIREMENT OR CITATIONS WILL FOLLOW. ALL CITY CERTIFIED MANAGER MUST HAVE ALLERGEN TRAINING.

OBSERVED THE PIC WITHOUT HIS VALID CITY OF CHICAGO SANITATION CERTIFICATE AS REQUIRED.

OBSERVED NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY/SITE WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN AND CERTIFIED PIC AT ALL TIMES. PRIORITY FOUNDATION CITATION ISSUE #7-38-012.

OBSERVED 20 MICE DROPPINGS SCATTERD ON THE FLOOR BEHIND THE REAR DEEP FREEZER, 15 MICE DROPPINGS SCATTERD ON THE FLOOR AROUND REAR REACH IN COOLER AND STORAGE SHEVLING AND 10 MICE DROPPINGS SCATTERD ON THE FLOOR IN THE PAPER GOOD STORAGE ROOM. MUST REMOVE AND DETAIL CLEAN AFFECTED AREAS. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A).

OBSERVED STORAGE SHELVING DIRTY. MUST CLEAN TO REMOVE SPILLS AND/OR DEBRIS.

OBSERVED THE REFUSE AREA/ROOM VERY DIRTY. MUST DETAIL CLEAN THE FLOORS,WALLS AND DUMPSTER TO PREVENT PEST ISSUES AND HARBORAGE.

OBSERVED VENTS, DUCK WORKS AND UTILITY LINES ABOVE THE PREP STATION DIRTY. MUST CLEAN AND MAINTAIN.

OBSERVED CLUTTER THROUGH OUT PREMISES STORAGE AREAS. MUST REMOVE AND/OR ORGANIZE TO PREVENT PEST HARBORAGE.

FLOORS NEED CLEANING THROUGH OUT REAR PREP AND STORAGE AREA ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.

INSTRUCTED MANAGER TO PROVIDE A DROP CEILING ABOVE PREP AND/OR COOKING AREA IN THE REAR.

INSTRUCTED MANAGER TO COMPLY WITH THE ALLERGEN TRAINING REQUIREMENT OR CITATIONS WILL FOLLOW. ALL CITY CERTIFIED MANAGER MUST HAVE ALLERGEN TRAINING.

INSTRUCTED MANAGER THAT A WRITTEN PROCEDURE MUST BE IN PLACE FOR VACCINTED AND NON-VACCINTED EMPLOYEES AS REQUIRED OR CITATIONS WILL FOLLOW.

OBSERVED LONG CUTTING BOARD IN FOOD PREP AREA STAINED FROM NORMAL WEAR OF CUTTING. INSTRUCTED TO REPLACE AND MAINTAIN. ALSO INSTRUCTED TO CLEAN AND SANITIZE OFTEN UNTIL REPLACED TO PREVENT POSSIBLE CONTAMINATION OF FOODS.

OBSERVED FOOD DEBRIS INSIDE COLD HOLD UNITS IN REAR PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

OBSERVED BROKEN HOT WATER KNOB AT MOP SINK AND LEAKING SPRAYER AT TWO COMP SINK BOTH LOCATED IN REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVED NO COVERED RECEPTACLE IN PRIVATE STAFF TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

OBSERVED CLUTTER IN REAR OFFICE ROOM. INSTRUCTED TO REMOVE AND MAINTAIN. ANY ITEMS THAT HAVE TO REMAIN MUST BE ELEVATED AT LEAST SIX INCHES FROM FLOOR FOR EASY CLEANING AND SANITIZING.

OBSERVED BUILD UP OF GREASE ON WALLS IN PREP AREA, FOOD AND GREASE DEBRIS ON FLOORS UNDER SHELVING UNIT ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS, AS WELL AS BEHIND EQUIPMENT IN SFRONT SERVICE AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

OBSERVED NO LIGHT SHIELDS IN REAR PREP AREA. INSTRUCTED TO PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS AND MAINTAIN.

