Rosati'S Pizza

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

FOUND TRASH CAN INSIDE RESTROOM WITH NO LID. MUST PROVIDE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED EXPOSED HAND SINK NEEDED CONVENIENT AND ACCESSIBLE TO FRONT SERVICE AREA WHERE CASH IS HANDLED AND PIZZA BY THE SLICE IS SERVED FROM WARMING UNIT. INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS.PRIORITY FOUND...

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

FOUND TRASH CAN INSIDE RESTROOM WITH NO LID. MUST PROVIDE.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

FOUND OUTSIDE DUMPSTER AREAS NOT MAINTAINED.GARBAGE SPILLAGE SURROUNDING DUMPSTER. PRIORITY FOUNDATION. CITATION ISSUED. 7-38-020B. CITATION COMBINED WITH ABOVE VIOLATION.MUST CLEAN AND MAINTAIN OUTSIDE DUMPSTER AREAS.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

FOUND OUTSIDE DUMPSTER WITH MISSING LIDS. ALSO, GARBAGE SPILLAGE SURROUNDING DUMPSTER. PRIORITY FOUNDATION. CITATION ISSUED.7-38-020B. MUST PROVIDE LIDS FOR OUTSIDE DUMPSTER.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILTY TO DEVELOP AND MAINTAIN A PROCEDURE /PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED EXPOSED HAND SINK NEEDED CONVENIENT AND ACCESSIBLE TO FRONT SERVICE AREA WHERE CASH IS HANDLED AND PIZZA BY THE SLICE IS SERVED FROM WARMING UNIT. INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BOX USED TO HOLD UTENSILS AND NAPKINS. OBTAIN FOOD GRADE NON ABSORBANT CONTAINER FOR SINGER SERVICE ITEMS AND NAPKINS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED FAR RIGHT COMPARTMENT OF 3 COMPARTMENT SINK MUST BE REPAIRED AND MAINTAINED TO HOLD WATER.

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITIATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND MAINTAIN

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NOTED LID OF SERVICE COOLER WITH SALAD DRESSINGS IN POOR REPAIRS. INSTRUCTED TO REPAIR AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED HEAVY DUST AND DIRT ACCUMULATION ON THE EXHAUST HOOD OF COOKING STOVE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

FOOD HANDLER REQUIREMENTS MET

NOTED EMPLOYEES WITH NO FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGEMENT THAT ALL EMPLOYEES MUST HAVE THE FOOD HANDLER CERTIFICATE ON SITE AT ALL TIMES OR PROOF OF.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 8-3-16,REPORT #1948680,AND FROM 6-28-17,REPOT#2065195. #45- NO FOOD HANDLERS CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE. TODAY OBSERVED THE SAME VIOLATIONS. SERIOUS VIOLATION:7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

BROKEN RUBBER GASKET AT FOUR DOOR PREP COOLER NEED TO REPAIR/REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

BLACK SUBSTANCE AROUND AND BETWEEN THE RUBBER GASKET INSIDE THE DOORS OF NORTH PREP COOLER INSTRUCTED TO CLEAN AND MAINTAIN

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

WENT TO THE EXPOSED HAND SINK TO WASH MY HANDS AND FOUND EXPOSED HAND SINK IN REAR PREP/DISH ROOM NOT MAINTAINED. NO HOT WATER PROVIDED AT SAID SINK.HOT WATER WAS SHUT-OFF FROM THE WATER VALVE UNDER THE EXPOSED HAND SINK. MANAGER ON DUTY TURNED ON T...

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 8-3-16,REPORT #1948680. #32- DEFROST THE WALK IN FREEZER.(TOO MUCH ICE ACCUMULATED ON THE CORNER BY FRONT DOOR) AND MAINTAIN #33-CLEAN IN DETAIL MOP SINK AND MAINTAIN #45- NO FOOD HANDLERS CERTIFICATE AVAI...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

BROKEN RUBBER GASKET AT FOUR DOOR PREP COOLER NEED TO REPAIR/REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

WIRES AND FIRE EXTINGUISHER UNDER THE HOOD WITH DUST BUILD-UP NEED TO CLEAN AND MAINTAIN. BLACK SUBSTANCE AROUND AND BETWEEN THE RUBBER GASKET INSIDE THE DOORS OF NORTH PREP COOLER INSTRUCTED TO CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REMOVE OILY CARDBOARDS FROM FLOOR UNDER THE DEEP FRYERS.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIDHR BULBS UNDER THE HOOD EXTREMENLY DUSTY AND GREASY.NEED TO CLEAN AND MAINTAIN