OBSERVED BUILD UP OF DUST AND GREASE OF VENTS IN FRONT AND REAR PREP AREAS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN TO PREVENT POSSIBLE CONTAMINATION OF FOODS BEING PREPARED AND FOOD CONTACT SURFACE AREAS.

OBSERVED INADEQUATE SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP SUPPLIES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005

OBSERVED NO HOT WATER AT HAND WASHING SINK IN WOMEN WASHROOM 50.2F INSTRUCTED MANAGER TO PROVIDE A MINIMUM OF 100F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)

OBSERVED FRONT HAND WASHING SINK NOT ACCESSIBLE, FILLED WITH SANITIZER BUCKET. INSTRUCTED MANAGER TO REMOVE ALL ITEMS FROM HAND WASHING SINKS FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)

OBSERVED NO SOAP AT HANDWASHING SINK IN MIDDLE PREP AREA. INSTRUCTED MANAGER TO PROVIDE SOAP FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)

OBSERVED PACKAGED YOGURT PARFAITS DISPLAYED FOR CUSTOMER SERVICE WITH NO FOOD LABELS. INSTRUCTED TO PROPERLY LABEL WITH BUSINESS NAME, ADDRESS, INGREDIENTS, NET WEIGHT, ALLERGENS, ETC.

OBSERVED ICE SCOOP HANDLE LAYING ON ICE INSIDE ICE MACHINE IN FRONT COFFEE PREP AREA. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE ABOVE ICE TO PREVENT CONTAMINATION.

OBSERVED DEBRIS INSIDE CABINETS UNDER 2-COMPARTMENT SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED LEAKING AND LOOSE FAUCET AT HAND WASHING SINK IN WOMEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

OBSERVED NO TRASH CAN AT HAND WASHING SINKS IN PREP AREAS. INSTRUCTED MANAGER TO PROVIDE TRASH CAN IN ALL AREAS WHERE WASTE IS COMMONLY DISCARDED.

OBSERVED ACCUMULATED SMOKE AND GREASE ON WALLS IN MIDDLE PREP AREA, FOOD AND GREASE DEBRIS ON FLOORS UNDER SHELVING UNIT ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED DAMAGED WALL TILES IN MIDDLE PREP AREA, PEELING PAINT ON WALLS AND WALL SURFACES IN POOR REPAIR IN UTENSIL AND DRY STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED NO LIGHT SHIELDS IN REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS AND MAINTAIN.

OBSERVED NO EMPLOYEES HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010.

OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA OR KIT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.

MUST PLACE FOOD SCOOPER UPRIGHT IN FOOD CONTAINER TO PREVENT CONTAMINATION FROM HANDLES.

MUST PROPERLY STORE UNUSED WASH CLOTHS IN ADEQUATE CHEMICAL SANITIZING SOLUTION.

MUST HAVE COVERED RECEPTACLES IN WOMEN'S WASHROOM.

CLEAN FLOOR BEHIND HEAVY EQUIPMENT THROUGHOUT OF DEBRIS AND LITTER.

MUST REPAIR OR PROVIDE A HANDLE FOR REFRIGERATOR AT REAR.

Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVOIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION.MUST PROVIDE.(PRIORITY FOUNDATION-NO CITATION ISSUED)

OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVOIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

OBSERVED NO HAND WASHING SIGNAGE POSTED AT MIDDLE AND REAR PREP AREAS HAND SINKS FOR HAND WASHING.MUST PROVIDE AND MAINTAIN.

OBSERVED NO HAND DRYING DEVICES AT HAND SINKS IN MIDDLE PREP AREA AND EMPLOYEES TOILET ROOM.HAND DRYING DEVICES ARE PROVIDED NOW AT SINKS.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(PRIORITY FOUNDATION-SEE VIOLATION #10)

OBSERVED NO SOAP AT HAND SINK IN MIDDLE PREP AREA FOR HAND WASHING.SOAP WAS PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.COS. (PRIORITY FOUNDATION7-38-030(C)

OBSERVED A LOW TEMPERATURE DISH MACHINE WATER TEMPERATURE AT 60.8F USING A QUATERNARY AMMONIUM SANITIZER. A MECHANICAL OPERATION OF WARE WASHING EQUIPMENT A CHEMICAL SANITIZER USED IN A SANITIZING OPERATION.A QUATERNARY AMMONIUM COMPOUND SOLUTION SHOULD HAVE A MINIMAL WATER TEMPERATURE OF 75.0F.ALSO SANITIZER SOLUTION PPM'S READING IS 0.0PPM IN PART DUE TO LACK OF ADEQUATE WATER TEMPERATURE(PRIORITY 7-38-025)

OBSERVED READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS NOT PROPERLY DATE MARKED.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.MUST LABEL REPACKAGED FOOD ITEMS WITH PROPER INFO GIVEN.

OBSERVED AN APPX."1/2-1" GAP ALONG BOTTOM OF FRONT DOOR AND REAR SIDE DOOR FRAME AND WALL ON BOTH SIDES.MUST MAKE DOORS TIGHT FITTING.

OBSERVED NO SNEEZE GUARD AT FRONT PREP AREA DRINK STATION PREP COOLER AT SERVING AREA TO THE PUBLIC.MUST PROVIDE AND MAINTAIN TO PREVENT CONTAMINATION.(PRIORITY 7-38-005)

OBSEREVED EMPLOYEES NOT WEARING HAIR RESTRAINT WHILE HANDLING FOOD.MUST PROVIDE AND MAINTAIN.

MUST INVERT MULTIUSE UTENSIL ON REAR DISH STORAGE SHELVES.

MUST REPLACE WORN CUTTING BOARDS AT PREP COOLER.

MUST REPAIR OR REPLACE WORN DOOR GASKET ON FRONT PREP AREA 2- PREP COOLER AND MISSING DOOR HANDLE ON BEVERAGE COOLER IN DINING AREA.

OBSERVED THE INCORRECT CHEMICAL TEST KIT FOR LOW TEMPERATURE DISH MACHINE(QUATERNARY AMMONIUM)IS NEEDED.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

MUST CLEAN DUST BUILD UP FROM STORAGE SHELVES,MICROWAVE,OVEN,PREP COOLERS.

MUST CLEAN BUILD UP FROM INTERIOR PARTS OF ICE MACHINE AND GRILL .

OBSERVED NO HOT RUNNING WATER ON PREMISES AT FRONT (71.1F)AND MIDDLE (69.4F)HAND SINKS AND CUSTOMERS MEN'S (49.6F) AND WOMEN'S (47.3F)TOILETROOMS.MUST PROVIDE AND MAINTAIN SUFFICIENT WATER SUPPLY TO MEET PEAK DEMANDS DURING OPERATION.(PRIORITY 7-38-030(C)

MUST REPAIR OR REPLACE HEAVY LEAKY PIPE AT FRONT PREP AREA HAND SINK.

MUST CLEAN DEBRIS FROM FLOOR AND FLOOR DRAINS THROUGHOUT PREMISES.

MUST CLEAN GREASE BUILD UP FROM WALLS ABOVE COOKING EQUIPMENT.

MUST REPAIR OR REPLACE LOOSE UPPER WALL PANEL AND WALL TRIM BEHIND COOKING EQUIPMENT IN MIDDLE PREP AREA.

MUST REPLACE BURNTOUT LIGHT IN MIDDLE PREP AREA.

IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR ALL EMPLOYEES.MUST ENROLL AND MAINTAIN.

OBSERVED NO FOOD ALLERGEN CERTIFICATE .MUST PROVIDE AND MAINTAIN.

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM APRIL 14, 2016 AS DESCRIBED: #38 MUST INSTALL A HAND SINK THAT IS MORE READILY ACCESSIBLE TO THE MIDDLE PREP AREA. SERIOUS VIOLATION 7-42-090.

INSTRUCTED TO CLEAN FLOORS AROUND AND UNDER KITCHEN EQUIPMENT AND STORAGE SHELVES.