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

OBSERVED DRIVER WALKED IN PREP AREA WITHOUT HAIR RESTRAINED.INSTRUCTED ANYONE ENTERING PREP AREA MUST WEAR HAIR RESTRAINT.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER AND FREEZER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RE CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK AND WASHBOWL SINK IN THE WASHROOM AND MAINTAIN. DEFROST THE WALK IN FREEZER.(TOO MUCH ICE ACCUMULATED ON THE CORNER BY FRONT DOOR) AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN IN DETAIL THE EXPOSED HAND SINK IN THE REAR DISH WASHING AREA AND THE MOP SINK AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

BOXES OF FOODS STORED ON THE FLOOR INSIDE THE WALK IN FREEZER. MUST ELEVATE 6" OFF THE FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REMOVE DUST ACCUMULATED ON THE CEILING VENT ABOVE THE WALK IN COOLER AND ON THE REAR STORAGE AREA AND MAINTAIN. SEAL GAP AROUND THE PIPES THRU-OUT THE REAR DISH WASHING AREA AND PIZZA OVEN AREA AND MAINTAIN. WALLS BY THE HOT HOLDING UNIT, HOOD, LIG...

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLERS CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OUTSIDE GARBAGE, WASTE GREASE AND STORAGE AREA NOT MAINTAINED: OBSERVED GREASE DROPLETS HANGING FROM THE EXTERIOR SURFACE OF THE GREASE RECEPTACLE WITH GREASE ON THE GROUND SURFACE BELOW AND THE AREA AROUND THE SHARED DUMPSTER WAS COVERED WITH CONSTR...

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL ALL BULD FOOD STORAGE CONTAINERS INCLUDING THE CONTAINER OF CORN MEAL THAT WAS UNLABELED IN REAR PREP AREA.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

OBSERVED A CUP USED TO DISPENES GIARDINARA IN THE CONTAINER OF GIARDINARA ON THE FOOD LINE. INSTRUCTED TO USE A HANDLED SCOOP WITH THE HANDLE STORE OUT OF THE FOOD OR STORE SCOOP IN A SEPERATE CONTAINER IN BETWEEN USE TO AVOID INDIRECT HAND CONTACT W...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

BUILDUP ON THE WALLS, CEILINGS, FLOORS, AND FAN VENT COVER OF THE WALK-IN COOLER. THE BUILDUP IS FROM THE WALK-IN FREEZER CONDENSATING DOWN ONTO THE WALL OF THE WALK-IN COOLER THAT IS ADJACENT. INSTRUCTED TO SEAL THE SEAMS ALONG THE WALL/CEILING OF T...

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

OBSERVED A FOOD HANDLER PREPARING PIZZA WITHOUT A HAIR RESTRAINT. ALL EMPLOYEES SHALL BE REQUIRED TO USE EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOOD DEBRIS BUILDUP ON INTERIOR OF THE MICROWAVE AND THE CAN OPENER MOUNTED TO THE PREP TABLE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ABOVE MENTIONED AREAS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

FOUND SEVERAL GARBAGE BAGS PILED UP BY THE BACK DOOR THAT MUST BE TRANSFERED TO THE DUMPSTER AND ALSO CLUTTER IN THE STORAGE CLOSET INCLUDING A RUBBER TIRE AND TOOLS THAT MUST BE RE-ORGANIZED TO PREVENT PEST HARBORAGE AREAS.

FOOD HANDLER REQUIREMENTS MET

FACILITY OUT OF COMPLIANCE. IDPH FOODHANDLER INFORMATION PROVIDED. INSTRUCTED ALL FOODHANDLERS MUST BE IN COMPLIANCE WITHIN 30 DAYS OF HIRE. INSTRUCTED TO COMPLY AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DUST BUILD-UP AT EXTERIOR OF PIZZA OVEN,EAST SIDE OF UNIT INSTRUCTED TO CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPAIR REPLACE FLOOR TILES THROUGHTOUT THE PREP AREA.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL BASESBOARD/ COVING UNDER THE WALK-IN FREEZER DOOR IS BROKEN, INSTRUCTED TO REPLACE

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOOD SPILLAGE ON WALL UNDER THE THREE COMPARTMENT SINK,INSTRUCTED TO CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

BURNED LIGHT BULB UNDER THE HOOD,INSTRUCTED TO REPLACE

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAKING WATER VALVE UNDER THE THREE COMPARTMENT SINK INSTRUCTED TO REPAIR.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

NO EXPOSED HANDWASH BOWL BY DISHWASH 3-COMPARTMENT SINK. MUST PROVIDE EXPOSED HANDWASH BOWL WITH RUNNING HOT AND COLD WATER BY 3-COMPARTMENT SINK. NO CITATION ISSUED.