OBSERVED DUST ON THE CEILING VENTS OF THE PUBLIC WASHROOMS; MUST CLEAN VENTS TO REMOVE DUST OBSERVED.

OBSERVED WATER LEAKING FROM THE HOT WATER FAUCET KNOB IN THE WOMENS WASHROOM; REPAIR LEAK AT FAUCET KNOB.

BUMPED UP TO A SERIOUS.

INSTRUCTED THAT ALL FOOD HANDLERS INCLUDING THOSE WORKING THE BEVERAGE STATION MUST WEAR HAIR RESTRAINTS.

REFRIGERATED FOOD STORAGE FACILITIES AT IMPROPER TEMPERATURES. NOTED THE REACH IN COOLER AT 60 DEGREES F. MUST REPAIR AND MAINTAIN AT 40 DEGREES F AND BELOW. CRITICAL CITATION ISSUED 7-38-005A

POTENTIALLY HAZARDOUS FOODS NOTED AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 11LBS OF CREAM CHEESE, SLICED TOMATOES, TURKEY SAUSAGE,BUTTER MILK, DELI MEAT, AND HUMMUS AT IMPROPER TEMPERATURES RANGING BETWEEN 47-53 DEGREES F. MUST MAINTAIN POTENIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW OR 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A

MUST DETAIL CLEAN THE EXTERIOR OF BULK FOOD ITEM CONTAINERS, CUTTING BOARDS, SINKS, COUNTER TOPS,REFRIGERATION UNITS AND SHELVING.

DEATAIL CLEAN FLOORS UNDER THE SHELVING UNITS.

MUST INSTALL A HAND SINK THAT IS MORE READILY ACCESSIBLE TO THE MIDDLE PREP AREA.

REMOVE CLUTTER IMPROPERLY STORED IN THE REAR MOP SINK AND MINIMIZE CLUTTER IN ALL STORAGE AREAS. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

Inspector Comments: MUST LABEL SMALL FOOD STORAGE CONTAINERS.

Inspector Comments: MUST REPAIR OR REPLACE WORN CUTTING BOARDS,WORN DOOR GASKETS ON 2- DOOR FRONT PREP COOLER & REAR REACH IN FREEZER,MUST RECAULK HAND SINK IN MEN'S TOILETROOM.MUST PROVIDE SPLASHGUARD IN BETWEEN 1- COMP SINK AND HAND SINK.

Inspector Comments: MUST CLEAN DEBRI FROM GARBAGE CANS,COUNTERTOPS,ALL SHELVING UNITS,INTERIOR & EXTERIOR OF ICE MACHINE & DISH MACHINE,PREP TABLES.

MUST SEAL HOLE IN LOWER WALL BEHIND FRUIT COOLER.

Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN REAR PREP AREA.

Inspector Comments: MUST REPAIR OR REPLACE LOOSE FAUCET IN WOMEN'S TOILETROOM,BARRIER AT OVERHEAD PIPES IN REAR PREP AREA.

Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.

OBSERVED 2- DOOR PREP COOLER IN REAR PREP AREA AT 47.6F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.(CRITICAL 7-38-005A)

OBSERVED IMPROPER TEMPERATUTES OF READY TO EAT FOODS STORED INSIDE OF REAR PREP COOLER SUCH AS 9LBS.BEEF BRISKET 45.1F-53.4F 8/18/15,4LBS.CHICKEN SALAD 45.0F 8/18/15,2LBS.TUNA 44.3F 8/18/15,10LB.TURKEY BREAST ROLL 46.4F,2LBS. LOX 48.5F,1LB. SALMON 48.0F,8 DOZEN SHELLED EGGS 50.0F,4LBS. HUMMUS 46.5F-49.4F.PRODUCT WAS DUMPED AND DENATURED AT THIS TIME BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX.32LBS. $191. (CRITICAL 7-38-005A)

OBSERVED EVIDENCE OF APPX. 100 RODENT DROPPINGS ON FLOOR IN FRONT PREP AREA UNDER SHELVING UNITS,UNDER SMALL PREP COOLER,IN REAR PREP AREA UNDER PAPER STORAGE SHELF,ON & UNDER PREP TABLE,ON SHELVES OF COOLER AND AT MOTOR OF SAME,WARMING DRAWER,NEAR MOP SINK,DINING AREA BEHIND BOOTHS AND SHELVING UNIT BEHIND COUCH.ALSO BOTH SIDE & REAR DOORS NOT TIGHT FITTING ALONG BOTTOM & SIDES.ALSO APPX.25 OR MORE SMALL FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOORS.PEST CONTROL ARRIVED ON SITE DURING INSPECTION.(SERIOUS 7-38-020)

MUST LABEL SMALL FOOD STORAGE CONTAINERS.

MUST INVERT MULTIUSE UTENSILS ON OVER HEAD SHELVING UNITS.

MUST REPAIR OR REPLACE WORN CUTTING BOARDS,WORN DOOR GASKETS ON 2- DOOR FRONT PREP COOLER & REAR REACH IN FREEZER,MUST RECAULK HAND SINK IN MEN'S TOILETROOM.MUST PROVIDE SPLASHGUARD IN BETWEEN 1- COMP SINK AND HAND SINK.

MUST CLEAN DEBRI FROM GARBAGE CANS,COUNTERTOPS,ALL SHELVING UNITS,INTERIOR & EXTERIOR OF ICE MACHINE & DISH MACHINE,PREP TABLES.

MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT.MUST SEAL BROKEN CONCRETE FLOOR IN CORNER NEAR ICE MACHINE.

MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN PREP AREAS AND DINING AREA.MUST REPAIR OR REPLACE LOOSE WALL BASE NEAR MOP SINK,GAPS IN BRICK WALL IN DINING AREA.

MUST REPLACE BURNTOUT LIGHT IN REAR PREP AREA.

MUST REPAIR OR REPLACE LOOSE FAUCET IN WOMEN'S TOILETROOM,OVERHEAD PIPES IN REAR PREP AREA.

IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.

OBSERVED PRE-PACKAGED CAKES AND CUT FRUIT WITH OUT PROPER LABELING, INSTRUCTED ON PROPER LABELING NAME, ADDRESS,PHONE, INGREDIENTS ETC.

OBSERVED SINGLE SERVICE ITEMS FORKS,SPOONS, IMPROPERLY STORED IN REAR PREP AREA, INSTRUCTED TO INVERT(HANDLE UP).

OBSERVED THE REAR WALL PAINT CHIPPED BEHIND REAR PREP AREA, INSTRUCTED TO RE-PAINT.

OBSERVED PRE-PACKAGED CAKE AND CUT FRUIT WITH OUT PROPER LABELS, INSTRUCTED ON PROPER LABELING.

OBSERVED THE FOLLOWING NOT CLEAN FRONT JUICER, AND REAR SLICER, INSTRUCTED TO CLEAN AND SANITIZE.

OBSERVED SEMI CLEAR LIQUID AT COFFEE STATION NOT LABELED. ASKED WHAT THE LIQUID WAS AND WAS TOLD SIMPLE SUGAR SYRUP. INSTRUCTED ON PROPER LABELING.

NEED TO CLEAN REAR FLAT GRILL, AND TOSTER OVEN.

NEED TO FILL HOLE IN CORNER OF FLOOR FRONT NEXT TO COFFEE GRINDER.

NEED TO CLEAN DUSTY CEILING VENTS IN BOTH RESTROOMS.

NOTED SMALL OPENINGS ALONG THE BOTTOM OF THE REAR EXIT DOOR LEADING TO THE OUTSIDE. MUST SEAL.

DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

MUST DETAIL CLEAN FLOORS UNDER ALL COOLERS,PREP TABLES AND OTHER EQUIPMENT. ALSO CLEAN FLOORS IN STORAGE CLOSET IN THE MENS WASHROOM. MUST REMOVE FOOD DEBRIS AND HEAVY DUST.

MUST REPAIR BROKEN WALL TILES IN REAR PREP AREA ABOVE PREP TABLE. MUST DETAIL CLEAN WALLS BEHIND REAR PREP COOLER.

INVERT ALL CARRYOUT CONTAINERS.

CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, BEVERAGE MACHINES.

CLEAN FLOORS UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

REPLACE MISSING BASEBOARDS BEHIND FRONT COUNTER, IN PREP AND STORAGE AREAS.

PROVIDE ADEQUATE LIGHTING IN REAR PREP/STORAGE AREA.

PROVIDE VENTILATION OVER GRILL IN REAR PREP AREA.

PROVIDE THERMOMETERS IN ALL COOLERS.

ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

PROVIDE LONG HANDLE UTENSILS FOR DISPENSING CHICKEN AND TUNA SALAD.

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FRONT DOOR NOT RODENT PROOFED, 1/4" GAP ON BOTTOM OF DOOR. SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices. WOMEN'S WASHROOM NOT CLEAN, MAINTAINED AND HAS STRONG FOUL ODOR. OBSERVED FECES ON FLOOR AND TOILET SEAT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN WOMEN'S WASHROOM. WASHROOM MUST BE CLEAN, IN GOOD REPAIR AND FREE OF ODORS. SERIOUS VIOLATION 7-38-030 CITATION ISSUED. MANAGER CLEANED WASHROOM DURING INSPECTION.

All food not stored in the original container shall be stored in properly labeled containers. LABEL ALL BULK CONTAINERS.

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INVERT ALL CARRYOUT CONTAINERS.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, BEVERAGE MACHINES.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

The walls and ceilings shall be in good repair and easily cleaned. REPLACE MISSING BASEBOARDS BEHIND FRONT COUNTER, IN PREP AND STORAGE AREAS.

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. PROVIDE ADEQUATE LIGHTING IN REAR PREP/STORAGE AREA.

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. PROVIDE VENTILATION OVER GRILL IN REAR PREP AREA.

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETERS IN ALL COOLERS.

Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. SEPARATE CLEANING EQUIPMENT, SOAP, AIR FRESHENER, ETC AWAY FROM STRAWS, STIRRERS AND UTENSILS UNDER FRONT COUNTER.

All employees shall be required to use effective hair restraints to confine hair. ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. PROVIDE LONG HANDLE UTENSILS FOR DISPENSING CHICKEN AND TUNA SALAD. STORE ALL WASHCLOTHS IN SANITIZING SOLUTION.

FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS. (MUST STORE INVERTED)

FOUND FLOORS NOT SWEPT AT REAR STORAGE AREAS.

MUST RODENT PROOF FRONT DOOR-1/4" GAP NOTED AND REAR DOOR-1/2" GAP NOTED. FOUND 40 LIVE SMALL FLIES IN REAR OF RESTAURANT AND 10 IN THE FRONT PREP AREA. INSTRUCTED TO ELIMINATE ALL FLIES AND SANITIZE ALL AFFECTED AREAS. RECOMMENDED CONTACTING PEST CONTROL FOR SERVICES TO HELP ELIMINATE ACTIVITY. SERIOUS VIOLATION 7-38-020 CITATION #64216-12 ISSUED.

MUST REPLACE WORN RUBBER GASKETS ON FRONT PREP REACH-IN COOLER BY ICE MACHINE

MUST DETAIL CLEAN, SANITIZE AND MAINTAIN INTERIOR OF ALL COOLERS/FREEZERS, EXTERIOR OF HOT HOLDING UNITS, COUNTERS AND STORAGE RACKS THROUGHOUT.

MUST DETAIL CLEAN, SANITIZE AND MAINTAIN THE INTERIOR/EXTERIOR OF ALL FLOOR DRAINS, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. MUST MAINTAIN DRY FLOORS TO HELP IN ELIMINATING BREEDING SITES FOR PESTS.

MUST CLEAN AND MAINTAIN WINDOW SILLS THROUGH OUT-REMOVE DIRT AND DEAD BUGS.

MUST STORE ANY UNUSED WASH CLOTHS IN A BUCKET OF SANITIZING SOLUTION AND DIRTY WASH CLOTHS IN A BIN OR ITEM WITH A LID TO HELP IN ELIMINATION OF BREEDING SITES FOR PESTS

MUST HANG ALL MOPS NOT IN USE HANGING UPRIGHT FOR PROPER DRYING TO HELP IN ELIMINATING BREEDING SITES FOR PESTS.

All employees shall be required to use effective hair restraints to confine hair.

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND REAR REACH-IN COOLER NOT ABLE TO MAINTAIN THE PROPER TEMPERATURE OF 40F OR LOWER, AIR TEMPERATURE WAS 52.7F. INSTRUCTED TO HAVE UNIT SERVICED SO THAT IS MAINTAINS THE PROPER TEMPERATURE AND MUST FAX A LETTER TO 312-746-4240 ATTN: MR. NELSON FOR REINSPECTION OF COOLER. UNIT WAS TAGGED AND CAN NOT BE USED UNTIL REINSPECTED BY CDPH. CRITICAL VIOLATION 7-38-005A CITATION #64215-11 ISSUED.

All cold food shall be stored at a temperature of 40F or less. FOUND POTENTIALLY HAZARDOUS FOODS STORED IN THE ABOVE MENTIONED COOLER AT IMPROPER TEMPERATURES. TEMPERATURES RANGED FROM 46.7F TO 53.5F AND FOODS INCLUDED: TURKEY, HUMMUS, TUNA SALAD, CHEESE,QUICHE, HORSE RADDISH AND EGGS. ALL ITEMS WERE DISCARDED AND DENATURED. A COMBINED WEIGHT OF 10LBS AT $69.30. INSTRUCTED TO KEEP ALL COLD FOODS AT 40F OR LOWER.CRITICAL VIOLATION 7-38-005A

MUST RODENT PROOF FRONT DOOR-1/4" GAP NOTED AND REAR DOOR-1/2" GAP NOTED. FOUND 40 LIVE SMALL FLIES IN REAR OF RESTAURANT AND 10 IN THE FRONT PREP AREA. INSTRUCTED TO ELIMINATE ALL FLIES AND SANITIZE ALL AFFECTED AREAS. RECOMMENDED CONTACTING PEST CONTROL FOR SERVICES TO HELP ELIMINATE ACTIVITY. SERIOUS VIOLATION 7-38-020 CITATION #64216-12 ISSUED.

MUST REPLACE WORN RUBBER GASKETS ON FRONT PREP REACH-IN COOLER BY ICE MACHINE.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN, SANITIZE AND MAINTAIN INTERIOR OF ALL COOLERS/FREEZERS, EXTERIOR OF HOT HOLDING UNITS, COUNTERS AND STORAGE RACKS THROUGHOUT.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN, SANITIZE AND MAINTAIN THE INTERIOR/EXTERIOR OF ALL FLOOR DRAINS, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. MUST MAINTAIN DRY FLOORS TO HELP IN ELIMINATING BREEDING SITES FOR PESTS.

The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN AND MAINTAIN WINDOW SILLS THROUGH OUT-REMOVE DIRT AND DEAD BUGS.

Soiled and clean linens, coats, and aprons shall be properly stored. MUST STORE ANY UNUSED WASH CLOTHS IN A BUCKET OF SANITIZING SOLUTION AND DIRTY WASH CLOTHS IN A BIN OR ITEM WITH A LID TO HELP IN ELIMINATION OF BREEDING SITES FOR PESTS

MUST HANG ALL MOPS NOT IN USE HANGING UPRIGHT FOR PROPER DRYING TO HELP IN ELIMINATING BREEDING SITES FOR PESTS.

All employees shall be required to use effective hair restraints to confine hair.